Web1 cup whole dried mung beans, soaked for 5-8 hours, drained and rinsed 3½ cups vegetable broth (*May sub with chicken bone broth if not vegan.) 1 teaspoon …
Preview
See Also: Soup Recipes, Vegan RecipesShow details
Webdirections. Rinse bean sprouts. Place first 7 ingredients (mung beans - tomato) in crockpot and cook on low for 8-10 hours. Add spinach and lemon juice and cook on high for 20-30 …
See Also: Food Recipes, Soup RecipesShow details