Peanut Butter Dessert Sauce Recipe

Listing Results Peanut Butter Dessert Sauce Recipe

Web⅓ cup low carb sugar substitute use regular sugar for non-keto ¼ cup water ½ cup natural peanut butter 2 tablespoons almond …

Ratings: 5
Calories: 126 per serving
Category: Dessert
1. Mix together the sweetener and water in a small saucepan over high heat and bring to a boil; boil for one minute.
2. Remove from heat and stir in the peanut butter until melted well blended. Add additional water or optional almond milk as needed to get the right consistency. A dash of optional salt enhances the flavor.
3. Pour the warm sauce over ice cream to serve.

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WebCombine cream cheese, butter, and peanut butter in a large bowl. Beat together until smooth. Add Swerve and beat again until …

Rating: 5/5(14)
Total Time: 1 hr
Category: Dessert, Snack
Calories: 119 per serving
1. Combine cream cheese, butter, and peanut butter in a large bowl. Beat together until smooth. Add Swerve and beat again until smooth and well-combined. Taste and add more Swerve Confectioners if desired.
2. Mix all ingredients. (Note that the coconut oil should be melted, and the topping should be made right before adding it to the base; otherwise, it will begin to firm up.)
3. Remove the peanut butter base from the freezer. If there are any ridges on the top, smooth them a bit with the back of a spoon.

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WebThis extra creamy low carb chocolate ice cream has chunks of peanut butter swirled in. Keto peanut butter balls by The Big Mans World You only need 3 ingredients to make these deliciously rich keto …

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Web1/4 cup chopped peanuts (optional) 2 tbsp sliced green onions (optional) US Customary - Metric Instructions: Add all the …

Rating: 4.5/5(27)
Category: Side Dish
Calories: 132 per serving
1. Add all the ingredients listed to your blender along with half of the water listed and blend for 30 seconds.
2. Check the consistency. If it needs to be thinner add more water. Repeat this process until the sauce is the thickness you desire.
3. Top with chopped peanuts and green onion. Serve and enjoy!

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Web1/3 cup low carb powdered sugar (35 g) 1/4 teaspoon salt 7-8 tablespoons salted butter (113.4g) melted Peanut Butter Pudding Layer 3/4 cup almond milk (177.4 ml) 1/2 cup heavy cream (118 ml) 1/2 cup low carb

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Webbanana, walnut pieces, peanut butter, stevia, coconut milk, unsweetened desiccated coconut and 5 more No Bake Energy Bites Wine Oil and Bread coconut …

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WebSTEP BY STEP INSTRUCTIONS ON HOW TO MAKE LOW CARB PEANUT BUTTER First Step: Prepare Ingredients Prepare your peanuts. If you would like to add …

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WebAdd powdered sweetener and vanilla. Mix until combined. Stir in almond flour. Press mixture evenly into lined pan. Refrigerate while melting the chocolate. Combine chocolate chips with cream and melt in …

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WebCombine all the ingredients in a small sauce pan. Stir the ingredients with a whisk to fully combine all the ingredients before turning on the heat. Turn on the burner to a low heat. Cook the ingredients just …

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WebPEANUT SAUCE. 3 tablespoons of peanut butter. 250 ml coconut milk. 1-2 teaspoons of sambal. 3-4 tablespoons sweet soya sauce. 1 teaspoon brown sugar. Add all the …

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WebFor the peanut butter mixture: 1/2 cup granulated stevia/erythritol blend (Pyure) (or 1 cup powdered Swerve) 2 tablespoons heavy whipping cream 2 teaspoons vanilla extract 8 …

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WebIn a smallish microwave safe bowl, gently warm the peanut butter. Whisk in the chile garlic sauce, sweetener of your choice, and Tamari soy sauce. Put a small pan over medium …

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WebHave your sweets with ZERO guilt. This recipe for keto peanut butter fudge made with cream cheese has a smooth, creamy texture. It’s one of the best low-carb

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WebMix all the ingredients for the bars together and spread into a small 6 inch pan. Melt the chocolate chips in a microwave oven for 30 seconds and stir. Add another 10 …

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WebTransfer to a large mixing bowl. In a medium mixing bowl, beat 1/2 cup of heavy whipping cream until stiff peaks form. Fold 1/3 of the whipped cream into the peanut butter

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WebPress the cookie dough into the bottom of the pan and up the sides of a 9-inch (23 cm) pie pan, to form the crust. Freeze the crust for 20 minutes. Meanwhile, in a large, …

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WebDissolve and melt – sugar free sweetener, cream, butter and cocoa powder in a large saucepan. Bring mixture to a boil and let boil for 1 minute. Remove from heat. Add …

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Frequently Asked Questions

Is peanut butter sauce gluten free low carb?

This gluten free low carb peanut butter sauce is sweet and rich and goes perfectly on ice cream, cakes, or other keto desserts. We also love it drizzled on pancakes. Melt the butter over medium heat. Add the remaining ingredients. Whisk until all ingredients are dissolved. Bring sauce to a gentle simmer while whisking.

How to make keto peanut butter dessert sauce?

Follow these steps to make a keto peanut butter dessert sauce and you’ll be in peanut-buttery heaven quick as a wink! Place the butter in a medium saucepan and melt it over medium heat. Add the remaining ingredients to the saucepan and whisk until all ingredients are dissolved. Be sure the sweetener is dissolved.

How do you make low carb peanut butter bars?

Low Carb, low sugar, high fat Peanut Butter Bars make a perfectly delicious keto dessert or fat bomb. Melt the chocolate chips in a microwave oven for 30 seconds and stir. Add another 10 seconds if needed to melt fully. Spread the topping on top of the bars. Refrigerate for at least an hour or two until the bars thicken up.

Is peanut butter a low carb dessert?

TONS of decadent peanut butter flavor in a creamy, cold dessert that’s sure to impress. It’s sugar-free and super low in carbs (just 7 grams net carbs per slice!), but truly a dessert that everyone (no matter if they are low carb or not) will love. Which means there isn’t a bad time to make it.

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