Mutton Curry Recipe Indian

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WebMutton curry is a dish of slow cooked mutton (goat or lamb) in a spicy gravy. This Indian style mutton curry recipe is a step …

Rating: 4.9/5(370)
Total Time: 1 hr 5 minsCategory: MainCalories: 419 per serving1. Marinate mutton with the salt, ginger garlic, turmeric, chilli powder and curd. Yogurt & ginger garlic paste are natural meat tenderizers so they make the mutton succulent.
2. Heat oil in a pan. Then saute bay leaf, cinnamon and cardamom for 2 mins.
3. Pour water & mix well.

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Web30 minutes Mutton Curry or Lamb Curry - One of the finest Indian mutton recipes you should not miss to try it out. It's fuss free …

Rating: 4.6/5(16)
Total Time: 40 minsCategory: Dinner, Main CourseCalories: 516 per serving1. To marinate the meat, add clean and washed mutton pieces into the bowl.
2. Heat oil or ghee or a mix of both in a pressure cooker. Then, add cinnamon stick and bay leaves, fry for few seconds.
3. Switch on the IP and place the inner pot. Heat oil or ghee or a mix of both on a sauté mode. Add cinnamon stick, bay leaves and fry for few seconds.

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WebMethod: Grind the cumin seeds, coriander seeds, garlic with vinegar. Chop the oinon. Take out the potato skin and cut it into 4 pieces. Take out the skin from the …

Rating: 3/5(2)
Estimated Reading Time: 2 minsServings: 2Total Time: 30 mins1. Grind the cumin seeds, coriander seeds, garlic with vinegar.
2. Chop the oinon. Take out the potato skin and cut it into 4 pieces.
3. Take out the skin from the eggs and cut into 4 pieces.
4. Heat oil in a pan. Add onion and fry it.Add spices, mutton and tomato to it. Fry it.

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WebAdd finely diced tomatoes and let it cook completely with onion. Add ginger garlic paste and let it cook for 2 minutes. Add the cleaned baby goat to this mixture and …

Rating: 2.4/5(24)
Estimated Reading Time: 2 minsServings: 2Total Time: 25 mins1. Take a heavy bottomed Cooker and Pour oil in it.
2. When the oil is heated add the finely chopped onions.
3. Add a pinch of salt so that the onion will get cooked quickly(Golden Brown).
4. Add finely diced tomatoes and let it cook completely with onion.

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WebHow to make Low Carb Indian Madras Lamb Curry The Marinade: In a mixing bowl combine all marinade ingredients. Add the diced lamb and mix well. Store in the fridge to marinate for at least 1 hour, or …

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Web2 lbs. bone-in mutton (goat meat), cut into 1.5 inch pieces 1.5 teaspoon salt : adjust to taste after cooking 1 teaspoon turmeric powder 1 tablespoon garam masala - For a milder flavor, reduce to 2 tsp. 1 …

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WebThis is a Indian (Maharashtrian inspired recipe). I have made a few changes to cut down on the carbs even further. Try this curry with some sauted vegetable

Author: Sonal's FoodViews: 3.1K

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WebEasy recipe for Goat Curry or Mutton Masala in Instant Pot pressure cooker. Tender and juicy meat in a flavorful yogurt based sauce that is seasoned with warm Indian spices and crushed cardamom. …

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Frequently Asked Questions

How do you cook mutton curry?

I usually prefer it to be a semi thick gravy to go with rotis or parathas and thinner curry to go with rice or pulao. So, you add water accordingly. You can cook this mutton curry in a pot or handi simmering it for an hour or until tender.

Can you use any cut of lamb for mutton curry?

However, you can use any cut of the lamb to make this mutton curry. A mixed mutton pieces from every part of the lamb is also fine. But, ensure to go for mutton on bone only to make the curries and stews for the maximum flavour and taste.

What are the different types of mutton curry in india?

The amazing variety of mutton curry recipes we Indians have from different states, are simply outstanding. Like, we have, Hyderabadi version, Andhra style, Kerala Style, Punjabi Style, Bengali Style mutton curry and so on. But this basic homemade lamb curry is to die for, and I mean it.

Is there a low carb version of indian madras?

This Delicious Lamb Curry Recipe is a Low Carb version of Indian Madras, it is medium spiced with a fragrant aroma it will fill your whole house. In a mixing bowl combine all marinade ingredients.

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