Outback Steakhouse Brown Bread Recipe

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webJun 15, 2020 · Instructions. In the bowl of a KitchenAid stand mixture, mix together the yeast and 1 Tbsp of sugar in warm water until the mixture …

1. In the bowl of a KitchenAid stand mixture, mix together the yeast and 1 Tbsp of sugar in warm water until the mixture blooms, which means it will foam.
2. Next, whisk in the honey, brown sugar, egg, and molasses.
3. Next, add in the flours, baking cocoa, and salt. Turn the mixer onto medium speed and knead for 2-3 minutes.
4. Divide the dough into 2 equal parts. Cut each part into 4 equal pieces and form 4-6" long narrow rolls.

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webApr 2, 2018 · Instructions. In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together …

Rating: 4.5/5(507)
Total Time: 45 mins
Cuisine: American
Calories: 145 per serving
1. In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together well.
2. Add wheat flour, cocoa, coffee, salt, and yeast to the bowl, stir until well incorporated, then let sit for 5-10 minutes to let yeast proof.
3. Incorporate bread flour 1 cup at a time, until dough is clinging more to itself and your wooden spoon (or to the dough hook, if using a mixer). If hand kneading, place your dough onto a well-floured work surface and knead for 5 minutes, or until dough is no longer sticky and is smooth.
4. Place into a large bowl greased with oil and cover bowl with plastic wrap. Let rise for 25-60 minutes, or until dough has doubled in size.

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webMar 5, 2024 · In a large stand mixer bowl, combine warm water, oil, honey, and molasses with a dough hook until well mixed. Add whole wheat flour, cocoa, and salt. Add these ingredients and mix on low speed until …

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webJun 16, 2014 · Start with 1 2/3 cup flour. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. …

1. Place all ingredients in a bread machine in the order listed above and use the dough setting. Start with 1 2/3 cup flour. If it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. Dough can also be made using a mixer. Just knead dough with dough hook for about 8-10 minutes on low setting. Kneading by hand: about 10-12 minutes.
2. Let it rise for about an hour or until about doubled in size. In the bread maker (most dough settings already allow for this.) Or in a lightly greased bowl covered.
3. Prepare 2 loaf pans. Grease bottom and sides well or line with parchment. I used 2 8-1/2 by 4-1/2 by 2-3/4-Inch pans. See link below for the pans I use for most of my bread.
4. Divide dough into 2 pieces. And shape into loaves. (If you want authentic Outback size, make about 8 tube shaped loaves.) The dough is sticky, so make sure you use a well-floured cookie sheet and plenty of flour on your hands. Place into prepared pans.

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webMay 8, 2023 · Instructions. Preheat the oven to 100 F. Mix warm water (about 100 F), brown sugar, honey, molasses, and dry yeast in a bowl. Beat with a whisk until combined and at least partially dissolved sugar. Cover …

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webJun 6, 2023 · Preheat the oven to 400°F (200°C). Cover the dish with cling film or a tea towel and put it in a warm place to let it rise for another 20-30 minutes until the bread has increased in size. Uncover the baking dish …

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webAug 14, 2023 · Gradually add the flour mixture to the yeast mixture, stirring with a wooden spoon until a shaggy dough forms. Turn the dough out onto a lightly floured surface and …

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webJan 14, 2023 · Step 2: Add wheat flour to wet ingredients. Step 3: Add cocoa, yeast, and salt, and stir until blended. Allow mixture sit for 10 minutes. Step 4: Stir in bread flour, one cup at a time, until dough clings …

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webJun 6, 2022 · According to the former employee on Reddit, you can actually buy the brown bread at Outback, albeit under certain conditions. As the employee states, all you need …

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webAug 10, 2021 · Combine the warm water, brown sugar, honey, and molasses in a measuring cup. Add the yeast to the top and allow it to soften in the warm water, about 5 minutes. …

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webInstructions. In a large bowl or the bowl of a stand mixer fitted with a dough hook, mix water, oil, molasses, sugar and honey together well. Add wheat flour, cocoa, coffee, salt, and …

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webMar 24, 2020 · Instructions. Line 2 baking sheets with parchment paper and set aside. Mix together the water, oil, coloring, honey, and molasses in the bowl of a stand mixer fitted with a dough hook. Add the wheat flour, …

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webMar 14, 2018 · 1. Add the proofing ingredients to the bread pan and let rest for 6-minutes until you see some small bubbles. 2. Put all of the ingredients in the bread pan in the order indicated in the ingredients list on top of the …

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webAug 17, 2018 · In the bowl of a stand mixer, add the eggs, egg white, milk, butter and honey. Mix on low speed. Gradually add in the dry ingredients. Once the batter is fully mixed, scrape the batter down with a spatula and …

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webMar 25, 2020 · Instructions. Add the warm water (120°F-130°F) to the dry yeast in a large bowl. Add the granulated sugar. The dough starter should become bubbly. If not, the

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web5 days ago · Instructions. Preheat oven to 325°F. Line the loaf pan with baking paper. Beat egg whites with salt until stiff peaks form. Fold in protein powder, almond flour, psyllium …

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