Pear Preserves Recipe Paula Deen

Listing Results Pear Preserves Recipe Paula Deen

Web ResultJan 24, 2019 · Instructions. Wash, peel, core and slice pears, I used my apple peeler. Add 2 quarts of sliced pears to a large stainless steel pot and add 1 1/2 …

Total Time: 16 hrs

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Web ResultAug 1, 2019 · Directions. Stir together pears and sugar in a large bowl until all pears are coated in sugar. Let sit, covered, 8 hours or overnight in the refrigerator. …

1. Stir together pears and sugar in a large bowl until all pears are coated in sugar. Let sit, covered, 8 hours or overnight in the refrigerator.
2. Place pear mixture and lemon juice in a large Dutch oven and cook over medium-high until mixture comes to a boil. Reduce heat to medium-low and cook, covered, until thick, dark, and syrupy, about 1 1/2-2 hours, stirring occasionally to prevent sticking. Spoon mixture into sterilized jars with finger-tightened lids. Process in a boiling water canning bath for 10 minutes.
3. Remove from hot water and let sit at room temperature undisturbed for 24 hours. Tighten jar lids and store at room temperature up to 1 year.

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Web ResultApr 15, 2023 · In a large, heavy-bottomed saucepan, combine the chopped pears, sugar, lemon juice, and spices (if using). Let the mixture sit for about 30 minutes …

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Web ResultSep 12, 2011 · Peel, core, and quarter your pears. Slice the quarters into slivers. Place slivers in bowl, pour sugar over, stir, cover, and let sit overnight in the frig …

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Web ResultJul 22, 2021 · Cover and keep in a cool place overnight. The next day, add the water and bring to a boil over medium heat. Cook until the sugar is completely dissolved, 3 to 5 minutes. Reduce the …

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Web ResultAug 30, 2018 · Peel and slice pears 1/8″ thick. Measure sliced pears and add 1 part sugar to 2 parts pears. Combine pears with sugar in a stainless steel pot, cover and let them rest/macerate over night. …

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Web ResultOct 29, 2022 · Wash and dry the pears and dice enough unpeeled pears into 1/2” pieces to make 2 cups; set aside. 2. Cut remaining fruit into pear chunks and mash coarsely with a potato masher …

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Web ResultJun 30, 2023 · Directions. In a stockpot, combine pears, sugar, water and lemon juice; bring to a boil. Cook, uncovered, 1-1/2 to 2 hours or until mixture reaches a thick, spreadable consistency. Remove

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Web ResultSep 17, 2020 · Instructions. Combine pears, water, lemon juice, and brown sugar in the slow cooker. Set to high for 4 hours. When 4 hours has passed, blend the pear mixture with an immersion …

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Web ResultOct 12, 2017 · Add your chopped pears and water to your Copper Chef and bring to a boil. Watch closely and stir occasionally. Add sugar to the mixture and stir. Leave uncovered and boil for 10 …

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Web ResultNov 1, 2013 · Place hot preserves in clean, hot ½ pint canning jars, leaving ½" headspace. Wipe jar rim and place 2 part canning lid and ring on top of jar, tightening only finger tight. Lower jars into water …

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Web ResultMar 1, 2023 · Peel the pears using a potato peeler, then cut them in half and use a melon scooper or knife to remove the stem, the tough middle, and the seeds. Cut …

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Web ResultDec 28, 2016 · Instructions. Sterilize jars according to package direction. Let pears simmer and cook down in a stove pot until mostly liquefied and chunky. Ladle into jars and seal in a hot water bath …

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Web ResultAdd whipped cream mixture to cream cheese mixture; beat at medium speed until combined. Beat in vanilla just until combined. Cover and refrigerate for at least 1 hour. In another medium bowl, …

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Web ResultSep 10, 2019 · Transfer to jars. 5. Using a ladle, pour the hot mixture into 7 x sterilized ½-pint jars, leaving ¼-inch space from the top of the jar. Remove air bubbles and add more mixture as necessary. …

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Web ResultPlace pears and syrup in a large pot. Bring to a boil, boil 10 minutes. Reduce heat to simmer and cook an additional 15-20 minutes until pears are translucent and …

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Web ResultIngredients. One 20-ounce can crushed pineapple with syrup. 8 cups (about 3 pounds) peeled,cored, and chopped pears. 10 cups sugar. 1 tablespoon lemon juice

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