Old Fashioned Lemonade Recipe

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WEBJun 22, 2018 · Measure the sugar and water into a saucepan. While stirring with a wooden spoon, bring the mixture to a boil for 5 minutes. Remove the saucepan from the heat. …

Rating: 4.4/5(16)
Total Time: 20 mins
Category: Drinks
Calories: 88 per serving

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WEBApr 17, 2021 · Start by adding water and sugar to a medium saucepan and heating on high heat. Boil until sugar has fully dissolved stir continuously. It typically takes about 2 …

Reviews: 1
Category: Drinks
Cuisine: American
Total Time: 10 mins
1. Start by adding water and sugar to a medium saucepan and heating on high heat. Boil until sugar has fully dissolved stir continuously. It typically takes about 2 minutes to dissolve. Take of the heat and place in the refrigerator until cool.
2. Combine simple syrup, and lemonade in a large pitcher over ice. Stir to combine and garnish with herbs or fresh fruit.

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WEBJan 22, 2024 · Instructions. Squeeze the lemons. Juice the lemons to make 2 cups of lemon juice and set aside. (Remember you need 1 sliced lemon for step 2.) Mash sliced lemon …

Rating: 5/5(1)
Category: Drinks
Cuisine: American
Calories: 137 per serving

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WEBAdd the sugar and water to a saucepan and bring to a boil. Stir until the sugar dissolves. This may seem like an unnecessary step, but it will make it so easy to sweeten the …

Rating: 5/5(3)
Category: Beverages
Born: Feb 24, 1941
Total Time: 15 mins

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WEBJul 8, 2020 · Pour the freshly squeezed lemon juice through a mesh strainer to catch any seeds or pulp. Then pour the strained juice into a large pitcher. To that add 1½ cups of …

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WEBJul 14, 2023 · In a medium sized saucepan, heat sugar, 2 cups water and zest over medium heat. Bring to a lively simmer, not a boil, for about 8-10 minutes or until the syrup …

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WEBMay 2, 2018 · 1 1/2 cups white granulated sugar. 1 1/2 cups lemon juice from 10 to 12 fresh lemons. Bring 4 cups of the water to a boil on top of the stove. Once the water is boiling …

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WEBAug 12, 2020 · Cut 4 fresh lemons in half, and squeeze as much juice as possible from each one. You should get about 240ml or 1 cup. Measure out the 6 cups of ice and pour …

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WEBInstructions. Combine the water and sugar in a medium saucepan and bring just to a boil over medium-high heat, stirring constantly, until all sugar is dissolved and the mixture is …

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WEBJul 4, 2021 · Once your simple syrup is cooled, add to the lemon juice and stir. Fill the pitcher with 6 cups of cold water, and top off with some ice. I like to throw in a couple of …

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WEBJul 1, 2015 · 1 cup (240mL) freshly squeezed lemon juice (about 6-7 medium lemons) 4 cups (960mL) cold water. 1 tbsp (12g) powdered stevia. Add all of the ingredients to a …

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WEBMar 19, 2024 · It will keep for about 3 weeks. This recipe makes about 3 cups of lemonade syrup, which is enough to make about 16 6-ounce glasses of lemonade. To make …

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WEBJul 3, 2021 · Instructions. Begin by making a simple syrup: in a small saucepan, heat sugar and 2 cups water to boil and stir until sugar dissolves into a syrup. Remove from heat …

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WEBJul 30, 2021 · Instructions. Place the ¾ cup water and ¾ cup sugar in a sauce pan. Heat over medium low heat, stirring often, until the sugar is dissolved. Remove from heat and …

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WEBMay 19, 2022 · Roll each lemon back and forth on the countertop until squishy. Quarter the lemons and toss them in a mixing bowl. Cover the bowl with plastic wrap and turn the …

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WEBJun 9, 2022 · In a small saucepan add the sugar and the first measure of water. Heat over medium low until the sugar has fully dissolved into the water. Leave the simple syrup …

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WEBJun 30, 2023 · In a large saucepan, combine sugar, 1 cup water and lemon zest. Cook and stir over medium heat until sugar is dissolved, about 4 minutes. Remove from heat. Stir …

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