WEBIdeal slow cooker size: 4-Quart. In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well. Roll mixture into 16 balls (aka "porcupines"). Place …
Preview
See Also: low carb porcupine meatballs recipeShow details
WEBThese easy and flavorful Porcupine Meatballs are made with ground beef and rice, Budget Bytes » Recipes » Main Dish Recipes » Porcupine Meatballs. Porcupine …
See Also: skinny porcupine meatballs recipeShow details
WEBInstructions. Preheat oven to 350 degrees F. Prepare an 8×8 baking dish with non-stick cooking spray. In a large bowl, mix together the ground beef, rice, water and …
See Also: slow cooker porcupine meatballs recipeShow details
WEBAdd the ground beef to the mixture and mix until combined. Roll the mixture into meatballs. Heat a skillet over medium-high heat with oil. Brown the meatballs for about 1-2 …
See Also: Meat Recipes, Meatball RecipesShow details
WEBPreheat the oven to broil (550 degrees F.) Line a large tray with tin foil and set aside. In a large bowl, combine the ground beef, white rice, grated white onion, minced garlic, large …
WEBBrown the meatballs for 3 to 4 minutes each on several sides and remove them from the pan. Drain grease and return the pan to the heat. . In the pan add V8 juice and tomato …
WEBPreheat oven to 350°F. Spray a 2-quart baking dish with nonstick cooking spray and set aside. In a large bowl, combine ground beef, uncooked rice, egg, onion, parsley, salt, …
WEBCombine ground meat, 1 cup of the skim milk, rice, onion, bread crumbs, salt, and pepper in a bowl. Shape into meatballs with an small ice cream scoop. Place in the slow cooker. …
WEBHeat olive oil in a large pot over medium-high heat. Add half the meatballs spacing evenly apart. Let sear on bottom until golden brown, about 1 - 2 minutes. Carefully turn to …
WEBHow to make on the stovetop. Heat 1 tablespoon oil in a large skillet set over medium-high heat. Brown the meatballs, then add the tomato sauce and bring to a simmer. Reduce …
WEBPlace a heavy bottomed skillet over medium-high heat and add a few tablespoons of cooking fat or oil to it. Once hot, sear the meatballs in batches, about 6-8 at a time, until …
See Also: Food Recipes, Healthy RecipesShow details
WEBPreheat your oven to 350F and move the rack to the middle position. Add the meatball ingredients to a large prep bowl and mix together with your hands. Form approximately …
WEBStep 2. Heat the oil in an oven-safe (10-inch) deep skillet or a large Dutch oven set over medium-high. Fry the meatballs in batches, turning occasionally, until browned all over, …
WEBCalories: 381kcal Carbohydrates: 14g Protein: 24g Fat: 25g Saturated Fat: 9g Cholesterol: 121mg Sodium: 113mg Potassium: 395mg Fiber: 2g Sugar: 1g Vitamin A: 59IU Calcium: …
WEBHeat the olive oil in a large pot over medium-high heat. 2. Add the onion and garlic and cook for 3-4 minutes until softened. 3. Add the cherry tomatoes, tomato puree, green beans, …
See Also: Lamb Recipes, Meat RecipesShow details
WEBIn a medium bowl, combine the ground beef, uncooked rice, minced garlic, salt, and pepper. Form the mixture into 12 meatballs. In a large pot set over medium heat, combine the …
WEBMix together first eight ingredients and form into small meatballs (about 1 inch in diameter). In large skillet or Dutch oven, mix tomato soup and tomato sauce with water. Stir to mix …
See Also: Food Recipes, Meat RecipesShow details