Old Fashioned Hot Dog Chili Recipe

Listing Results Old Fashioned Hot Dog Chili Recipe

WEBAug 25, 2022 · Instructions. Cover the ground beef with water and break up the meat completely. Next, add the beer (if using), diced onion, …

Rating: 4.4/5
Total Time: 1 hr 10 mins
Category: Lunch
Calories: 81 per serving
1. Cover the ground beef with water and break up the meat completely. Next, add the beer (if using), diced onion, Worcestershire, ketchup, hot sauce sauce and spices and start on Medium High to bring to a rapid boil.
2. Reduce and simmer. You can cook it down faster if needed on a higher temperature, just until most water is reduced. Stir occasionally.
3. When water is reduced, add tomato paste to thicken. Stir to incorporate.
4. Serve as a hot dog topping.

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WEBApr 20, 2022 · Cook, stirring occasionally until the meat is no longer pink. Drain off any excess liquid. Add seasonings. Add the chili powder, mustard powder, onion powder, …

Rating: 4.6/5(12)
Total Time: 1 hr 20 mins
Category: Condiment
Calories: 151 per serving

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WEBFeb 19, 2024 · Break the beef apart with a wooden spoon or potato masher. Mix in the tomato sauce, ketchup, chili powder, salt, black …

Rating: 4.3/5(11)
Total Time: 30 mins
Category: Recipes
Calories: 168 per serving

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WEBJan 9, 2024 · Instructions. Combine the ground beef, onion, garlic powder, black pepper, and chili powder in a large pot over medium-high heat. …

Rating: 5/5(2)
Total Time: 40 mins
Category: Dinner, Main Course
Calories: 209 per serving

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WEBMar 12, 2012 · Add water then stir well to deglaze the pan. Add chili powder and remaining spices then whisk until smooth. Add ground beef then stir the meat into the liquid with a whisk or fork. Once the meat and …

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WEBJul 13, 2020 · Instructions. Add the beef and beef broth to a deep skillet over medium heat and use a fork to break the meat into small pieces, smashing the meat with the fork to create a finer texture than a …

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WEBOct 9, 2019 · Package in smaller portions (if desired) in airtight containers and store in the freezer for up to 3 months. How to Reheat Homemade Hot Dog Chili: thaw frozen chili in the refrigerator overnight. Place the hot

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WEBMay 24, 2022 · Stir to combine. Step 4: Bring to a simmer and reduce heat to low. Cover and simmer for 20 minutes, stirring occasionally. Step 5: Take off the cover and continue to simmer for about 40 more minutes, until …

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WEBMay 25, 2021 · STEP TWO – MAKE THE CHILI: Add the cooked beef to the bottom of the slow cooker, top with all additional ingredients, and stir until combined. STEP THREE – SLOW COOK: Cover the slow cooker …

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WEBJul 8, 2019 · Add tomato paste, water, Worcestershire sauce, mustard, salt, onion powder, and chili powder and blend. Increase heat so mixture begins to simmer. Turn down heat to low and let simmer for 45-50 minutes. …

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WEBJan 6, 2023 · Drain thoroughly. Stir in tomato paste, ketchup, Worcestershire sauce, and yellow mustard. Add brown sugar, chili powder, garlic powder, onion powder, salt, and pepper. Stir to combine. Add ½ …

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WEBNov 28, 2020 · Instructions. Add the ground beef to a shot skillet and break apart; add the diced onion and cook until the meat has browned and cooked through. Next, add the seasonings and stir to combine. Add the …

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WEBOct 29, 2023 · Mash, using a potato masher to break the beef up. Continue to cook. Add the rest of the ingredients to the saucepan. Bring to a boil over medium heat, reduce heat, and simmer until chili has thickened and …

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WEBFeb 6, 2024 · Directions. Place ground beef and water in a large saucepan; use a potato masher to break apart beef. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and …

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WEBDec 26, 2017 · Return the cooked meat to the same pot. Add all of the ingredients except the 3 cups of water. Mix well. Gradually add the 3 cups of water mixing well. It will look quite soupy. Bring to a boil. Reduce heat …

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WEBMar 23, 2023 · Directions. In a large saucepan, brown the garlic and onion. Cook until fragrant and light brown. Add the ground beef and cook until there's no more pink in the meat. Once the meat is just cooked

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