Oatmeal Raisin Cookie Recipe

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DirectionsStep1In a mixing bowl add the softened butter and sweetener. Using a stand mixer with the paddle attachment or hand mixer, mix for 3-4 minutes until well combined and fluffy. Add the eggs one at a time, mixing well in betw…Step2Sift the flour, baking soda, salt, and cinnamon into the creamed butter. Add the rolled oats and raisins. Stir until well combined.Step3Cover cookie dough with plastic wrap and refrigerate for 30 minutes to chill.Step4Preheat oven to 330 degrees F / 170 C. Line a baking sheet with parchment paper.Step5When the dough has chilled, scoop out a tablespoon-sized amount of dough and roll it into balls.Step6Place on the prepared baking sheet and flatten slightly with your hands. Make sure to leave some space between each cookie dough ball.Step7Bake for 8-10 minutes, until lightly golden. Allow the cookies to cool completely on a cooling rack. Cookies will firm up as they cool. Repeat with remaining mixtureIngredientsIngredients¾ cupMonkfruit Sweetener1 cupUnsalted Butter (or vegan butter)2 Eggs (or flax eggs)1 teaspoonVanilla Extract1 cupWhole Wheat Flour½ teaspoonBaking Soda½ teaspoonSalt¾ teaspoonCinnamon1 ¾ cupsRolled Oats¾ cupRaisinsSee moreNutritionalNutritional108 Calories7 gTotal Fat29 mgCholesterol10 gCarbohydrate68 mgSodium2 gProteinFrom pickyeaterblog.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Sugar Free Oatmeal Raisin Cookies Recipes …yummly.comDIABETIC (SUGAR FREE) OATMEAL RAISIN COOKIES …healthguide911.com10 Best Healthy Oatmeal Cookies Sugar Free Recipes …yummly.comSugar-Free Oatmeal Cookies - Sweet As Honeysweetashoney.coNo Sugar Added Oatmeal Cookies for Diabetics and Dieterspioneerthinking.comRecommended to you based on what's popular • Feedback

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    Low-Carb Oatmeal Raisin Cookies

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  • WEBNov 4, 2020 · Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well. Add the almond flour, …

    Rating: 4.9/5(28)
    1. Preheat oven to 350.
    2. Cream together the butter and sweetener in a large bowl. Add in molasses, eggs, and vanilla and mix well.
    3. Add the almond flour, baking soda, and cinnamon.
    4. Stir in the oats, butterscotch chips, and coconut.

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    WEBApr 30, 2021 · Instructions. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper. In a small bowl combine the flour, …

    1. Preheat oven to 350 degrees, cover 2-3 rimmed baking sheets with parchment paper.
    2. In a small bowl combine the flour, baking soda and salt, set aside.
    3. In a large bowl or standing mixer whip butter and sugar, add in egg and vanilla.
    4. Add in apple sauce and mix. Then add in the flour mixture and mix until just combined.

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    WEBDec 27, 2020 · Unfortunately oatmeal is NOT keto. Most oats are not even gluten free because they are processed in the same facility as wheat, …

    Rating: 4.6/5(35)
    1. In a food processor add slivered almonds (and coconut flakes if using). Pulse until almonds are about ⅓ of the original size. Transfer to a bowl and set aside.
    2. Add almond flour, coconut flour, erythritol, baking powder and salt to the processor bowl. Pulse until combined.
    3. Once mixed, add the vanilla, stevia, and egg, pulsing until combined. Add chunks of butter and pulse until just combined.
    4. Reserve 2 tablespoons of the coconut/almond mixture. Add the rest of the coconut and almonds to the dough and mix until combined.

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    WEBFeb 28, 2021 · Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes. Preheat the oven to 350°F (180°C). …

    Rating: 4.9/5(435)
    1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt. Stir in the old-fashioned rolled oats and set aside.
    2. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Add the egg and vanilla extract and mix until fully combined, stopping to scrape down the sides of the bowl as needed.
    3. Add the dry ingredients and continue mixing on low speed until just combined, then mix in the raisins.
    4. Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes.

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    WEBIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour …

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    WEBSep 24, 2012 · Preheat oven to 350°; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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    WEBOct 20, 2021 · Instructions. Preheat the oven to 350F / 180C electric or 320F / 160C fan and line a baking tray with greaseproof paper. Using a sharp knife, chop ½ cup / 50g sliced almonds and the coconut flakes to …

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    WEBOct 5, 2023 · Once the cookie dough has chilled, preheat your oven to 350 degrees F. Break your cookie dough into 6 pieces, roll them into balls, and place them evenly …

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    WEBApr 16, 2024 · Adjust an oven rack to the middle of the oven. Preheat the oven to 350F [180C]. Line three sheet pans with parchment paper. In a medium bowl, combine the …

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    WEBMar 23, 2019 · Cream butter + sugars: Use a hand or stand mixer to cream the softened butter with both sugars until smooth, about 2 minutes on medium speed. Add eggs, …

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    WEBPreheat oven to 350 degrees. Coat 2 baking sheets with cooking spray. In a large bowl, combine oats, flour, baking powder, baking soda, pumpkin pie spice, Splenda brown …

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    WEBDec 13, 2023 · Set it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened …

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    WEBMar 24, 2020 · Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner. In the bowl of a food processor, combine the flaked coconut and sliced …

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    WEBMar 15, 2021 · Use a cookie scoop or tablespoon to drop dough onto onto uncreased or parchment-lined cookie sheet, leaving an inch or two between each cookie. Bake in …

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    WEBApr 27, 2014 · A batch of 36 oatmeal-raisin cookies calls for around 1 1/2 cups of granulated white and brown sugar combined, which adds a hefty 300 grams to the carb …

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