Italian Grandmas Spaghetti Sauce Recipe

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WEBJun 10, 2022 · Pour in the tomato sauce and stir, crushing any large pieces of tomato left, and bring to a simmer. Let the sauce simmer until slightly thickened and bubbling, …

Rating: 4.7/5(152)
Total Time: 55 mins
Cuisine: Italian
Calories: 114 per serving

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WEBMay 12, 2007 · directions. Brown your meat and drain off the excess fat. Add all the ingredients together. My hubby likes to put this all in the …

Rating: 5/5(1)
Total Time: 15 mins
Category: Sauces
Calories: 417 per serving
1. Brown your meat and drain off the excess fat. Add all the ingredients together. My hubby likes to put this all in the crock pot and slowcook it for about 6 hours. You could also simmer it stovetop for maybe an hour or so if you're in a hurry. Delicious. We serve this with tortellini or spaghetti and our pickiest kids can't get enough. They also request bread to sop up the extra.
2. Note: Of course you can used canned tomatoes, diced tomatoes, tomato puree or even fresh. Just cook longer and add a pinch of sugar.

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WEBDec 23, 2012 · Season with salt pepper and herbs. Cook on very low without a lid for 2 to 4 hours, stirring frequently, or put in a crock …

Rating: 4.4/5(47)
Category: Sauce
Cuisine: Italian
Total Time: 4 hrs 15 mins
1. Saute onion and carrots for 5 minutes on low.
2. Add in garlic for a few minutes, being careful not to brown. You don't want bitter sauce.
3. Strain tomatoes either using a food mill or colander. If you don't have that, break up with your hands and take out the bigger pieces of pulp.
4. This recipe is for a smooth marinara sauce. You can, however, chop the tomatoes and use entire can. If you use good tomatoes as I recommend, you will not have any waste, when using food mill.

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WEBSep 26, 2019 · Instructions. In a large stockpot, saute garlic until soft and fragrant in 2 tbsp. of olive oil, about 2 minutes. Throw your meat in with …

Rating: 4.6/5(95)
Total Time: 2 hrs 10 mins
Category: Main Course
Calories: 263 per serving
1. In a large stockpot, saute garlic until soft and fragrant in 2 tbsp. of olive oil, about 2 minutes.
2. Throw your meat in with the garlic and brown until meat has been thoroughly cooked through, about 5 minutes. Season with salt and pepper.
3. Pour in the tomato paste, tomato puree, and seasoning, including the fresh basil and sugar. Stir to mix well. With the 6 oz. can from the tomato paste, fill that with water and pour it in the stockpot as well.
4. Let mixture simmer, uncovered, for 2 or more hours (the longer the better, but minimum 2 hours), stirring occasionally.

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WEBDec 27, 2019 · Place the 1 Lb. ground beef and 5-6 minced garlic cloves into a large stock pot and cook over a medium-high heat until the meat is browned and cooked through. Add in the 24 oz. tomato puree, 6 oz. …

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WEBApr 3, 2022 · Heat olive oil in a large deep skillet over medium-high heat. Add onions and cook until tender and then add garlic and cook until fragrant. Add ground beef, chopping the beef with a rubber spatula or. …

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WEBFeb 29, 2024 · Prepare an ice bath by filling a large bowl halfway with ice and then add water to about ⅔ full. Once the water is at a rolling boil, drop the tomatoes in, one at a time, using a slotted spoon. Boil each tomato …

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WEBOct 10, 2023 · Heat the olive oil in a large pot over medium heat. Add the chopped onion and sauté until translucent. Stir in the minced garlic and cook until fragrant. Add the …

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WEBJul 3, 2014 · Instructions. Heat olive oil in a very large pot or dutch oven. Saute onion for about 5 minutes and until soft. Add garlic and saute an additional 2-3 minutes. Add tomato juice, tomato paste, water, salt, …

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WEBJan 3, 2024 · Step 3: Add in all the spices: 1 Tbsp salt, 2 tsp black pepper, 4 Tbsp basil, and 1 Tbsp sugar (optional) Step 4: Stir together. Step 5: Set the crockpot to low and …

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WEBFeb 11, 2023 · Start with a small amount and add more as needed. Finish in the Pan: Finish the pasta in the pan with the sauce for a minute or two. This allows the flavors to meld. Use a little reserved pasta water if …

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WEBMar 10, 2021 · Add the oil to a large pot or Dutch oven set over medium-high heat. Add the ground beef and brown until nearly cooked (use a wooden spoon or metal spatula to break the ground meat into small …

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WEBOct 3, 2016 · Turn up the heat and add the minced beef until brown. At last, add the two glasses of wine and stay at boiling point until the volume goes down by a third. Decrease the temperature, add the celery and …

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WEBSpaghetti sauce, also known as marinara sauce, is a staple in Italian cuisine and is often made with a combination of tomatoes, garlic, onions, and various herbs and spices. This …

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WEB5. Whole Wheat Pasta in Low-Calorie. Giving up your favorite creamy white sauce will be a thing of the past with this amazing low-calorie white sauce. It’s full of flavor and veggies. …

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WEBJan 3, 2018 · Bring the sauce to a light boil. Cover the pan with a lid, and turn the heat down to low/simmer. Let the meaty spaghetti sauce simmer for 2 1/2 to 3 hours, stirring occasionally. Remove bay leaves from the …

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WEB1 (28 ounce) can crushed tomatoes. 1 (4 ounce) can mushrooms. 2 teaspoons sweet basil. 1 1⁄2 tablespoons sugar. 1 teaspoon salt. 1⁄2 teaspoon pepper. 1 - 1 1⁄2 teaspoon onion …

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