WEBOct 18, 2021 · Bring the water, sugar, and corn syrup to a boil in a pan and let it cook until a candy thermometer gets to 270°F. Stir in the honey, butter, salt, and rum or vanilla. …
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WEBApr 1, 2024 · Set aside. Combine sugar and corn syrup in large pot. Heat on high until the mixture comes to a boil then cover and boil for 3 …
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WEBFeb 23, 2021 · Why You’ll Love this Old-Fashioned Butterscotch Cookies Recipe. With the mixer on low speed, add the eggs, one at a time, …
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WEBJun 30, 2023 · Butter a 15x10x1-in. pan with 1 teaspoon butter; set aside. Cube remaining butter and set aside. In a heavy saucepan, combine the sugar, water and corn syrup. Cover and bring to a boil over medium …
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WEBDec 22, 2021 · Steps to Make It. Prepare 2 large baking sheets by lining them with aluminum foil and spraying the foil with cooking spray. Combine the sugar, cream, and …
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WEBAug 20, 2011 · Heat the sugar and water over a low heat until the sugar has dissolved and bring to the boil. Add a pinch of cream of tartar or a teaspoon of white vinegar and stir in. Heat until it reaches hard crack …
WEB1 cup sugar, 2 tablespoons vinegar, 1/4 cup molasses, 2 tablespoons boiling water, 1/2 cup butter. Boil ingredients together until, when tried in cold water, mixture will become brittle. Turn into a well-buttered pan; …
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WEBAug 20, 2013 · Old Fashioned Butterscotch Candy. 2 C. sugar. 1/4 C. light corn syrup. 1/2 C. butter (use real butter only) 2 T. water. 2 T. vinegar. Combine all ingredients in 2 …
WEBDec 13, 2011 · 1 cup brown sugar. 1/2 cup water. 1 teaspoon vinegar. 2 tablespoons butter. Stir to combine all ingredients in a pan and bring to a boil using a medium heat. Once the sugar has melted, quit stirring. …
WEBdirections. combine all ingredients in a heavy pan over medium heat.till mixture reaches the soft crack stage -- 270*-289* on a candy thermometer. pour into buttered jelly roll pan --. …
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WEBLine a 9 x 13-inch baking pan with aluminum foil. Evenly grease foil with vegetable oil and set aside. 1. In a heavy bottomed saucepan, combine sugar, honey, butter and salt and stir to a boil. 2. Stir mixture …
WEBAug 8, 2022 · Cover and bring to a boil. Remove lid and heat, without stirring, to 270 to 290 degrees F (132 to 143 degrees C), or until a small amount of syrup dropped into cold …
WEBSep 22, 2022 · Cream together the butter and sugar. Add the wet ingredients, egg, and vanilla, and mix again. Add the dry ingredients and mix to combine, scraping the sides of the bowl. Stir in the walnuts (if …
WEBPrep. Preheat oven to 350 with the rack in the center. Prepare 2 cookie sheets with parchment paper or cooking spray. Make the dough. Beat the butter, sugars, and egg with an electric mixer on medium speed until …
WEBIn a 2-quart saucepan, stir together the granulated sugar, brown sugar, water, and corn syrup and cook over medium heat, stirring until the sugars dissolve. Attach a candy …
WEBApr 20, 2020 · Allow the melted brown sugar to cool for a few minutes. Meanwhile, dissolve the cornstarch in a little bit of the milk, and whisk until very smooth. Add the egg yolks, and whisk until smooth. Add the corn …
WEBDec 4, 2023 · Put a single layer of saltine or graham crackers side by side (with 4 sides touching one another) on a 10 by 15-inch rimmed cookie sheet, lined with parchment paper. Bring butter and brown sugar to a …
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