WebInstructions. Soften noodles using my secret method. In a small bowl combine almond butter, sesame oil, ume vinegar, and stevia. Toss noodles with sauce. Serve. …
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Leftover Steak Cacciatore Serving up a warm bowl of leftover flank steak cacciatore on a cold day might be the best way to cozy up and feel good in the winter season. The addition of bell pepper, onions, and Italian seasonings, adds some spice and flavor to this hearty dish so you can enjoy a delicious meal even when the weather is against you.
The recipe calls for leftover roast beef, but steak would be delicious, too. Cut the steak into cubes and combine with sweet red peppers, garlic, and potatoes, simmering in a seasoned broth. Toss strips of steak with sun-dried tomato pesto, black olives, fresh spinach, and crumbled feta — and serve over penne.
Keep the healthy diet going with these delicious steak and lettuce roll-ups that are almost too good to be true. Wraps are the perfect way to make a healthy lunch because you can add in whatever veggies your heart desires, some leftover steak, and then drizzle over some tasty sauces.
Preheat your air fryer to 350 degrees or oven to 250 degrees. 2. Place leftover steaks in the basket or on the wired rack. Reheat steaks by cooking for 3 to 5 minutes in the air fryer or 20-30 minutes in the oven until warmed thoroughly. 3. Enjoy steak with the leftover steak recipes above or on their own!