This low carb chicken stir fry is ready in just 30 minutes and will cure those Chinese take-out cravings! Heat a large skillet or wok over medium high heat. Add one tablespoon of vegetable oil to the skillet to heat. Dice the chicken and add to the skillet.
This keto chicken and broccoli stir fry comes together in just 15 minutes: Cook chicken. Heat oil in a large skillet or wok, over medium-high heat. Add chicken pieces, and season with salt and pepper. Cook until chicken is golden, but not quite (or just barely) cooked through. Set aside and cover to keep warm.
This Honey Garlic Chicken Stir Fry is a quick, one-skillet dinner that always hits the spot. It takes less time to make than running to your favorite restaurant – and it’s healthier and tastes even better!
Stir-fry the chicken until lightly browned and cooked through, 3 to 4 minutes. Transfer the chicken to a large plate. Drizzle 1 tablespoon of the oil around the pan and repeat with the remaining chicken. Drizzle 1 tablespoon of the oil around the pan, add the broccoli, and season with salt.