Italian Pizza Base Recipe

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WEBSep 21, 2022 · This recipe uses a half recipe of my Easy Low Sodium Pizza Crust recipe, 1 12-oz ball of dough, for a thin, cracker-like crust. For a thicker crust, roll or press …

Reviews: 3
Category: Recipes
Cuisine: Italian-Inspired
Total Time: 40 mins

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WEBFeb 10, 2024 · Order thin crust. This will save you about 100 mg of sodium a slice. Request light cheese and sauce. The cheese and sauce contribute to salty pizza so …

Cuisine: American, Italian
Total Time: 1 hr 35 mins
Category: Main Course
Calories: 414 per serving

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WEBSep 5, 2022 · Spray a large bowl lightly with non-stick spray. Place the dough in the bowl, turning it coat all sides with the non-stick spray. Cover the bowl with plastic wrap and let …

Reviews: 8
Category: Recipes
Cuisine: American
Total Time: 35 mins

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WEBSep 15, 2014 · Mix until it forms a dough and then knead it out on a board on with your mixer until a nice dough. Form a ball with the dough and let rise one hour, covered. After dough is doubled in size, punch it down …

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WEBMay 4, 2020 · Mix whole wheat flour, yeast, sugar and salt. Add water and oil. Mix adding white flour until dough forms a soft ball. Knead until smooth and elastic. Place dough in an oiled bowl and cover bowl with a damp …

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WEBStep 3. Grease a large bowl, then scrape the dough into the bowl. Turn the dough to coat it in oil. Cover the bowl with plastic wrap or a towel and a let the dough rise at room temperature until doubled, about 30 minutes.

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WEBTop one of the prepared crusts with half the sauce, 6 ounces of the swiss cheese, and half of the sliced tomatoes. Bake in the preheated oven for 15 minutes. Repeat with the second crust. When the pizza is finished …

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WEBHow To Make easy low-sodium pizza dough. 1. Stir whole wheat flour, all-purpose flour, yeast, salt, sugar, olive oil and warm water together in a large mixing bowl with a spatula until formed into a sticky ball of dough, about …

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WEBMay 31, 2017 · Mix yeast, sugar and warm water and let stand for 10 minutes. To your food processor, using a blade. add the flour and keep it running. Add the yeast mixture and process for 45 seconds. Add the oil …

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WEBIngredients. Olive Oil Onion Red Bell Pepper Italian Seasoning Salt-Free Seasoning Black Pepper Low Sodium Pizza Dough Low Sodium Italian Sausage Low Sodium Tomato …

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WEBApr 8, 2021 · Instructions. Preheat your oven to 450º F with a pizza stone in the bottom or on the bottom rack. Toss the arugula with olive oil and vinegar. Set aside. Measure the water in a 2-cup measuring cup. Add …

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WEBPlace dough in center of pizza pan. Using the palm of your hand, press dough out to edges of pan. Thumb print outside edge of crust. Place pan in preheated 425 º F oven for 10 …

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WEBInstructions. In a large saucepan or pot, heat two tablespoons of olive oil on medium heat and sweat the chopped onion for about 4 minutes. Add garlic, and cook until lightly …

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WEB10. Schar Gluten-Free Pizza Crust. Check Current Price. Schar is a gluten-free brand, and therefore has a great gluten-free pizza crust for you to enjoy! Not only is this pizza crust …

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WEBMar 17, 2023 · According to the American Heart Association, a low-sodium food contains 140 mg or less of sodium per serving, while a very low-sodium food contains 35 mg or …

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