No Refined Sugar Cookies

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WEBNov 29, 2023 · Step 1: With a hand mixer or stand mixer, cream butter and honey. Beat on medium-high speed for a couple of minutes until light …

Ratings: 12
Total Time: 1 hr 28 mins
Category: Dessert
Calories: 98 per serving

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WEBDec 18, 2019 · Preheat the oven to 350 F. Line a cookie sheet with parchment paper. Firmly press down the dough with rolling pin to flatten …

Rating: 4.8/5(5)
Total Time: 1 hr 54 mins
Category: Desserts
Calories: 177 per serving
1. In a large bowl, add softened butter and honey. With a hand mixer or standing mixer (See Note 1 if you don’t have either), cream the butter and honey together. Beat on high for around 5 minutes until the honey is mostly dissolved in butter.
2. Add the egg, egg yolk, almond and vanilla extracts, and lemon juice to the butter mixture. Stir until combined.
3. To the bowl, gently fold in the white whole wheat flour, baking powder and baking soda. Stir until just combined (Try not to over mix).
4. Wrap the dough in plastic wrap and chill in the fridge for a minimum of 1 hour (See Note 2).
Rating: 4.6/5(7)
Servings: 15

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WEBFeb 29, 2024 · Preheat the oven to 350 degrees F. In a large bowl, add the oil, coconut sugar, egg and molasses and beat until combined. In …

Rating: 4.9/5(49)
Total Time: 20 mins
Category: Dessert
Calories: 122 per serving
1. Preheat the oven to 350 degrees F.
2. In a large bowl, add the oil, coconut sugar, egg and molasses and beat until combined.In another bowl, add the flour, baking soda, salt, cinnamon, ginger, cloves and nutmeg and stir to combine. Add the dry ingredients to the wet ingredients and beat until combined into a stiff dough.
3. Roll the batter into 1-inch balls and then roll the balls in cane sugar. Place the balls on a lined cookie sheet spaced two inches apart.Bake the cookies for 8-10 minutes until the cookies are crackly on top and a little darker around the edges.

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WEBIn a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture into …

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WEBOct 25, 2021 · Instructions. In a medium saucepan, melt the peanut or almond butter and coconut oil over medium heat, stirring constantly, until melted and smooth. Off the heat, stir in the honey and vanilla until …

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WEBMay 8, 2019 · Chill the dough for at least 2 hours (or up to 2 days*). Preheat the oven to 325°F, and line two large baking sheets with silicone baking mats or parchment paper. Leaving the cookie dough between …

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WEBJan 26, 2024 · STEP 1: Add the softened butter and maple syrup to a bowl and use an electric hand mixer or stand mixer to cream them together on high speed until smooth, …

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WEBDec 19, 2019 · Instructions. Preheat your oven to 350 degrees. Line a baking tray with parchment paper or a baking mat. In a medium sized bowl add the flour, baking soda, ginger, cinnamon, cloves, nutmeg, and sea …

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WEBJan 20, 2014 · Note: You can use regular peanut butter – but of course, that will make your cookies reduced sugar rather than sugar free. Combine first four ingredients in a sauce pan and warm gently on stove top.*. …

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WEBDec 13, 2023 · Set it aside. For the wet ingredients, in a separate medium bowl, combine the applesauce (or mashed bananas), coconut oil, maple syrup, and unsweetened almond milk. Stir until fully combined. Add the

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WEBIt's low in fat, contains no refined sugar and takes just 5 minutes to make. Get the Recipe Snickerdoodles- No Refined Sugar- A soft as a pillow cookie with a crunchy …

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WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …

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WEBMar 20, 2024 · Prep wet ingredients: In a small bowl, whisk together flaxseed and water, and let the mixture sit for 10 minutes. In another large bowl, mash bananas and add melted coconut oil, vanilla, cinnamon, …

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WEBNov 27, 2016 · 1. Preheat oven to 350F, line baking sheet with parchment paper (or spray with non-stick cooking spray), and set aside. 2. Combine all ingredients in high-speed blender, and blend until smooth. 3. Spoon …

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WEBIn a mixing bowl, mash the ripe bananas well. Then mix in the vanilla extract and add in the oatmeal. Stir well. Then, stir in the cocoa powder and almond milk. The mixture will thicken, but still be quite wet. The last step …

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WEBMar 22, 2020 · To prepare the cookies, whisk together the flour, cream of tartar, baking soda, cinnamon, and salt in a medium bowl. In a separate bowl, whisk together the butter, egg, and vanilla. Stir in the sugar. Add …

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