WebSeason with salt and pepper. Saute until the vegetables begin to soften and herbs become fragrant (about 5 minutes). 2️⃣ Next, add zucchini, potato, green beans …
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WebStep 1. Combine carrots, celery, onion, garlic, green beans, kidney beans, tomatoes, broth, Italian seasoning, crushed red pepper, 1/4 teaspoon salt, and pepper in a 6- to 8-qt. slow …
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WebServe the minestrone hot with a sprinkle of grated Parmesan and a drizzle of extra virgin olive oil. Video Notes Pasta reminder: Cook the pasta before adding it to …
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WebIn a large bowl, mix pork, paprika, basil, red pepper flakes, oregano, thyme, pepper, fennel, apple cider vinegar and 1 1/2 teaspoons of salt. Set aside for 15 minutes. …
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WebInstructions. Warm 3 tablespoons of the olive oil in a large Dutch oven or stockpot over medium heat. Once the oil is shimmering, add the chopped onion, carrot, …
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