Middle Eastern Stuffed Cabbage Recipe

Listing Results Middle Eastern Stuffed Cabbage Recipe

Web ResultMar 9, 2020 · Put a plate of pottery over the top layer of the cabbage rolls so that they hold together while cooking. Simmer for 20 …

Rating: 4.3/5(7)
1. Core the cabbage and parboil it to remove the leaves. Leaves should be pliable to roll
2. Cut ground beef, rice, 1 teaspoon salt, pepper, cinnamon and 3-4 tablespoons of tomato sauce together in a mixing bowl
3. Slice each leaf in half next to the rib, slice the rib out completely (see post for video and step by step visuals)
4. Layer the ribs on the bottom of the pan

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Web ResultApr 29, 2020 · Prepare the cabbage laves. Place the cabbage head in a large pot of boiling water and loosen the leaves. Cut the core …

Ratings: 190
Servings: 12
Cuisine: Arabic, Lebanese, Middle Eastern
Category: Entree, Main Course
1. Bring a large pot of water to a boil, then turn off the heat. Cut the core from the cabbage and place the cabbage in boiling water for 5 minutes.
2. Heat a large skillet with olive oil; add ground beef, season with salt, pepper and 7 Spice, and cook until browned, about 5-7 minutes.
3. To stuff and roll the cabbage leaves, lay a cabbage leaf flat on a cutting board, scoop out 2 tablespoons of the rice mixture into the center of the cabbage leaf, and carefully roll it slowly and tightly, but without tucking in the corners. Squeeze the cabbage roll to help secure it and set aside. Repeat until all the stuffing has been used and place the stuffed cabbages on a tray. It should yield 30-35 rolls.

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Web ResultJun 4, 2022 · Cooking the Cabbage Rolls. In a frying pan, sauté 10-15 cloves of freshly minced or crushed garlic (one head) with …

Rating: 4.8/5(9)
Total Time: 1 hr 50 mins
Category: Dinner, Entree, Main
Calories: 398 per serving

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Web ResultSep 18, 2023 · In a large mixing bowl, add all the stuffing ingredients (ground beef, rice, salt, spices, butter, and diced tomatoes (I …

Reviews: 57
Category: Entrées
Cuisine: Lebanese
Total Time: 1 hr 25 mins
1. Cut the cabbage in half and remove about 25 cabbage leaves. Choose tender leaves to make wrapping easier.
2. Blanch the cabbage leaves in boiling salted water for about 8 mins or until tender, but not too soft.
3. Drain in a colander and set aside.
4. In a large mixing bowl, add all the stuffing ingredients (ground beef, rice, salt, spices, butter, and diced tomatoes).

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Web ResultDec 3, 2020 · Preparing the Cabbage. Step 1 - Carefully cut the outer leaves off the head at the base of the stalk and then cut the head ¾ down (not lengthways - see video/pics). Pry apart the …

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Web ResultOct 15, 2019 · Gently shape into a round patty and fold the sides of the leaves around it. Repeat with the remaining meat and leaves. Place the cabbage rolls into a large iron skillet or a baking dish. If …

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Web ResultDec 14, 2020 · Cook the malfouf: Drizzle a little extra olive oil, and optionally some pomegranate molasses on top of the stuffed cabbage. Cover with a small plate, to hold the rolls in place as …

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Web ResultJun 25, 2021 · Add ground beef and stir for several minutes till the juice is fully evaporated. Add the uncooked rice, cumin powder, salt, and black pepper. Stir to combine. Once done, set aside. Stuffing …

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Web ResultTaste and add salt and pepper as needed. In a skillet over medium heat. Combine the oil, onion, bell pepper, and garlic. Cook, stirring frequently, until soft. Transfer the onion mixture to a large bowl. …

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Web ResultStep 10. Cover the rolls with an upside-down flat plate to prevent the rolls from floating around while cooking. Finally, bring the broth to a boil and simmer covered for 30-45 minutes until the rolls' filling is …

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Web ResultMar 9, 2024 · Once the water is boiling, add the cabbage and let it cook for about six minutes until the leaves become tender. Step 3. Prepare the filling: In a separate pan, heat some olive oil. Add the …

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Web ResultFeb 4, 2022 · Bring to a boil on medium high heat. Once boiling, decrease the heat to medium and simmer for 1.5 hours, checking on it after the one hour mark. Adjust the seasoning by adding more …

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Web ResultNov 20, 2022 · Continue browning the ground beef, about 6-8 minutes. Next, add in the garlic, tomato sauce, diced tomatoes and ground mint. Bring to a boil then reduce to a simmer. Stir in the …

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Web ResultSep 19, 2023 · Place the trimmed cabbage in a large pot and fill with water. Bring the water to a simmer and cook, turning occasionally, until the leaves are pliable, 5 to 10 minutes. Remove the …

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Web ResultMar 13, 2014 · Instructions. Preheat oven to 350 degrees F. Lightly grease a casserole dish with cooking spray. Bring a large pot of water to a rapid boil. Cut a circle around the stem of the cabbage

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Web ResultSqueeze any leftover lemon juice and season with salt and pepper to taste. Take a small plate and turn it upside down and place on top of rolls.Push down to ensure all rolls are submersed in liquid. Cover …

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Web ResultSep 20, 2023 · Add tomatoes and wine; bring to a simmer and cook until slightly thickened, about 10 minutes. Preheat oven to 375 degrees F. To stuff cabbage: Place a reserved cabbage leaf on …

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