Ina Garten Chocolate Chunk Oatmeal Cookies

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1. Preheat the oven to 375 degrees F. Line 3 sheet pans with parchment paper.
2. In an electric mixer fitted with the paddle attachment, beat the butter, brown su…
3. Meanwhile, sift the flour, bak…

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Preheat the oven to 375 degrees. Line 3 sheet pans with parchment paper. In an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, …

1. Preheat the oven to 375 degrees. Line 3 sheet pans with parchment paper.
2. In an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar on medium-high speed for 3 minutes, until light and fluffy. Scrape down the bowl with a rubber spatula. On low speed, add the vanilla, then the eggs, one at a time. Scrape down the bowl again.
3. Meanwhile, sift the flour, baking soda, and salt into a medium bowl. Mix in the oats. With the mixer on low, slowly add the flour mixture to the butter-sugar mixture. Don’t overbeat it! With a rubber spatula, stir in the chocolate and cranberries until the dough is well mixed. With a 1¾-inch ice cream scoop (or two spoons), scoop round balls of dough onto the prepared sheet pans. Sprinkle lightly with fleur de sel. Bake for 10 to 12 minutes, until nicely browned. Serve warm or at room temperature.

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1¼ cups semi-sweet chocolate chunks 1½ cups chopped walnuts (optional) Instructions Preheat the oven to 350°F. Line baking sheets with parchment paper, or use silpat mats. In a large bowl, use an electric mixer to …

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In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, brown sugar, and granulated sugar until light and fluffy. Add the vanilla, then the eggs, one at a time, and

Author: Ina Garten
Steps: 3
Difficulty: Easy

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Hershey's Oatmeal Cinnamon Chip Cookies (1 serving = 1 cookie [24g]) This is a slightly modified version of the recipe on the back of a bag of Hershey cinnamon chips. They taste …

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Add the egg, vanilla, and 2 tablespoons of warm water and mix on low speed just to combine. In a medium bowl, whisk together the flour, baking soda, and kosher salt. With the mixer on low, …

Author: Ina Garten
Steps: 3
Difficulty: Easy

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Add the oats, raisins, and pecans and mix just until combined. Using a small ice-cream scoop or a tablespoon, drop 2-inch mounds of dough onto sheet pans …

Author: Ina Garten
Steps: 5
Difficulty: Easy

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Directions. Preheat oven to 350. Cream together butter, Splenda and Splenda Brown Sugar blend. When thoroughly mixed, add egg. In a separate bowl, mix whole wheat pastry flour, …

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Directions Preheat the oven to 350 degrees F. Cream the butter and 2 sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the

Author: Ina Garten
Steps: 2
Difficulty: Easy

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Since I follow many cooking blogs and websites my timeline is filled with an abundance of new recipes and those rapid-fire cooking videos. Just the other day my favorite, …

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May 27, 2016 - Ina Gartens Salty oatmeal chocolate chunk cookies. May 27, 2016 - Ina Gartens Salty oatmeal chocolate chunk cookies. Pinterest. Today. Explore. When …

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Ina doubles the goodness in her chocolate cookies by adding chunks of white chocolate!Subscribe to #discoveryplus to stream more of #BarefootContessa: http:/

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DIRECTIONS. In the bowl of a stand mixer, cream together the room temperature butter, brown Swerve and stevia. Add the vanilla and room temperature eggs one at a time, scraping down …

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Salty oat milk chocolate chunk cookies. I added half a pound of room temperature butter to a mixer along with three quarters of a cup of light brown sugar, three quarters of a cup of …

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Preheat the oven to 350°F. In a large bowl, use an electric mixer to combine the butter and sugars until light and fluffy. Mix in the eggs, one at a time. Add the vanilla and …

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Frequently Asked Questions

How do you make her salty oatmeal chocolate chunk cookies recipe?

Garten demonstrated the way to make her salty oatmeal chocolate chunk cookies recipe throughout an episode of Barefoot Contessa. She creamed collectively butter, sugar, and brown sugar then added eggs and vanilla.

What is ina gartens chocolate chunk cookies?

Ina Garten’s Chocolate Chunk Cookies is an excellent, make-again cookie recipe with chocolate chunks and walnuts. This recipe comes from Ina Garten’s Barefoot Contessa Parties cookbook. That cookbook is so old (2001), but it’s still one that I reach for once in a while when I’m entertaining.

What is the best cookie recipe with chocolate chunks and walnuts?

Read our disclosure policy. Ina Garten’s Chocolate Chunk Cookies is an excellent, make-again cookie recipe with chocolate chunks and walnuts. This recipe comes from Ina Garten’s Barefoot Contessa Parties cookbook.

How to make oatmeal cookies in an electric mixer?

Directions. With the mixer on low, add the eggs, one at a time, and the vanilla. Sift the flour, baking powder, cinnamon, and salt together into a medium bowl. With the mixer on low, slowly add the dry ingredients to the butter mixture. Add the oats, raisins, and pecans and mix just until combined.

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