Mrs Fields Cinnamon Sugar Cookies

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Preheat oven to 300 degrees. In a small bowl, combine sugar and cinnamon for topping. Set aside. In a medium bowl combine flour, soda and salt. Mix well with a whire whisk …

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1. Preheat oven to 300 degrees.
2. In a small bowl, combine sugar and cinnamon for topping. Set aside.
3. In a medium bowl combine flour, soda and salt. Mix well with a whire whisk and set aside.
4. In a large bowl, blend sugars with an electric mixer set at medium speed. Add the butter and mix to form a grainy paste. Scrape sides of bowl, then add the eggs and vanilla extract. Mix at medium speed until light and fluffy.

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MRS. FIELDS CINNAMON SUGAR COOKIES. By serena On June 5, 2011 · Leave a Comment. SUBMITTED BY: Rick Thompson . Topping: 3 Tbsp. white sugar . 1 Tbsp. ground cinnamon . Cookies: 2 1/2 cups all-purpose flour. 1/2 tsp. baking soda. 1/4 tsp. salt. 1 cup dark brown sugar, packed. 1/2 cup white sugar. 1 cup salted butter, softened. 2 large eggs. 2 tsp. pure vanilla …

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Combine the 3 tablespoons white sugar and the cinnamon in a small bowl and set aside. Blend dark brown sugar and white sugar in a large bowl with mixer on medium speed. Add butter and blend until grainy. Add eggs and vanilla extract, mixing until light and fluffy. Whisk flour, baking soda and salt together in a separate bowl.

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Directions 1. Preheat oven to 300 degrees F (150 degrees C). 2. Combine the 3 tablespoons white sugar and the cinnamon in a small bowl and set aside. 3. Blend dark brown sugar and white sugar in a large bowl with mixer on medium speed. Add butter and blend until grainy. Add eggs and vanilla extract, mixing until light and fluffy. 4.

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Mrs Fields Cinnamon Sugar Butter Cookies Recipe 2 1/2 cups flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup dark brown sugar – packed 1/2 cup sugar 1 cup salted butter – softened 2 large eggs 2 teaspoons pure vanilla extract . Cinnamon Sugar. 3 tablespoons sugar 1 tablespoon ground cinnamon. Cooking Directions: Preheat oven to 300 degrees. In a …

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enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, brown sugar, unsalted butter, margarine (palm oil, soybean oil, water, salt, mono & diglycerides, soybean lecithin, sodium benzoate, citric acid, natural and artificial flavors, vitamin a palmitate, beta …

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Preheat oven to 350 degrees F. Line two 12” X 16” baking sheets with parchment paper and set aside. In a medium-size mixing bowl, whisk together the almond flour, baking soda, cinnamon and salt. In a small mixing bowl, whisk together the almond butter, maple syrup and vanilla extract. Pour the wet ingredients into the dry while stirring.

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Combine eggs, sweetener, salt, vanilla and butter. Stir in flour Let sit for 5 to 10 minutes to allow batter to thicken Make 1 1/2 inch balls, place on parchment paper on baking sheet, press with a fork Sprinkle cinnamon sugar mixture on each cookie or roll mixture in the cinnamon sugar mixture. Preheat oven 375 F, bake for 15 minutes

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Mrs. Fields Bakery Café cookies are famous for their amazing taste and texture. The Mrs. Fields Bakery Café cookie varies so you can pick your favourites from chocolate chip and classic butter to snickerdoodle and white chocolate macadamia. Mrs. Fields Bakery Café is the Perfect Place to Get a Quick Bite . If you are looking for the perfect place to sit down for a rest, enjoy a …

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-1 teaspoons ground cinnamon-2 teaspoons honey. Instructions: Preheat oven to 300 degrees. Add all ingredients to a mixing bowl and mix well until combined. Roll about 1 tablespoon of mixture into balls and place on a greased cookie sheet, press dough down with a fork. Place in oven and cook for 25 minutes. Enjoy on a lower carb day!

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Frosted Cinnamon Sugar (Mrs. Fields® Cookies) Serving Size: 1 Cookie (59g) Nutrition Facts Amount Per Serving % Daily Value Calories Calories from Fat Total Fat Saturated Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Sugars Protein Vitamin A Calcium Vitamin C Iron Tranfats: 270 100 11g 4.5g 20mg 210mg 39g 0g 25g 2g 1g : 17% 23% 7% 9% 13% 0% 6% …

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Nutritional information for Mrs. Fields Cinnamon Sugar Bite-Size Nibbler Cookies. Per 3 cookies (37g): 170 Calories 7g Fat 22g Carbohydrates 0g Fiber 12g Sugar 2g Protein 140mg Sodium 10mg Cholesterol 0mg Potassium.

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In a small bowl, combine sugar and cinnamon for topping. Set aside. 3 In a medium bowl combine flour, soda and salt. Mix well with a whire whisk and set aside. 4 In a large bowl, blend sugars with an electric mixer set at medium speed. Add the butter and mix to form a grainy paste. Scrape sides of bowl, then add the eggs and vanilla extract

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Step 1. Preheat oven to 300~F. In a small bowl combine sugar and cinnamon for topping. Set aside. In a medium bowl combine flour, soda and salt. Mix well with a wire whisk and set aside In a large bowl blend sugars with an electric mixer set at medium speed. Add the butter and mix to form a grainy paste. Scrape sides of bowl, then add eggs and

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Preheat oven to 325 degrees F (165 degrees C). In a medium bowl combine the flour and salt with a wire whisk. In a large mixing bowl cream the butter and sugar with an electric mixer on medium speed. Add the egg and vanilla, and beat until well blended. Scrape down sides of bowl, then add the flour mixture.

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INSTRUCTIONS Preheat oven to 300~F. In a small bowl combine sugar and cinnamon for topping. Set aside. In a medium bowl combine flour, soda and salt. Mix well with a wire whisk and set aside In a large bowl blend sugars with an electric mixer set at medium speed. Add the butter and mix to form a grainy paste.

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