Steps: In a bowl, cream the butter and brown sugar. Add egg and vanilla; beat well. Combine dry ingredients; add to creamed mixture. Stir in nuts if desire. , On a lightly floured surface, shape the dough into three 10-in. x 1-in. rolls.
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Step 1 1. Cream together the Butter, Oil and Sugars in a very large bowl 2. Beat in the Eggs 3. Stir in the Baking Soda, Cinnamon, Nutmeg, Cloves and Salt 5. Add …
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Directions: 1. In a medium bowl stir together the Flour, Baking Soda and Salt. Set aside. 2. In a large bowl combine the Butter and Oil, using a hand mixer on low speed. 3. Beat in the Eggs one at a time with your hand mixer. Then add the Sugars and mix until well combined. 4. Add in the Cinnamon, Nutmeg, and Cloves. Mix until well blended. 5.
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1 1/2 teaspoons vanilla 1 cup glace cherries, red and green, finely chopped Instructions Sift flour, baking powder, baking soda and salt. Cream …
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The 2022 Winter Olympics officially start on February 4 and run through February 20, as elite skiers, snowboarders, ice skaters, bobsledders, curlers, lugers, and ice hockey players — nearly 3,000 in all — converge on Beijing to compete for honor of being called the world's best. And we'll all be there in spirit, cheering on the athletes no matter the outcome. It all makes for very …
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Directions: Blend butter and sugar until no longer grainy. Add eggs and beat well. Stir in vanilla. Sift baking powder and soda with the flour; add dry mixture to rest of ingredients. On a floured board, work into a soft dough. Shape dough into long rolls (I made two) about 1 1/2 inches in diameter each.
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Add egg and vanilla; beat well. Combine dry ingredients; add to creamed mixture. Stir in nuts if desired. On a lightly floured surface, shape the dough into three 10x1-in. rolls. Tightly wrap each roll in waxed paper. Freeze for at least 12 hours. Cut into 3/8-in. slices and place on greased baking sheets. Bake for 6-8 minutes.
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Vintage recipes are fantastic and I love looking through old cookbooks and hand written recipe cards from the past. They have such fun treats hidden within them and I often picture my grandmother or great grandmother standing in the kitchen making the same recipes years ago. I can picture my great grandmother baking a batch of these cookies and slipping a few into my …
Add dry ingredients and beat until just combined. Add any desired mix-ins and beat until just combined. Place dough on a piece of plastic wrap …
A simple recipe for old-fashioned Icebox Cookies With mixer on low speed, gradually add to butter mixture until completely combined. Be sure to pause and scrape the sides and bottom of the bowl as needed. If stirring in any add-ins, mix them in here. Divide dough into two halves and lightly flour your hands. Form each half into a log about 1 ½" - 2” in diameter. …
Sprinkles: Non-perils or good old fashioned jimmies can be used. Before chilling the dough, add sprinkles to a plate, and roll the entire log or edges in the dough. Chopped nuts: Pecans or walnuts work best. How to make Ice Box cookies. So these ice box cookies rank very low on the difficulty scale, which is a great thing when you are a busy mom like me! First, …
LOW CALORIE (15) BEST CAKES (115) NEWSLETTER: Enter your email to signup for the Cooks.com Recipe Newsletter . Home > Recipes > Cookies > Old Fashioned Ice Box Cookies. Printer-friendly version. OLD FASHIONED ICE BOX COOKIES : 1 c. brown sugar 1 c. granulated sugar 1 c. butter, softened 3 eggs 1 c. walnuts 4 c. self-rising flour 1 tsp. vanilla. …
By using this old fashioned icebox cookie recipe, you can have a plate of delicious shortbread cookies ready to bake at a moment's notice! 1 cup icing sugar, 2 cups butter, 4 cups flour. Mix well, knead until the dough begins to crack, shape into a round cake about 1/2 inch thick, crimping the edge like a pie crust, or roll out and cut like cookies, or prepare as you would for icebox …
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Shape dough into 1 1/2-inch rolls on a piece of waxed paper. Seal waxed paper on the ends with tape; refrigerate until chilled and firm, at least 1 hour. Step 3 Preheat oven to 375 degrees F (190 degrees C). Step 4 Slice cookies to about 1/4-inch thickness and arrange on a baking sheet. Step 5
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Old-Fashioned Ice Box Cookies Recipe. In a medium-size mixing bowl whisk together the flour, baking powder, and salt until well blended. In a large mixing bowl beat together the butter and sugar with an electric mixer on medium high speed until light and fluffy, about 3 to 4 minutes. Stop the mixer and scrape down the sides of the bowl with a
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So the recipe name “Old Fashioned Ice Box Cookies” refers to the fact that you refrigerate the Cookie Dough before baking and since this is a very old recipe, they still referred to the refrigerator as an Ice Box. Because you make the dough ahead of time, you can take out a roll, slice and bake just before company comes over.
Refrigerator cookies, sometimes called icebox cookies, are easy cookies to make and quite good. Sift flour, baking powder, baking soda and salt. Cream shortening, add sugars gradually and continue to beat until light. add well beaten eggs and vanilla.
Refrigerator cookies, sometimes called icebox cookies, are easy cookies to make and quite good. Sift flour, baking powder, baking soda and salt. Cream shortening, add sugars gradually and continue to beat until light. add well beaten eggs and vanilla. Combine the dry ingredients and creamed mixture, blend well.
A simple recipe for old-fashioned Icebox Cookies (AKA Refrigerator Cookies). This recipe uses only a few basic ingredients but must be chilled for at least 4 hours before baking. Adapted from Good Housekeeping.