Mediterranean Cabbage Rolls Recipe

Listing Results Mediterranean Cabbage Rolls Recipe

webStuffed Cabbage with Beef. 1 hr 30 mins. Egg Roll-Inspired Cabbage Rolls. 1 hr 30 mins. Chicken Tacos in Cabbage "Tortillas". 55 mins. Air-Fryer Steak & Pepper Cabbage Rolls. 25 mins. Mushroom & Carolina Gold Rice …

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webAug 20, 2019 · Top with the remaining ½ can of tomato sauce, and about 1 ½ to 1 ¾ cups of water (water should barely reach the top layer of …

Rating: 4.7/5(36)
Total Time: 1 hr 5 mins
Category: Entree
Calories: 282 per serving
1. Remove and discard the first couple leaves of cabbage. Wash in cold water. Cut approx 1/4" off the bottom of the head and place the whole head of cabbage in boiling water. Boil about 2 minutes. Peel off the softened leaves, using a pair of tongs. Continue the same process, peeling off the blanched layers of cabbage leaves as they soften. Set aside to cool briefly.
2. Once cooled, cut each cabbage leaf into halves or thirds, removing any thick veins.
3. Now prepare the rice stuffing mixture. In a large mixing bowl, combine the rice, shredded onions, chopped tomato, herbs, salt and pepper, spices, oil, 1/2 can of tomato sauce and 1/4 cup water. Mix together with a spoon.
4. Lightly oil a large Dutch oven or heavy cooking pot. Line the bottom with the sliced onions and sliced tomatoes.

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webMar 9, 2020 · Put a plate of pottery over the top layer of the cabbage rolls so that they hold together while cooking. Simmer for 20 minutes. Add the …

1. Core the cabbage and parboil it to remove the leaves. Leaves should be pliable to roll
2. Cut ground beef, rice, 1 teaspoon salt, pepper, cinnamon and 3-4 tablespoons of tomato sauce together in a mixing bowl
3. Slice each leaf in half next to the rib, slice the rib out completely (see post for video and step by step visuals)
4. Layer the ribs on the bottom of the pan

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webMar 5, 2019 · TIP: Freezing a head of cabbage overnight then thawing it makes for a more pliable cabbage leaf. Step 3. Prepare The Stuffing. In …

1. In a bowl place the rice and add water to soak overnight. If you don't have time just rinse it several times until the water is clear.
2. Remove the core and immerse the whole cabbage in a large pot of boiling water and cook it for 4 minutes until leaves are soft and removable, then remove them one at a time.
3. Prepare the bell peppers: cut the core from the inside and strip away the seeds. Set aside.
4. In a skillet over medium heat saute onions, garlic, carrots until lightly soft, add the spices and herbs, the beef, the rice and cook for 1-2 minutes.

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webMay 19, 2013 · Remove from heat and cool. Mix lamb, rice, remaining 1 1/2 teaspoon salt, parsley, and onion mixture. Set aside. Fill large pot 3/4 full with water and bring to boil. Remove the two cabbage cores and place …

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webDec 23, 2020 · Instructions. Bring a pot of water to a boil and add a teaspoon of salt. Place the cabbage in the boiling water cored side down. Cover the pot and boil for 15 minutes.

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webCover the base of a 9×13 inch baking dish with ½ of the cabbage roll sauce. Preheat the oven to 350° F and remove the cabbage roll filling mix from the fridge. Lay a cabbage

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webJan 28, 2020 · Add cabbage leaves, cover, reduce heat to medium-high and simmer until softened, about 5 minutes. Bring 1½ cups water and ¼ teaspoon salt to a boil in a small …

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webDec 16, 2013 · Reduce heat to low and simmer, covered, for 10 minutes. Discard bay leaf and set aside. Preheat oven to 375F. To assemble the rolls: Place a heaping 1/4 cup of the quinoa-lentil salad at the bottom of …

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webFeb 12, 2024 · Preheat the oven to 375°F (190°C). Bring a large pot of water to a boil. Blanch the cabbage leaves for 2-3 minutes, or until they become pliable. Drain and set …

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webSep 19, 2023 · Place the trimmed cabbage in a large pot and fill with water. Bring the water to a simmer and cook, turning occasionally, until the leaves are pliable, 5 to 10 minutes. Remove the cabbage from the water. …

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webSep 29, 2022 · Lay the cabbage on the cutting board, trimmed side down, and cut it through the core into equal halves. Cut the cabbage into wedges. Cut each half down the middle, so you end up with 4 thick wedges. Rinse …

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webFeb 14, 2017 · In a large-size bowl, combine the ground beef, cauliflower rice, parsley, onion powder, salt, garlic powder, and pepper. Use your hands to mix well. For this recipe or any similar (meatballs, meatloaf, etc) to …

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webSep 17, 2023 · Add tomato sauce, diced tomatoes, beef broth, paprika, thyme, brown sugar, salt, and pepper to skillet and stir. Add chopped cabbage and toss gently. Bring mixture to a boil. Cover skillet, reduce …

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webJan 3, 2020 · Make cabbage rolls without rice that are just as delicious! This easy, whole30, low carb keto cabbage rolls recipe is comfort food reimagined. Prep: 25 minutes. Cook: 1 hour. Total: 1 hour 25 minutes. …

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webFeb 20, 2024 · Heat oil in a large, high-sided ovenproof skillet over medium-high heat. Add ground beef, onion and 1/2 teaspoon salt; cook, stirring often to break up the meat, until …

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