WebNov 25, 2023 · Cut a slit in the center of each diamond and pull one end of the diamond through the slit. Heat the lard or oil in a large pot to 355°F (180°C). If you don't have a …
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WebNov 11, 2023 · In a bowl, stir together the flour and baking powder. Slice the butter into ½" cubes and add them to the dry ingredients. Beat on …
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WebDec 8, 2016 · Instructions. Preheat your oven to 350 degrees F and line one or two baking sheets with parchment paper. In a large bowl, mix together …
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WebDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the …
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WebDec 23, 2023 · Cream the sugar. In a large bowl, cream together 1 ⅓ cups of sugar, 2 tablespoons of shortening, and 1 large egg yolk until light and fluffy. Set aside. Make the dough. In the bowl with the cream mixture, stir …
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WebNov 22, 2016 · Place the fattigmann, a few at a time, in the hot lard/oil and cook until golden brown, turning once. Remove and drain on paper towels. Sprinkle the fattigmann with a mixture of powered sugar and cinnamon …
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WebDec 9, 2021 · Instructions. Place the softened butter in a medium sized mixing bowl and whisk or beat the butter until it's light and fluffy. In a separate bowl, separate two eggs, leaving just the yolk. Mix the egg …
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WebDec 13, 2022 · You'll need a krumkake iron for these, but otherwise they're surprisingly easy to make, and you can fill them with cream, berries, and/or ice cream. 5 from 8 votes. Print Pin Rate. Course: Dessert. Cuisine: …
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WebDec 5, 2022 · Sandnøtter are a simple but delicious shortbread cookie with a hint of lemon that are popular as Christmas cookies in Norway. 4.84 from 6 votes. Print Pin Rate. Course: Dessert. Cuisine: Norwegian. Keyword: …
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WebSep 22, 2023 · 750 grams (6 cups) flour, plus plenty of extra for your counter. 1 ½ kilos (3 pounds) lard for frying. The smultringer will be easier to fry if you leave the dough overnight in the fridge. 1. Beat the eggs and …
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WebNov 14, 2023 · First, make the syrup. Combine the heavy cream, molasses and sugar in a saucepan, cooking until warm. Add the butter and cook until melted. Second, make the dough. Remove from heat and stir in the …
WebJun 3, 2021 · Preheat oven to 350 F. Grease cookie sheets or line with parchment paper. Cream sugar and butter together. Mix in egg, vanilla and sour cream. Mix in flour, salt …
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WebNov 2, 2021 · Gently whisk in the flour, melted butter and cardamom. Let sit for about 15 minutes or until thickened. If the batter is too thick, add a few tablespoons of milk, stirring until the batter is cohesive. Heat the …
WebNov 21, 2018 · Bake the cookies: Coat the inside mold with nonstick cooking spray and pour a heaping tablespoon of the batter in the middle of the iron. Close it and bake it over medium heat for 30 to 35 seconds, flip …
WebMar 27, 2024 · 9. Bordstabler. Bordstabler has a long rectangular shape, and its base has a buttery flavor. It has a tender texture and is usually topped with meringue with ground …
WebFeb 10, 2022 · Add flour and nuts; beat just until moistened. Cover and chill 1 hour or until firm enough to handle. Preheat oven to 350°. Shape into 1-in. balls; place 2 in. apart on parchment-lined baking sheets. Flatten to 1/4 …
WebNov 16, 2021 · Place the cookies on a parchment paper lined cookie sheet and baking at 400F for 8-10 minutes, or until just slightly golden brown. Melt your chocolate over a double boiler or in the microwave using 15 second …