WebDec 14, 2016 · Quarter the cherries then lightly toss in flour (this will keep the cherries from sinking to the bottom of the cake while baking). Set aside. In a large bowl combine the …
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WebNov 29, 2023 · Add 235g of water and 1 tsp baking soda to the recipe. Boil the fruit, sugar, butter and water in a pot for 10 minutes. Sift flour, spices, and baking soda into a large …
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WebAdd the treacle and grated fruit rinds and mix well. Sift the flour and baking powder into the bowl of soaked fruit and add the salt, spices, and almonds. Stir all of this together, …
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WebNov 25, 2021 · Preheat oven to 150 degrees C (or 140 C if you are using a fan oven). Sift the flour and the salt together into a bowl. Stir in the almond powder and set aside. In a …
WebDec 17, 2015 · 2 eggs. 1/4 teaspoon ratafia essence (almond extract) Method: 1. Crush all the lumps out of the almonds and sieve the caster sugar, mix both well together. 2. Beat …
WebOct 19, 2023 · Hi Bold Bakers! Make this traditional Irish Christmas Cake recipe and join in my family tradition this holiday season.For more information on O’Driscoll’s Ir
WebNov 14, 2020 · Cake. Cream the butter and sugar together. Sift in the flour and mixed spices. Add in the eggs gradually. When it’s well mixed remove around 10% of the …
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WebDec 1, 2023 · Blanch the whole almonds in boiling water for 1–2 minutes, rub off the skins and chop them finely. Mix together the dried fruit and peel, chopped almonds, ground …
WebPreheat the oven to 180°C and cover with a sheet of brown paper. Cream the butter until very soft, add the sugar and beat until light and fluffy. Whisk the eggs and add in bit by …
Web4. Beat the eggs separately, then add the milk and continue beating. 5. In a separate bowl, mash the fruit you soaked in tea with a fork. Combine the mixture with the egg/milk …
Web5. Cool cake in tin until next day,turn out remove the paper. Using a skewer, make about 8 small holes in the cake and pour in some more whiskey just to add some more flavour …
WebInstructions. Put the raisins, the sultanas and the currants in a large bowl, add 4 tablespoons of brandy and mix well then cover and let the brandy absorb for 12 hours. Turn on the …
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WebDec 21, 2022 · 1 tsp glycerine. How to make it: The cake: Put the raisins, sultanas and currants in a large bowl and add 4 tablespoons of whiskey. Mix well, cover and leave for …
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WebNov 25, 2017 · Set the oven at 160 degrees/Gas 3. Using a food mixer and a flat paddle beater attachment, beat the butter and sugars until light and fluffy. Don’t forget to push …
WebOct 16, 2008 · Turn it upside down and pierce it in 5-6 places with a thick skewer. Pour about half a teaspoon of whiskey into each hole – it won’t be very accurate, but don’t …