WEBCook, while stirring, until fragrant, about 30 seconds. Add rice vinegar to the pan. Stir, scraping up browned bits. Cook until almost evaporated, then stir in the soy sauce, …
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WEBBegin by cutting the broccoli into florets. Then, mince the garlic and ginger. Slice the beef into ¼ inch pieces against the grain of the flank steak. Then measure the ingredients for …
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WEBPour the sauce over the onions, garlic, and ginger, and let it simmer for 5 minutes. Sprinkle the xanthan gum over the pan in a light layer and mix quickly with your wooden spoon. …
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WEBIn a large skillet over medium high heat add 1-2 tablespoons of oil. Add the beef in batches and sear until cooked through. Remove from the skillet and set aside. In the same skillet …
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WEBUse a slotted spoon to carefully remove ginger and garlic from the oil, and discard. Add the broccoli (12 Ounces) cut into florets. Cook in the oil until bright green (about 5-7 …
WEBStep by step directions. 1. Prep the sauce: Whisk all of the ingredients in together until well combined. Set aside until ready to use. 2. Stir fry the broccoli: Add some oil to a large …
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WEBBlanch the broccoli for 2-3 minutes, then remove from water and drain thoroughly. Set aside. 5. Drain the marinade from the beef, reserving the marinade for later (this will be …
WEBKeto Beef and Broccoli. A one pot easy Chinese classic turned keto. It's easy to enjoy the flavors of the East on a low carb diet with this keto beef and broccoli recipe. Toss …
WEBAdd all other sauce ingredients into the skillet and stir the ingredients together over medium-low heat until it starts to simmer, about 5 minutes. Use an immersion blender to …
WEBHeat a non-stick pan with one tablespoon of sesame oil. When hot, add your marinated steak and half the sauce it is in. Sear for 5 minutes, turning halfway through, for the …
WEBPreheat slow cooker to low. Slice flank steak into 1-2″ chunks. In slow cooker, add steak, aminos, beef broth, sweetener, ginger, garlic cloves, red pepper flakes, and salt. Cook …
WEBBlanch the broccoli for two minutes in boiling water, then drain it really well. In a large wok or cast iron skillet, heat oil over medium-high heat then stir-fry beef until browned, 1-3 …
WEBCook on high for 4 hours, until the beef is tender. In a small bowl, whisk the xanthan gum with the water to make a paste. Whisk the paste into the beef, ensuring it is all mixed …
WEBSeason the beef tips with salt and pepper. Place it in the bottom of the crockpot insert of your slow cooker. Then, arrange the onion on top of the meat. 2 pounds beef tips, ½ …
WEBLet’s make this keto ground beef and broccoli stir fry recipe. Here is how you get it done in 15 minutes. Add oil to a large skillet and heat up to a medium heat. Add the ground beef …
WEBStir-fry for about 3-4 minutes until the broccoli is tender yet crisp. Push the broccoli to the sides of the skillet and add the sesame oil to the center. Add the minced garlic and …