Kettle Corn Recipe Easy

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WebOct 6, 2015 · 3 tbsp (39g) Truvia. ½ tsp salt. Melt the coconut oil in a medium pot over medium-low heat. Once melted, add 3 popcorn kernels, and cover the pot with a lid. …

Rating: 5/5(1)
Servings: 8

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  • What You Will Need
    For the full details of the amounts of each ingredient, plus more information, scroll down to the recipe card below. 1. coconut oil or cooking oil of your choice 2. popcorn kernels 3. granulated low-carb sweetener (or sweetener of choice) 4. salt 5. A large pan or stove-top, crank style pop…
  • Directions
    1. Following are basic step by step directions for this recipe. For the full details, scroll down to the recipe card below. 2. Place the oil along with the three to five kernels of popcorn in popper / pan. 3. Cover the pot and shake until the kernels pop. 4. When the popcorn kernels start popping, ad…
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  • 5/5(1)
  • Category: Dessert, Snack
  • Cuisine: Dairy-Free, Sugar-Free, Vegan
  • Published: Feb 18, 2021
Explore furtherLearn how to make sugar free kettle corn using this recipethesugarfreediva.comOrganic Kettle Corn (No Sugar Added) NOW Foodsnowfoods.comRecommended to you based on what's popular • Feedback
  • People also askHow do you make healthy kettle corn?This Healthy Kettle Corn has all of the flavor, but none of the sugar! Put oil in large pan (or stirring style popper) with 3-4 kernels. Cover with a lid. Shake the pan back and forth a few times (or stir the popcorn with the popper's crank handle) to combine.Sugar-free Healthy Kettle Corn--the BEST recipe! - Whole New Momwholenewmom.comIs sweet corn good for diet?

    Carl Bender

    Rating: 5/5(1)
    Category: Dessert, Snack
    Cuisine: Dairy-Free, Sugar-Free, Vegan
    Published: Feb 18, 2021

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  • WebAug 3, 2018 · Add the popcorn kernels. When the coconut oil sizzles, sprinkle the sugar over the popcorn kernels. Cover and stir or shake the …

    Rating: 4.7/5(17)
    Total Time: 10 mins
    Category: Snack
    Calories: 80 per serving
    1. In a Whirley Pop Popcorn Popper or in a large pot with a lid, heat the coconut oil over medium-high heat. Add the popcorn kernels. When the coconut oil sizzles, sprinkle the sugar over the popcorn kernels. Cover and stir or shake the pan until the popping slows down. The popcorn should be done popping in about 2 minutes. Remove from the heat and pour the kettle corn into a large bowl. Sprinkle with salt and toss. Enjoy!
    2. Note-the kettle corn will keep for 2-3 days. Store in an air-tight container or Ziploc bag.

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    WebSep 6, 2020 · To a large heavy-bottomed pot (with a lid) add oil and 3 kernels of popcorn. Cover and heat over medium-high heat (medium if …

    Rating: 5/5(99)
    Total Time: 7 mins
    Category: Snack
    Calories: 450 per serving
    1. Set a large bowl on the counter to pour your popped kettle corn into.*
    2. To a large heavy-bottomed pot (with a lid) add oil and 3 kernels of popcorn. Cover and heat over medium-high heat (medium if your stove runs hot) until you hear all 3 kernels pop.
    3. Add the rest of your popcorn and shake the pan for a few seconds to coat the kernels. Pour sugar and salt directly over the popcorn. Cover and shake for 3 seconds, rest for 3 seconds, repeat, until popcorn begins to pop steadily.
    4. Once that starts, shake pan mostly continuously, pausing occasionally to listen for breaks in popping. Once there is about a 2 second break between pops, pull from heat. Transfer popcorn immediately to your bowl.

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    WebNov 20, 2023 · Line a large sheet pan with parchment paper and set it aside. Heat the oil. Add the oil and 3 or 4 popcorn kernels to a 3-quart heavy-bottomed saucepan. Cover and heat over medium-high heat until …

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    WebOct 31, 2019 · Shake the pan frequently to keep the sugar from burning as the oil heats. Once the kernels pop, remove the lid and carefully add the remaining kernels, sugar and salt. Cover the pan and return to heat. …

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    WebNov 29, 2022 · Start by adding oil to a deep pot and place it over medium heat. Add several corn kernels to it and cover. Once the corn pops, remove those bits of popcorn from the pot. Add the remaining popping corn and …

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    WebJul 17, 2023 · Gather the ingredients. Put the oil and 3 kernels of popcorn in a large (6-quart) soup pot, cover, and set over medium heat until you hear the kernels pop, about 1 minute. As soon as you hear the kernels pop, …

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    WebPour a 1/4 cup of vegetable oil into a large pot. Heat to medium. Add a couple of popcorn kernels and wait until they pop. This may take up to 5 minutes or so. Once they do, the …

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    WebDec 8, 2021 · Place a large heavy-bottomed pot over medium heat and add the popcorn kernels and oil. Cover the pot with a lid, but make sure to open the vent to let the steam …

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    WebDec 22, 2021 · HEAT. Heat oil over medium heat with 3 kernels in the pot . POP. When the kernels pop, add the remaining corn and sugar. Fit the lid on and turn the crank …

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    WebMar 12, 2021 · Step 1 Heat the coconut oil in a shallow 5- to 6-quart saucepan with a handle over medium-high heat. Add the popcorn kernels, then the granulated sugar. Using a …

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    WebOct 7, 2010 · Instructions. In a large soup pot, heat the oil on medium high heat until shimmering. 1/4 Cup Canola Oil. Sprinkle the sugar evenly over the oil and give it a quick …

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    WebNov 3, 2022 · Directions. Heat vegetable oil in a large pot over medium heat. Stir in popcorn kernels and sugar. Cover and shake the pot constantly to prevent sugar from burning. …

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    WebJul 5, 2023 · Add the corn kernels, sugar, and salt: When you hear one of the kernels pop, uncover the pot and pour in the rest of the kernels, sugar, and salt. Use 1/4 cup of sugar …

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    WebJul 28, 2012 · Once the popping has started, shake pan continuously until all kernels have slowed to once every 2-3 seconds, remove the pan from the heat and continue to shake …

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    WebDec 29, 2012 · Heat oven to 350 degrees. Line with foil and grease or vegetable spray an 18″ x 9″ pan cake pan. Spread popcorn on foil in pan. In a deep 16-24 oz micro-proof …

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