Old Fashioned Bread Recipe Homemade

Listing Results Old Fashioned Bread Recipe Homemade

WebNov 11, 2023 · This helps develop the flavor and texture of the bread. Shape: After the first rise, punch down the dough and shape it into …

Rating: 4.7/5(7)
Category: Side Dish, Snack
Cuisine: American
Calories: 115 per serving
1. In a large bowl, mix the honey and warm water together, add the yeast and stir until dissolved.
2. Add 2 1/2 cups of the flour and the salt to the yeast mixture.
3. Stir until you get a ball of dough. The dough will be soft.
4. ---all of these parts are super handy to do if you have a mixer!

Preview

See Also:

Show details

WebMar 19, 2017 · Bake in the middle of a preheated 425 degree oven for 5 minutes. Lower the heat to 375 degrees and bake for 35 to 40 minutes …

Ratings: 7
Servings: 16
Cuisine: American
Total Time: 2 hrs 50 mins
1. In a large bowl, combine 1 1/2 tablespoons of sugar and water. Sprinkle yeast over top of the mixture and allow it to sit for 10 minutes and foamy.
2. The yeast puffs up and covers the surface of the water. If your yeast doesn't foam up within ten minutes you might need to use slightly cooler water or get some fresh yeast.
3. My grandmother always said that as a general rule run tap water on top of the underside of your wrist or forearm until you can just tolerate the heat. That is when you grab your large measuring cup, whatever heat resistant bowl you are using and add your water, sugar and then yeast.
4. Stir in 2 3/4 cups of the flour until incorporated. Cover with a warm damp cloth and place in a warm area for 45 minutes. My grandmother always left the bread in front of the window with the sun shining on it. This bread needs to rise in a warm area or it will not rise properly.

Preview

See Also: Bread RecipesShow details

WebSep 8, 2019 · Turn out onto lightly floured board. Knead until smooth and elastic, about 8-10 minutes. Form into smooth ball and place in greased …

Ratings: 35
Calories: 143 per serving
Category: Breads
1. Heat milk in the microwave until hot, but not boiling. Stir in 2 tablespoons of the sugar, salt and butter. Set aside to allow butter to melt. Cool to lukewarm.
2. Place warm water in your mixing bowl; sprinkle in yeast and remaining one tablespoon of sugar; stir until dissolved. Let sit for 5 minutes or so to allow yeast to proof.
3. Add lukewarm milk mixture and 3 cups flour; beat on medium-low until smooth. Add enough additional flour to make a soft dough. You may or may not use all the flour. Turn out onto lightly floured board. Knead until smooth and elastic, about 8-10 min.
4. Form into smooth ball and place in greased bowl, turning to grease top. Cover with a clean, soft towel; let rise in warm place, free from draft, until doubled in bulk, about 30 minutes.

Preview

See Also: Bread RecipesShow details

WebApr 26, 2019 · Let yeast proof until puffy and doubled in size. Pour yeast into a large bowl. Mix in honey, salt, vegetable oil, buttermilk and remaining water. Gradually mix in flour using a sturdy spatula, until dough forms. …

Preview

See Also: Bread RecipesShow details

WebJan 5, 2020 · White Bread. In a large bowl dissolve the yeast and sugar in the lukewarm water. Add shortening and half the flour; until smooth beat. Add salt and then gradually add the remaining flour until the dough …

Preview

See Also: Bread RecipesShow details

WebFeb 21, 2019 · Instructions. In a large mixing bowl, combine flour and salt. Add 1/2 tablespoon of yeast and 1/4 teaspoon of sugar to 1/2 cup of warm water. Stir together. Using the dough attachment, add the yeast mixture …

Preview

See Also: Bread RecipesShow details

WebJun 18, 2020 · Directions. Pour milk in a heatproof bowl, and gently warm in a microwave oven set on Low until milk is about 100 degrees F (38 degrees C), about 15 seconds. Mix in the sugar and honey, and stir to dissolve. …

Preview

See Also: Bread RecipesShow details

WebJul 3, 2023 · Knead the dough: On a floured surface, knead the dough until smooth and elastic and form a ball. Add the oil to the large bowl, add the dough to the bowl, and cover. Let rise for about 1-1 1/2 hours or until it …

Preview

See Also: Bread RecipesShow details

WebApr 20, 2019 · Punch the dough down. Take the dough ball, form it into a loaf and put it in a greased loaf pan (I use a 9"x5" size). and let it rise again for about another 25 minutes. Bake at 375 for 35-40 minutes or until …

Preview

See Also: Bread RecipesShow details

WebJun 4, 2023 · Instructions. In a large bowl, or a stand mixer, dissolve 2 TBSP of the sugar in the warm water. I just combine the two and whisk slightly to dissolve the sugar. Stir in

Preview

See Also: Bread RecipesShow details

WebAdd the butter and honey to the oats and stir all the ingredients in the bowl until the butter melts. Let the mixture stay in the bowl undisturbed for 5 minutes. In another bowl, add …

Preview

See Also: Bread RecipesShow details

WebFeb 10, 2024 · Preheat your oven to 400 degrees Fahrenheit. Whisk together the egg and water to make the egg wash (if using). Brush the egg wash over the tops of the loaves and bake at 400 degrees Fahrenheit

Preview

See Also: Bread Recipes, Sandwich RecipesShow details

WebFeb 12, 2024 · In the bowl of a stand mixer, combine the warm milk, warm water, and honey. Sprinkle the yeast over top the liquids and let it sit for 5 minutes until it gets foamy. First mixing and rest. Add the whole wheat …

Preview

See Also: Bread RecipesShow details

WebInstructions. In a medium bowl, combine the bread flour, oats, kosher salt, and shortening. Set aside. In a large mixing bowl (or the bowl of a standing mixer), add water and yeast. Let stand 3 to 5 minutes. Stir in the egg, …

Preview

See Also: Bread Recipes, Healthy RecipesShow details

WebJan 2, 2022 · Once the dough has doubled in size (about an hour), Fold and shape into a 9 inch loaf pan, sprayed with cooking spray. Cover again with the towel and let rise a second time, about an hour. Pre-heat oven to …

Preview

See Also: Bread Recipes, Healthy RecipesShow details

WebApr 13, 2021 · Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size baking pan see notes for other options. In a large mixing bowl add oat flour and baking powder. Whisk until baking …

Preview

See Also: Bread Recipes, Healthy RecipesShow details

WebNov 14, 2022 · Preheat your oven to 350F and generously grease a loaf pan. Make the batter: Whisk the flour, baking powder, and salt in a large bowl. Beat the eggs, evaporated milk, sugar, oil, and lemon zest in a …

Preview

See Also: Bread Recipes, Lemon RecipesShow details

Most Popular Search