WebInstructions. Combine all of the ingredients (except the nutella) in a blender. Mix until the batter is smooth, about 15 to 20 seconds. Chill the batter in the refrigerator …
Preview
See Also: Crepes RecipesShow details
WebInstructions. Combine all of the ingredients in a blender and pulse for 10 seconds until combined. Place the crepe batter in the refrigerator for 1 hour, or up to 48 hours. Heat a …
See Also: Crepes Recipes, Food RecipesShow details
WebSpread about 1 Tablespoon Nutella over one half of the crepe, and place a single layer of strawberry slices over the Nutella. Fold the uncovered half over the half with the …
See Also: Cake Recipes, Crepes RecipesShow details
WebHeat a 10 inch skillet over medium heat until it is nice at hot. The pan needs to be hot for the crepes to cook evenly. Brush the pan with butter and then scoop just …
See Also: Crepes Recipes, Dessert RecipesShow details
WebIn a mixing bowl combine egg whites, 20/20 powder, coconut oil, and almond milk. Whisk until well combined. Lightly coat a 12-inch non-stick skillet with nonstick cooking spray …