Italian Pasta Dough Recipe

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WebNov 30, 2020 · With your hands, mix the eggs with the flours, incorporating a little at a time, until everything is combined. Knead the pieces of …

Rating: 4.5/5(2)
Total Time: 1 hr
Category: Pasta
Calories: 425 per serving
1. Place the flours on a work surface and create a hole with your hands. For those who are making homemade pasta for the first time we recommend using a bowl because the job will be easier. Split the eggs and put them in a bowl then pour the eggs into the hole.
2. With the help of your hands, mix the eggs with the flours, incorporating a little at a time, until everything is combined. Knead the pieces of dough together.
3. After ten minutes, make a big ball and wrap it in a cling film. Let it rest for 15/30 minutes.
4. Make sure that your pasta maker machine is clamped firmly to a clean surface. Dust your work surface with some durum wheat flour. Take a lump of pasta dough the size of a tennis ball and press it out flat with the palms of your hands. Roll the lump of pasta dough through the widest setting of your pasta machine. Remember to dust the pasta dough with durum wheat flour if you feel it’s becoming sticky.

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WebAug 7, 2019 · Drop the eggs and water into the center. Mix with hands until dough easily comes off hands. Dough will form a soft smooth dough

Rating: 4.7/5(3)
Total Time: 48 mins
Category: Side
Calories: 155 per serving
1. Mix the dry ingredients together in a bowl. Drop the eggs and water into the center. Mix with hands until dough easily comes off hands. Dough will form a soft smooth dough ball.
2. Wrap tightly in plastic and cover with a towel. Set aside in the refrigerator for 20 minutes.
3. Roll out in a pasta maker 4-6 times on the widest setting. After you roll it out each time, fold it into 3rds (like a piece of paper going into a #10 envelope) before rolling it out again.
4. Then (without folding) roll it 2x at each setting up to #6. Slice dough into desired lengths (about 12 inches).

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WebFeb 17, 2024 · Knead the dough for 10 minutes, noticing that the shaggy dough gradually becomes more soft and pliable. Form a ball with the dough and place in a plastic bag or …

Ratings: 1
Category: Main
Cuisine: Italian
Total Time: 50 mins

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WebJul 19, 2017 · Step 2: Mix, knead and rest the pasta dough. Mixing the pasta dough is probably the simplest (i.e. the least technically …

Rating: 4.7/5(3)
Total Time: 1 hr 12 mins
Category: Pasta
Calories: 436 per serving

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WebDec 8, 2023 · Preheat your oven to 375 degrees Fahrenheit. Put a large pot of salted water on the stove on high heat and bring it to a boil. Add 12 ounces of dry pasta (1 1/2 boxes …

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WebFeb 15, 2018 · Sugar 4.4g 5%. Protein 15.8g 32%. Vitamin C 4.1mg 5%. Calcium 40mg 4%. Iron 3.6mg 20%. Low fat tagliatelle carbonara is a lighter version of the traditional classic Italian pasta dish. Ready in just …

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WebMay 22, 2010 · 00 flour–The fine grain and lower gluten content of 00 flour make it perfect for creating tender pasta.; Large eggs–Eggs are necessary for creating smooth, pliable pasta and also give the pasta some color.If …

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WebHow to prepare Homemade pasta (sheets and shapes) To make the fresh dough, pour a little less than 3 cups (400 g) of flour into a bowl (it is best to keep a bit aside to add if necessary) 1 or directly onto a wooden pastry …

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WebMar 27, 2020 · Mix And Form Into A Ball: Slowly mix in the flour into the liquid with a fork theene use your hands to form it into a ball. Knead It Well: Knead the pasta dough until smooth and elastic. Rest The Dough: Let …

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WebSep 21, 2022 · Use a small bowl or measuring cup to create a well in the center of the flour that can contain the eggs. Crack the eggs into the well. Break up the yolks with a fork and scramble the eggs. Incorporate more …

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WebPut the flour into the bowl of a food processor. Pulse while adding the egg substitute. This will produce a soft ball of dough. Turn out onto a floured towel or board and knead the …

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WebJan 18, 2023 · How to make A Simple Two Ingredient Pasta Recipe. In a large bowl add the flour, make a well in the middle and add the water and salt, mix with a fork to combine. …

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WebDec 18, 2023 · Step 1: Make a well in your flour and add in the remaining ingredients. Place 2 1/4 cups of flour on a smooth, clean work surface (marble pastry board or flat counter space). Create a well in the center of …

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WebJan 6, 2024 · Instructions. On a flat surface place the flour and make a well in the middle, add the eggs and gently start to combine the the two, add a drizzle of olive oil and the salt, continue to bring the ingredients together …

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WebJun 5, 2020 · Knead dough with your hands by flattening the ball, stretching it, and folding the top towards the center. Turn 45 degrees and repeat until dough is soft and smooth, …

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WebSep 6, 2023 · To Cook: Bring a large pot of salted water to a rolling boil. Add pasta, stir gently with a wooden spoon, chopsticks, or a cooking fork, and cook, tasting at regular …

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WebJan 25, 2022 · Cream sauces are big no, no. But, things like chicken, vegetables and lentils all work just fine. So, whether it's a Chicken Pasta Salad, Lemon Asparagus Pasta or …

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