Indian Food Recipes Vegetarian

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WebFeb 12, 2018 · Make tempeh marinade by combining all ingredients (yogurt, apple cider vinegar, cumin, ginger, garam masala and sea salt) in a …

Rating: 4.5/5(26)
Calories: 430 per serving
Category: Lunch/Dinner
1. Make tempeh marinade by combining all ingredients (yogurt, apple cider vinegar, cumin, ginger, garam masala and sea salt) in a bowl. Add chopped tempeh and stir until well coated. Place bowl in the fridge to allow the tempeh to marinate for at least 1 hour.
2. Once tempeh is done marinating, start preparing the sauce. Heat a large skillet on medium-high heat with coconut oil. Add onion, garlic and ginger and sauté until fragrant, about 5-7 minutes. Add spices and toss to combine, then add in tomato sauce, coconut milk, frozen peas and marinated tempeh.
3. Turn heat down to medium-low and let mixture simmer for 15-20 minutes or until sauce has thickened and everything is heated throughout.
4. Remove from heat and serve tempeh tikka masala over a bed of rice (regular or cauliflower) with fresh cilantro on top.

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WebA low-sodium diet is important to follow in order to keep high blood pressure under control and prevent future heart problems. Foods that contain less than 35 mg of sodium are …

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WebMar 8, 2023 · Pour in the water and bring to a boil. Once boiling, cover, and reduce to a low simmer and gently cook for 1 hour until all vegetables are softened. Add the coconut milk to the pot, and give it a good stir. With …

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WebJul 25, 2017 · Cook the lentils by boiling until lentils are soft. In a skillet heat the oil and add mustard seeds. When mustard seeds begin to flutter, add onions, ginger, jalapeno peppers, and garlic. Sauté until the onions and …

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Web15 Healthy Indian-Inspired Recipes for Weeknights. Squash & Red Lentil Curry. 40 mins. Curried Potato Salad. 45 mins. Curried Sweet Potato & Peanut Soup. 40 mins. Bhindi Masala (Okra Fry) 30 mins.

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WebJul 25, 2017 · Spicy Indian Daal. Skip The Salt - July 25, 2017 1. Total sodium per serving: 201mg Total calories per serving: 21 Servings: 6 Ingredients 1 cup red lentils 2 …

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WebRed Lentil & Cauliflower Curry. 1 hr 20 mins. Indian Mango Dal. 40 mins. Turmeric Rice Bowl with Garam Masala Root Vegetables & Chickpeas. 50 mins. Chickpea Dumplings …

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WebJul 28, 2023 · 1) Choose low-carb snacks like low carb veggies and proteins (and if you’re not vegetarian, all meat curries – like butter chicken, chicken tikka masala, tandoori …

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WebJul 23, 2020 · Add the bottle gourd, carrot, green peas, ginger-green chilli paste, sugar, turmeric powder, chilli powder and salt and mix well. Keep aside. Heat the oil in a small …

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WebNov 12, 2020 · Okra is a vegetable common in Indian cooking. Indian cooking features lots of nutritious vegetables including cauliflower, peas, spinach, potatoes, onion, eggplant, …

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WebBean and Tomato Pasta Bake. Black Bean and Black Quinoa Salad. Broccoli Corn Taco Bake. Butternut Squash Risotto Coumadin Safe Version. Cacio e Pepe (Linguine with …

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WebMar 21, 2024 · cream cheese, elbow macaroni, reduced sodium round buttery crackers and 10 more Indian Rice Lolibox curry powder, yellow pepper, coconut milk, vegetable stock, …

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WebSep 19, 2022 · Use a microwave cover to keep down splatters and keep in moisture. If reheating rice, sprinkle light droplets of water on the rice and heat covered for 30-45 seconds, then spoon the Low Sodium Chicken …

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WebSep 9, 2021 · Melt butter in a Dutch oven over medium heat. Stir in curry and garam masala; cook until fragrant. Add chicken to Dutch oven and stir until chicken is coated. Add onion, garlic, and ginger. Cook until chicken …

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WebOct 16, 2019 · 1. Seared Mushrooms and Chicken Broth. A light, lovely and flavourful meal with mushrooms, chicken, palm sugar and dark rice wine. Swap this with your heavy …

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WebNov 30, 2021 · 24 Vegetarian Indian Recipes. With dishes that often revolve around legumes, vegetables, and grains, Indian cuisine makes it easy (and delicious) to eat …

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WebCombine the tomatoes, onion, chile, ginger and garlic in a blender. Blend on high until completely puréed. Heat 2 tablespoons of the oil in a medium skillet or saucepan over …

Author: Nidhi Jalan for Food Network Kitchen
Steps: 6
Difficulty: Easy

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