Slow-cooking chicken thighs without any cooking liquid on low heat, crisps the chicken’s skin while slowly braising the thighs until juicy and tender. Here's a simple method for cooking vegetables and chicken breast together in the slow cooker in just a few hours. Leave out the potatoes to keep the meal extra low in carbs.
This super easy, low carb, one pan chicken and veggies is enough for 5 lunches throughout the week! It has chicken breast, broccoli, mushrooms, bell pepper, zucchini, and onion. ½ cup avocado oil (Click here for my favorite brand on Amazon) Pre-heat the oven to 475F. Prep all of your chicken and veggies and dump them on the 18 x 26" sheet pan.
Here are just a few of the Keto Chicken Thigh Recipes we’ve included: Keto Chicken, Mushroom and Kale Casserole. Chicken Paprika with Sour Cream Gravy (Contains Dairy) Tandoori Style Chicken Thighs (Contains Dairy) Low Carb Instant Pot Chicken Salsa Queso Soup (Contains Dairy) 3-Ingredient Crispy Keto Chicken Thighs.
Instant Pot Keto Low-Carb Creamy Garlic Tuscan Chicken Thighs with is a quick and easy healthy, pressure cooker recipe that can be made using fresh or frozen bone-in or boneless chicken thighs. This post outlines the perfect cooking time and how long to cook chicken thighs in the Instant Pot. Pair these with your favorite veggies!