Homemade Yellow Butter Cake Recipe

Listing Results Homemade Yellow Butter Cake Recipe

WEBSep 19, 2023 · Directions. Allow eggs and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9x1 …

Servings: 12
Calories: 180 per serving
Total Time: 1 hr
1. Allow eggs and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9x1-1/2-inch or 8x1-1/2-inch round cake pans or line with parchment paper and grease; set pans aside. In a medium bowl, stir together flour, baking powder, and salt; set aside.
2. Preheat oven to 375 degrees F. In a large bowl, beat vegetable oil spread and butter with an electric mixer on medium to high speed for 30 seconds. Gradually add sugar, about 2 tablespoons at time, beating on medium speed until well mixed, scraping side of bowl constantly. Beat on medium speed for 2 minutes more. Gradually add eggs, beating well. Beat in vanilla. Alternately add flour mixture and milk to butter mixture, beating on low speed after each addition just until combined. Spread batter into the prepared pans.
3. Bake for 12 to 14 minutes or until a toothpick inserted near centers comes out clean. Cool cake layers in pans on wire racks for 10 minutes. Remove cake layers from pans. Remove parchment, if using. Cool completely on wire racks.

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  1. Cake Flour: Cake flour produces that bakery-style cakey structure. Since it’s so light, the attention remains on the butter. (A stand-out flavor in yellow cake.) All-purpose flour, even when combin
  2. Baking Powder & Baking Soda: My biggest struggle was finding the perfect amount of baking powder and baking soda. This balanced combination provides plenty of lift. It even inspired …
  1. Cake Flour: Cake flour produces that bakery-style cakey structure. Since it’s so light, the attention remains on the butter. (A stand-out flavor in yellow cake.) All-purpose flour, even when combin
  2. Baking Powder & Baking Soda: My biggest struggle was finding the perfect amount of baking powder and baking soda. This balanced combination provides plenty of lift. It even inspired me to change/im
  3. Butter: I tested this recipe with melted butter, just to see if I could enhance the buttery flavor while still maintaining a fluffy crumb, but my efforts were worthless. The cakes were heavy no mat
  4. Eggs &Extra Egg Yolks: Eggs play a big role in this cake recipe. You need 4 eggs total—2 w…
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  • 4.7/5(101)
  • Category: Dessert
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  • People also askCan you make a yellow cake with chocolate buttercream?Everyone needs a classic from scratch yellow cake recipe. It’s rich, buttery flavor and light texture pairs perfectly with chocolate buttercream. You’ll love our chocolate buttercream on this yellow cake! If there’s one cake combination I can’t resist, it’s homemade yellow cake with chocolate buttercream frosting.From Scratch Yellow Cake {Homemade Butter Cake Recipe}thebestcakerecipes.com/scratch-yellow-cake/Is butter good or bad for cholesterol?

    Michael Colangelo

    Rating: 4.7/5(101)
    Category: Dessert

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  • WEBAug 23, 2018 · Preheat oven to 325 F. Line the bottom of two, round 9-inch cake pans with a parchment paper circle. Grease and lightly flour the …

    Rating: 4.4/5(143)
    Category: Cake, Dessert
    Cuisine: American
    Total Time: 55 mins
    1. Preheat oven to 325 F.
    2. Line the bottom of two, round 9-inch cake pans with a parchment paper circle. Grease and lightly flour the pans. Set aside.
    3. In a medium-size bowl, sift together flour baking powder, baking soda, and salt. Set aside.
    4. In a large bowl cream together sugar and butter.

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    WEBApr 15, 2022 · Make the Cake. In a large bowl, whisk together flour, granulated sugar, baking powder, optional salt; set aside. In a separate …

    Rating: 4.4/5(207)
    Total Time: 2 hrs 10 mins
    Category: Cakes & Cupcakes
    Calories: 435 per serving
    1. Preheat oven to 350F. Line an 8-by-8-inch baking pan with aluminum foil, spray with cooking spray; set aside.
    2. In a large bowl, whisk together flour, granulated sugar, baking powder, optional salt; set aside.
    3. In a separate small bowl, whisk together the egg, buttermilk, sour cream, oil, and vanilla.
    4. Add the wet mixture to the dry, mixing lightly with a spoon or folding with a spatula until just combined. Small lumps will be present, don’t overmix or try to stir them smooth.

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    WEBMay 7, 2021 · Add the dry ingredients to a bowl. Mix well to combine. Then in a separate bowl, whisk the melted butter, oil, buttermilk, and eggs. Pour the wet ingredients into the dry ingredients. Mix the batter until just …

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    WEBSTEP 1. Heat oven to 350°F. Grease and flour 2 (9-inch) round baking pans. Set aside. STEP 2. Stir together flour, baking powder and salt in bowl. Set aside.

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    WEBMar 10, 2017 · Preheat the oven to 325 degrees. Divide the egg yolks from the egg whites. Place the egg whites in a medium bowl. Place the egg yolks in another bowl and set aside. Use a hand mixer on high speed to …

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    WEBMay 15, 2018 · In a small bowl, whisk together the flour, baking powder, baking soda and salt. Add half the flour mixture to the creamed butter. Mix. Add half the buttermilk. Mix. Add the remaining flour mixture and then …

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    WEBStep 5: Combine the Components Together. Add the wet ingredients into the dry ingredients and stir until just saturated. Next, add about 1/2 cup of the meringue into the batter and stir it in completely to lighten the batter …

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    WEBOct 30, 2019 · Preheat the oven to 350°F. Grease and flour a 13x9 inch cake pan. In a large mixing bowl or the bowl of a mixer with the paddle attachment, combine the sugar, vegetable oil, and butter. Cream …

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    WEBJul 14, 2022 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan. Combine flour, baking powder, and salt together in a …

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    WEBAug 7, 2019 · Preheat oven to 350°. Butter and flour three 9-inch cake pans, then line each pan with parchment paper. Spray and flour the parchment paper, shaking out the excess flour. In a large measuring cup …

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    WEBJul 8, 2019 · Even so, reduce the amount of oil called for from 1/3 cup to a 1/4 cup. Go Without Oil: To eliminate extra fat altogether, substitute the oil with drained applesauce, …

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    WEBMay 18, 2022 · In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, sugar, baking soda, and salt. Beat on low speed for 30 seconds to combine. Add the soft butter and half of …

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    WEBDec 16, 2022 · Set aside. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl using an electric hand mixer, combine the flour, sugar, baking powder, baking soda and salt, mixing on low for …

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    WEBApr 30, 2022 · Instructions. Preheat oven to 350°F. Grease and flour two 6-inch cake pans and line the bottoms with parchment paper. Sift the cake flour, baking powder, and salt in a medium bowl and set aside. In a large …

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    WEBJul 30, 2019 · Whisk the cake flour, baking powder, baking soda, and salt together in a large bowl. Set aside. Using a handheld or stand mixer fitted with a paddle attachment, beat the butter and sugar together on high …

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