Hormel Cure 81 Ham Cooking Instructions

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WebHere are your steps to making a great HORMEL® CURE 81® bone-in spiral half ham. To Heat Remove ham from package and discard the round, plastic bone guard. Place the …

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WebHere are our instructions for making a delicious HORMEL® CURE 81® boneless ham. To Heat Remove ham from the package and place largest cut surface face down in a baking pan. Add 1/2 cup water to the pan. …

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WebThe optimum serving temperature for ham is 135ºF-140ºF. To Glaze • Turn oven temperature to 425º F. • Mix contents of glaze packet with 2 tablespoons plus 1 teaspoon of water. • Remove ham from oven and …

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WebDIRECTIONS 1. Heat oven to 350°F. 2. In shallow roasting pan, place ham. 3. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over …

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WebEach CURE 81 ® Ham has the shank removed and is meticulously trimmed for a lean consistent product. CURE 81 ® Spiral Ham is spiral sliced for easy carving. Glaze packet included. Made from the best selection of …

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WebEach CURE 81 ® Ham has the shank removed and is meticulously trimmed for a lean consistent product. CURE 81 ® Spiral Ham is spiral sliced for easy carving. Glaze packet included. Made from the best selection of …

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WebExplore Hormel Cure 81 Ham Cooking Instructions with all the useful information below including suggestions, reviews, top brands, and related recipes, and more. Vegetarian …

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WebInstructions. Place ham in 6-8 quart slow cooker (see note about ham size and shape). Dispose of any sauce packets that came with the ham. Pour sugar free soda over top of the ham. Press brown sugar …

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