WebGet the recipe. Creamy Keto Chicken Salad. This creamy keto chicken salad is a great lunch or light dinner option on a low-carb diet, as it's packed with protein and …
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WebThis recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New …
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Scrub and de-beard mussels in cold running water. Discard cracked shells. Melt butter in a large stock pot over medium heat. Add the shallots, red pepper flakes, and the garlic and sauté for about 3 minutes, stir often so the garlic does not burn.
Scrub the mussels well under cold running water and remove their beards. Place them back in your fridge while you prepare the sauce. 2. Place a medium pot over medium-high heat. Add the butter and, when it has melted, add the shallots. Sauté the shallots for 3 minutes then add the garlic and cook for 30 more seconds. 3.
We also enjoy Keto Mussels in a Basil Cream Sauce – they are both Tasty Low Carb! Classic Keto Mussels in Garlic Cream Sauce is a buttery cream sauce flavored with tons of garlic – a perfect Keto appetizer or seafood dinner! Scrub and de-beard mussels in cold running water.
Bring it to a boil before adding the mussels. Cook the mussels as described above but omit the cream at the end of cooking. Sauté a few shallots in some butter. Add garlic, pureed chipotle peppers in adobo sauce and a few drops of liquid smoke. A little maple syrup and/or a small splash of soy sauce are also nice additions.