WEBSep 8, 2023 · Season with salt, black pepper, and cayenne. Remove beef to a plate and wipe out the skillet. Add butter to the skillet. When the butter melts, and the onions and …
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WEBOct 13, 2019 · Add the carrots and continue to cook for 3-5 more minutes. Sprinkle the flour over the mixture in the skillet and stir thoroughly. Cook …
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WEBJan 6, 2024 · Heat butter in a large skillet over medium high heat until the butter starts to sizzle and shimmer. Add in onions, garlic, parsley and …
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WEBHeat a saute pan over medium-high. Add the ground beef, onion and garlic, and cook, stirring, 5 minutes, until beef has browned completely. Reduce heat to medium, add the …
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WEB1. Heat oven to 375°. 2. Pan fry the ground beef, pork, onion and garlic together until the meat is fully cooked and crumbled and the vegetables are translucent. Drain and rinse under hot water if there is still a lot of …
WEBOct 14, 2019 · Pour in the beef stock, and stir to mix with the ingredients. Cook for 1-2 minutes, or until most of the liquid has been absorbed by the meat mixture. Remove from the heat, and transfer to a food-safe …
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WEBAdd one tablespoon olive oil and heat over medium-high heat. Add chopped onion and diced carrots, stir, and quickly saute until the onions become translucent. Add diced potatoes and minced garlic. Stir and …
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WEBJul 10, 2023 · Preheat your oven to 375°F (190°C).Once the potatoes are cooked, drain them, reserving the bone broth. Mash the potatoes, adding the reserved broth as …
WEBSep 19, 2023 · Preheat oven to 375 degrees F. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape the filling into the crust and pat down gently. …
WEBJun 11, 2023 · Add a teaspoon of olive oil to a large skillet and fry the diced onions and carrots over medium heat until they start to brown. 2. Add the ground beef to the skillet …
WEBDec 28, 2023 · Cool for 20 minutes. Preheat oven to 425°F. Line a deep-dish pie plate with the dough and add the meat pie filling. Add top crust and seal edges with a fork or your fingers. Add a few slits to allow steam to …
WEBPreheat oven to 350°F (175°C) Put the diced potatoes in a saucepan filled with water and bring to a boil over high heat. Then, let simmer over medium heat for at least 15 minutes or until tender under a fork. If you have to …
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WEBAug 17, 2022 · Begin by cooking the beef, onion, and garlic before draining the excess fat. Season the meat mixture, then add all ingredients except the lime juice and cilantro. …
WEBApr 26, 2019 · Simmer 1 hr 45 minutes. Remove lid, increase heat slightly and simmer 30 – 45 minutes, stirring regularly, or until beef is fork tender and liquid reduces down to a thickish gravy, just about covering beef …
WEBJul 5, 2020 · Tips & FAQs. If not using canned soup, sprinkle flour over beef and stir in with whisk or fork. Add broth and stir. Heat on medium heat for 5-10 minutes or until thickened. Add the vegetables, salt, and black …
WEBJun 16, 2023 · Start by preheating your oven to 375 degrees Fahrenheit, then cook 1-2 lbs of lean ground beef until it’s browned through (about 10 minutes). Once you’ve cooked …
WEBSep 10, 2021 · Add oil if needed, but bacon fat + residual butter should be enough. Oven slow cook: Add beef, bacon, Guinness, water, stock, 1/4 tsp salt and 3/4 tsp pepper. Stir then bring to simmer. Cover with lid, then …