Jamie Oliver Hummingbird Cake Recipe

Listing Results Jamie Oliver Hummingbird Cake Recipe

Always keen to put his own stamp on recipes, Jamie has taken a traditional deep-south Hummingbird recipe and given it some new twists, …

Estimated Reading Time: 3 mins

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It’s not. And it is not made with hummingbirds either. Apparently, it is a cake originally from the Carribeans, so called because of its sweetness, and is pretty popular in the United States. With its batter made with pineapples and …

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8 pecan halves to garnish top of cake (optional) Instructions Preheat the oven to 325 degrees Fahrenheit. Grease two 9-inch cake pans, …

Rating: 4.6/5(25)
Calories: 486 per servingCategory: Keto Dessert Recipes1. Preheat the oven to 325 degrees Fahrenheit.
2. Grease two 9-inch cake pans, and line the bottoms with parchment paper (cut round to fit) which will ensure the finished cake won’t stick to the bottom.
3. In a large bowl, cream the butter and sweeteners together with a mixer until smooth.
4. Add the eggs, almond flour, coconut flour, salt, cinnamon, allspice, baking powder, xanthan gum, vanilla extract, banana extract, and almond milk.

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Preheat the oven to 350 degrees Fahrenheit and spray an 8" cake pan with cooking spray. In a medium-sized bowl, whisk together the flour, …

Rating: 4.7/5(3)
Total Time: 1 hr 30 minsCategory: DessertCalories: 200 per serving1. Preheat the oven to 350 degrees Fahrenheit and spray an 8" cake pan with cooking spray.
2. In a medium-sized bowl, whisk together the flour, protein powder, cinnamon, baking powder, baking soda, salt, and chopped pecans.
3. In a blender (I used my NutriBullet), add the drained pineapple, banana, egg, egg white, yogurt, maple syrup, oil, coconut sugar, stevia extract, and vanilla extract. Puree until completely smooth. Pour over the dry ingredients and fold together.
4. Pour the batter into prepared pan and bake for ~55 minutes or until the surface springs back when tapped.

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Low Carb Hummingbird Cake Start Reading Mode PrintShare PauseminStopStart Timer 1 0Vote Add to Meal Plan Share 377 Views Like 0 Share it on your social network: Or …

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1 cup butter, softened 3/4 cup granulated erythritol sweetener (I used Swerve) 1/2 cup brown sugar sweetener (I used Lakanto) 6 large eggs 3 cups superfine blanched almond …

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Pineapple With Mint Sugar Recipes (pukka Pineapple With Bashed-up Mint Sugar) - 4 servings. Jamie Oliver. Calories: 161. Net Carbs: 39g. Protein: 1g. Fat: 0g. View more nutrition …

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How to make Low Carb Hummingbird Cake. Prepare an 8” cake pan or two 6” cake pans with parchment paper and turn oven to 325°. In a stand mixer with a paddle attachment, cream the …

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How to Bake a JOYOUSLY Delicious Hummingbird Cake! Jamie's Comfort Food Channel 4 Food 81.2K subscribers Subscribe 653 Share Save 31K views 3 years ago …

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Jamie Oliver introduces us to one of America’s favourite comfort foods: the fruity Hummingbird Cake! Subscribe to 4Food for more: bit.ly/30W3g38

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2 1/4 cups self-rising flour 1 level teaspoon ground cinnamon 3 cups superfine sugar 4 medium very ripe bananas 1 15-oz. can of pineapple chunks 2 large eggs 1 teaspoon …

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Nov 2, 2016 - Jamie Oliver's Hummingbird Cake (sans edible flowers). Nov 2, 2016 - Jamie Oliver's Hummingbird Cake (sans edible flowers). Pinterest. Today. Explore. When …

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Jamie Oliver introduces us to one of America’s favourite comfort foods: the fruity Hummingbird Cake! Subscribe to 4Food for more: bit.ly/30W3g38 Watch FULL EPISODES …

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Frequently Asked Questions

Is this keto hummingbird cake gluten free?

This decadent Keto Hummingbird Cake has all the trademark tropical flavors of the classic Southern favorite – and nobody will believe it’s low carb and gluten free!

Is hummingbird cake healthy?

Leave a review » Hummingbird Cake is a classic cake full of pineapple, banana, coconut, and chopped pecans. This healthier version is just as sweet and moist as the original, but it's been made refined sugar free, high protein, and whole grain!

What is hummingbird cake and how is it made?

If you’ve never heard of Hummingbird Cake, it’s a classic Southern layer cake flavored with spices, bananas, pineapples, and pecans – which is then slathered liberally with a rich cream cheese frosting.

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