Italian Meatballs Recipe Old School

Keto Meatballs (Low Carb Meatballs) Wholesome Yum

WEBJan 14, 2023 · Let the mixture sit for a couple of minutes. Mix in beef. Using your hands, mix the ground beef into the egg and seasoning mixture, …

Rating: 5/5(60)
1. Preheat the oven to 425 degrees F (218 degrees C). Line a baking sheet with parchment paper or foil (grease if using foil).
2. In a large bowl, stir together the grated Parmesan cheese, almond flour, Italian seasoning, sea salt, and black pepper.
3. Whisk in the milk, grated onion, egg, garlic, and fresh parsley. Let the mixture sit for a couple of minutes.
4. Mix in the ground beef using your hands, until just incorporated. (Don't over-mix to avoid tough meatballs.)

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Italian Meatballs without Breadcrumbs (Keto

WEBMar 8, 2022 · Line a large, rimmed baking sheet with parchment paper or foil and set it on the wire rack. In a large mixing bowl, combine the …

Rating: 5/5(250)
1. Preheat oven to 425ºF. Line a large rimmed baking sheet with parchment paper or foil (for easy clean up), and place the wire rimmed baking rack on top.
2. In a large mixing bowl, combine the almond flour and chicken stock. Stir and set aside while it absorbs the liquid.
3. Heat a medium size skillet over medium heat. Add olive oil, onions, garlic and a pinch of salt & pepper. Cook, stirring occasionally, until the onions are soft and turning golden brown, about 8-10 minutes.
4. In the same large mixing bowl that has the almond flour and chicken stock, add the cooked onions & garlic, ground beef, ground pork, 2 eggs, parsley, salt, pepper and Italian seasonings. Use a spatula or hands to mix until completely combined.

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Italian Meatballs (keto + low carb) Maebells

WEBJul 28, 2014 · Microwave – Place meatballs in a microwave-safe bowl and heat in 30-second intervals. If in sauce, make sure to cover! Toaster …

Rating: 4.7/5(7)
1. Preheat oven to 400
2. Mix all of the ingredients well. This is easiest with a stand mixer, but will also work well if you use your hands.
3. Roll mixture into small tablespoon sized balls and place on a large greased baking sheet.
4. Bake for 20-25 minutes until browned.

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