Irish Christmas Cake Traditional Recipe

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WEBPreheat the oven to 300°F (150°C), Gas mark 2. Grease an 8" (20cm) cake tin and line it with grease-proof paper. Wrap some newspaper around the outside and tie it with string.

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WEBNov 14, 2020 · Cream the butter and sugar together. Sift in the flour and mixed spices. Add in the eggs gradually. When it’s well mixed remove around 10% of the mixture and place …

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WEBNov 25, 2021 · Preheat oven to 150 degrees C (or 140 C if you are using a fan oven). Sift the flour and the salt together into a bowl. Stir in the …

Rating: 5/5(4)
Total Time: 3 hrs 40 mins
Category: Cakes
Calories: 362 per serving
1. Roughly chop the sultanas, raisins and currants. Finely chop the candied peel. Halve the glacé cherries if they are whole. Don't chop them. Place all these dry fruits along with the rest of the ingredients mentioned under For the fruit Mix (To be soaked overnight) in a big bowl, mix well and cover with cling wrap.
2. You will need an 8" square or a 9" round pan with tall, straight sides, preferably a spring form pan. Make sure that the pan does not have handles/flat on the sides (like the one's by Prestige brand). This is because you will need to cover the sides of the baking tin with baking paper to prevent the cake from burning.
3. Preheat oven to 150 degrees C (or 140 C if you are using a fan oven).
4. If you wish to feed the cake in the runup to Christmas, then place the cake upside down and poke 5-6 deep holes using a wooden skewer. Pour 1/2 teaspoon of whiskey into each of the holes.

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WEBDec 17, 2015 · Beat well. Mix in a little flour between each addition of egg if liked. 3. Fold in the remainder of the sieved flour and baking powder, using a metal spoon. 4. Mix in the …

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WEBInstructions. Put the raisins, the sultanas and the currants in a large bowl, add 4 tablespoons of brandy and mix well then cover and let the brandy absorb for 12 hours. Turn on the oven at 130°C/266°F and line an …

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WEBOct 16, 2008 · Turn it upside down and pierce it in 5-6 places with a thick skewer. Pour about half a teaspoon of whiskey into each hole – it won’t be very accurate, but don’t …

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WEBNutrition facts: A slice of traditional fruit cake is 69g total carbs, 7g fiber, 62g net carbs. This low-carb keto Christmas cake per slice has 2.6 g net carbs, 6.6 g protein, 20 g fat, …

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WEBPrepare an 8“round baking pan with oil/butter all over and line the base with baking paper. Beat the eggs in medium bowl with an electric mixer until light and frothy. Add vanilla …

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WEBCool cake in tin until next day,turn out remove the paper. Using a skewer, make about 8 small holes in the cake and pour in some more whiskey just to add some more flavour (well it is an Irish cake). 6. Wrap the cake in …

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WEBNov 3, 2023 · Instructions. Preheat the oven to 350°F (180°C) and line an 8-inch (20-cm) square pan with parchment paper. Set aside. In a medium bowl, whisk together the buttermilk, applesauce, oil, eggs, granulated …

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WEB1.First up are these beautiful White chocolate truffles from ICanLiveWithoutSugar.com. These would also make a thoughtful gift for a low carb friend or loved one. 2. These …

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WEBMar 11, 2023 · This recipe for Low-Carb Colcannon Recipe with Bacon just got an update, and my version of Colcannon has cauliflower, cabbage, green onions, bacon, butter, and …

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WEBCombine cherries, raisins, currants, candied peel and angelica in a bowl. Add 1/2 cup flour and toss to coat evenly; set aside. In large bowl cream softened butter and sugar by …

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WEBMar 15, 2018 · Recipe with Video instructions: Click Here. Keto Instant Pot Cabbage with Pancetta & Cream. Low Carb, paleo and gluten-free, this Keto Instant Pot Cabbage …

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WEBNov 27, 2021 · Step 2: Cut off thin slivers of orange and lemon peel and chop into fine slices. Grate the rest of the peel from both the lemon and the orange. Step 3: Soak the peel and zest together with the sultanas, …

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