Old Fashioned Ham Pie Recipe

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Web2-1/2 cups cubed fully cooked ham 1 cup frozen peas, thawed 2 hard-boiled large eggs, chopped Pastry for single-crust pie (8 inches) Steps: Melt butter in a saucepan; stir in …

Rating: 5/5
Total Time: 1 hr 20 minsServings: 2-8Calories: 1271 per serving

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WebHow to Make Leftover Ham Pot Pie Heat oven to 375 degrees. Then get out a large skillet, over medium heat melt butter (or oil) and sauté the onions until golden …

Rating: 5/5(6)
Category: Main CourseCuisine: AmericanCalories: 439 per serving

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WebGradually add milk and onion; bring to a boil. Cook and stir for 2 minutes or until thickened. Stir in ham, peas and eggs. Pour into an ungreased 8-in. square or 11x7 …

Rating: 5/5(5)
Total Time: 35 minsCategory: DinnerCalories: 411 per serving1. Melt butter in a saucepan; stir in flour, salt, mustard and pepper until smooth.
2. Gradually add milk and onion; bring to a boil.
3. Cook and stir for 2 minutes or until thickened.
4. Stir in ham, peas and eggs. Pour into an ungreased 8-in. square or 11x7-in. baking dish.

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WebPeel and cut up potatoes. Roll out the dough to about ⅛ - ¼" thickness. Add the cut-up potatoes and ham to the simmering stock. …

Rating: 4.4/5(20)
Total Time: 5 hrsCategory: Easy RecipesCalories: 167 per serving1. Start with the ham bone. Put it in a large stock pot.
2. Cover it 1/2-3/4 up the bone with water.
3. Let it simmer for as long as you can. I did mine for 5 hours but that is just because I had the time. If you have 1 hour, good for you.
4. Trim off all the 'skin' and cube it up into bite size pieces.

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WebGently stir in the ham and half of the cheese. Heat an oven safe 8 inch nonstick skillet over medium and add the butter to evenly coat the pan. Add the scallions, salt and pepper. …

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WebPlace ham in large pot and cover with water. Boil to make ham broth. Cut ham into cubes and set aside. Place potatoes in broth to cook while you are mixing dough. In large …

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Webdirections. Mix milk, evaporated milk, eggs, ham, and cheddar cheese together. Pour mixture into unbaked pie shell. Bake for 1 hour at 350 degrees Fahrenheit.

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WebCheesy Cauliflower and Ham Casserole – Low Carb Yum Hot Ham& Cheese Roll-Ups with Dijon Butter Glaze – Peace Love and Low Carb 3 Cheese Ham and Broccoli Casserole – Peace, Love and Low

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WebHow to make a Low Carb Old Fashioned Cocktail STEP 1: Pour warm water in the tumbler and stir with the erythritol until dissolved or use my Low Carb Simple Syrup recipe as an alternative. STEP 2: Next …

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WebAdd diced ham and stir to combine. Add broth and milk and bring to a simmer, cook until a thick creamy consistency, about 5 minutes. Add peas, apple cider …

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WebOld Fashioned Ham Pie Recipes top www.tfrecipes.com Pastry for single-crust pie (8 inches) Steps: Melt butter in a saucepan; stir in flour, salt, mustard and pepper until …

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WebWhile pot pies are more commonly known as baked meat pies, this pennyslvania dutch ham pot pie is not an ordinary one. The dish is more of a soup with pastry

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Web1 Teaspoons Swerve or Lakanto (see sweetener notes below) powdered 3 Dashes Angostura bitters 1 Teaspoon Water 1 1/2 Ounces Bourbon Orange Peel for …

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WebIn fact, leftover ham casserole is one of the best ways to reuse your meat. 3. Meat Rolls. Photo Credit: Ditch The Carbs. These meat rolls are one of the best keto leftover ham

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WebInstructions. Add the ham to a food processor and grind it up. Pour into a large bowl. Place in the celery, onion and pickle into the food processor and process until …

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WebPour the onion mixture, ham, and cheese into the egg mixture. Stir to evenly disperse all of the ingredients. Gently pour egg mixture into the prepared pie crust. Bake …

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