Michigan Coney Island Sauce Recipe

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Web1 lb hamburger (not lean) 1/2 lb beef hot dog, ground up (the cheap hot dogs work best) 1 onion, finely chopped: 3 tablespoons ground cumin: 3 tablespoons mild paprika

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Web1 tsp Tabasco sauce 1 tsp. salt 1 tsp black pepper Instructions Brown beef and onions in the cup of water. Add all other ingredients and bring to a boil Reduce to a …

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WebDirections In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, brown sugar, lemon juice, …

Rating: 5/5(10)
Estimated Reading Time: 40 secsServings: 8Total Time: 30 mins1. In a large skillet, cook the beef, onion and celery over medium heat until meat is no longer pink; drain.
2. Stir in the tomato sauce, brown sugar, lemon juice, Worcestershire sauce, chili powder, mustard and salt.
3. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until sauce is thickened, stirring occasionally., Grill or cook hot dogs according to package directions.
4. Place hot dogs in buns; top with sauce.

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WebThe favorite parts of a Coney Island hot dog in one place and it’s LOW CARB! Ingredients 2 lbs of lean ground beef or ground …

Rating: 5/5(3)
Estimated Reading Time: 4 mins1. Pre-heat oven to 350 degrees.
2. In a skillet, brown the ground meat.
3. Once, cooked, drain off the excess grease and rinse with hot water (if you would like).
4. Put back into the skillet and add your spices, salt, and tomato sauce.

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Webdirections. Do not precook hamburger. Combine all ingredients in 2 quart. saucepan. Cover and cook on medium heat for 1 hour. Stir occasionally, blot to remove excess fat and …

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WebConey Island Hot Dogs - 8 servings Allrecipes Calories: 525 Net Carbs: 26g Protein: 25g Fat: 35g Total time: 85 minutes View more nutrition information View Keto Insights Motor …

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WebHelpful Insights About My Recipes Coney Island Skewered Shrimp. Net Carbs are 1% of calories per serving, at 2g per serving. This food is safe for the keto diet. If the amount is …

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WebFlint, Michigan Coney Sauce----- Original Message ----- From: "barry" To: phaedrus Sent: Tuesday, December 02, 2003 1:09 PM Subject: chilli sauce > Hi > > Can you find the …

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Web2 tablespoons chili powder. 2 teaspoons cumin. 1 teaspoon yellow mustard. Salt, to taste. 1/8 teaspoon pepper. 1 teaspoon granular Splenda, optional. Water, as needed. Brown the hamburger, breaking it up as finely as …

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Web¼ cup ketchup Directions In a large skillet over medium high heat, saute the ground beef and onion for 5 to 10 minutes, or until meat is well browned. Crumble meat …

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WebDirections. brown ground beef and drain, add rest of ingredients and boil down until soft and tender. Serving Size: makes 8 large servings for hot dog. Number of …

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WebDon’t commit this culinary crime, and try this copycat A&W sauce that’s packed full of flavor that can serve up to 25 cups worth of dogs. You’ll need ground beef, onions, tomato …

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WebMichigan Coney Sauce Herbert, Virginia • 2022-01-14 22:34 • Recipes • 74 views I have seen many, many threads about the history of the coney island sauce for …

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WebStep 2. In a pan, add Vegetable Oil (1 Tbsp) and brown the 93/7 Lean Ground Beef (1 lb) with half of the onions and all of the Garlic (2 cloves) . Cook on medium heat for about 5 …

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Frequently Asked Questions

What spices are in coney island sauce?

This is especially great if you like a slight kick to your sauce and enjoy eastern Asian spices commonly found in these dishes. It features cumin, cinnamon, ground mustard, cayenne pepper, garlic, and chili powder for an intense flavor that still remains loyal to the classic Coney Island recipe.

What is in a coney island dog food?

It features cumin, cinnamon, ground mustard, cayenne pepper, garlic, and chili powder for an intense flavor that still remains loyal to the classic Coney Island recipe. For extra heat, make sure to add some more cayenne pepper and mustard, and add cheddar cheese for a truly tasty dog.

How long do you cook a hot dog with coney sauce?

Cover and cook on medium heat for 1 hour. Stir occasionally, blot to remove excess fat and liquid. Serve over cooked hot dogs. “This is exactly like the Coney Sauce my husband grew up eating in the Flint, MI area.”

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