Norwegian Drop Cookies

Listing Results Norwegian Drop Cookies

WEBNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …

Rating: 4.7/5(6)
Total Time: 4 hrs 50 mins
Category: Dessert, Snack

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WEBApr 28, 2022 · Steps: [‘Cream shortening, brown sugar and egg until fluffy.’, ‘Sift together flour, soda, cinnamon, nutmeg, cloves and salt.’, ‘Mix with batter.’, ‘Add raisins and …

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WEBNov 22, 2016 · Place the fattigmann, a few at a time, in the hot lard/oil and cook until golden brown, turning once. Remove and drain on paper towels. Sprinkle the fattigmann with a …

Reviews: 17
Estimated Reading Time: 3 mins

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WEBJan 23, 2023 · Use a knife to cut a 1/2-inch slash in the middle of each diamond. The Spruce. Twist one corner of each diamond up through center slash to make a knot. The …

Rating: 3.9/5(51)
Total Time: 1 hr 5 mins
Category: Brunch, Dessert, Snack
Calories: 564 per serving

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WEBNov 3, 2012 · Cream shortening, brown sugar and egg until fluffy. Sift together flour, soda, cinnamon, nutmeg, cloves and salt. Mix with batter. Add raisins and walnuts. Drop by …

Rating: 4.5/5(4)
Total Time: 17 mins
Category: Drop Cookies
Calories: 4073 per serving
1. Cream shortening, brown sugar and egg until fluffy.
2. Sift together flour, soda, cinnamon, nutmeg, cloves and salt.
3. Mix with batter.
4. Add raisins and walnuts.

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WEBMay 8, 2023 · Instructions; 1. Preheat the oven to 350°F (180°C). 2. In a large bowl, beat the shortening and brown sugar together until light and creamy. 3. Add the egg and beat …

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WEBNorwegian Drop Cookies are a traditional Christmas treat in Norway, often enjoyed with a cup of hot cocoa or mulled wine. This is vegetarian recipe. Dish can be prepared in 27 …

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WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the flour mixture to the cream mixture and combine completely. Dough will be a …

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WEBDirections: Cream shortening, brown sugar and egg until fluffy. Sift together flour, soda, cinnamon, nutmeg, cloves and salt. Mix with batter. Add raisins and walnuts. Drop by …

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WEBAug 29, 2023 · Keep whisking until the mixture is emulsified and cohesive. Add milk and water and whisk until fully combined. Add the dry ingredients to the wet ingredients and whisk until the batter is smooth and no lumps …

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WEBNov 21, 2018 · Bake the cookies: Coat the inside mold with nonstick cooking spray and pour a heaping tablespoon of the batter in the middle of the iron. Close it and bake it over medium heat for 30 to 35 seconds, flip …

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WEBJun 6, 2022 · Beat the butter with an electric mixer until smooth and creamy. Add sugar, salt and vanilla and beat for 1 or 2 minutes until smooth and fluffy. With a wooden spoon stir in the nuts, then stir in the flour until …

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WEBPreheat the oven to 350 degrees, and line 2 baking sheets with parchment paper. In a small bowl combine flour, baking soda, salt, and any zest or cinnamon required for your flavor choice. In a separate large bowl or …

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WEBInstructions. Preheat the oven to 350°F. Prepare a baking sheet by lightly greasing it or lining it with parchment paper. In the bowl of a stand mixer using the whisk attachment, cream together the butter, sugar, and …

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WEBIn a large bowl, using a hand mixer or stand mixer, cream the butter and sugar 2–3 min., until fluffy and pale yellow. Using your fingers, crumble the egg yolks into pieces into bowl. Mix to combine. One at a time, beat in 2 …

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WEBDirections. Preheat oven to 350F and grease a baking sheet or line with parchment paper. In a mixing bowl, cream butter and sugar. Add egg and extracts; beat until light and fluffy. Add flour and nuts and beat until just …

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WEBNov 17, 2020 · Using a hand-held mixer, beat the butter until creamy – about 2 minutes. Scrape down the sides of the bowl and add the sugar, salt, and vanilla. Beat for 2 more minutes. Using a wooden spoon or rubber …

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