Homemade Strawberry Rhubarb Jam Recipe

Listing Results Homemade Strawberry Rhubarb Jam Recipe

Slice the rhubarb. Place the strawberries and rhubarb on a baking sheet lined with strong parchment paper. Drizzle with water, sprinkle …

Rating: 4.9/5(44)
Estimated Reading Time: 3 mins

Preview

See Also:

Show details

Rinse the strawberries. Remove the tops, cut in half or quarters, and place in a large bowl. 2.5 cups strawberries Gently mash with a potato …

Reviews: 4
Category: Canning
Cuisine: American
Total Time: 50 mins
1. Prepare water bath canner by filling it halfway with water, and setting it on the stove. Turn the burner to high. Once it reaches a boil, reduce it to simmer. You want to keep the water hot so that everything is ready when the jam is.
2. Rinse the strawberries. Remove the tops, cut in half or quarters, and place in a large bowl.
3. Using the funnel and a ladle, add the jam to your prepared jars, leaving 1/4 inch of headspace at the top. Headspace is the amount of room between the top of the food, and the rim of the jar.

Preview

See Also:

Show details

In a pot, add strawberries, rhubarb, and water. Bring to a boil then reduce to simmer. Cook until strawberries and rhubarb are very soft and …

Rating: 4.7/5(3)
Total Time: 30 mins
Category: Desserts And Sweets
Calories: 4 per serving
1. In a pot, add strawberries, rhubarb, and water.
2. Bring to a boil then reduce to simmer.
3. Cook until strawberries and rhubarb are very soft and mashable.
4. Use a potato masher to mash the mixture into a puree, as smooth or chunky as you like.

Preview

See Also: Share RecipesShow details

Combine the strawberries, rhubarb, and sweetener into a saucepan (2qt is sufficient). Cook the mixture on medium low for 5-10 minutes. Cover the lid and uncover to stir occasionally. This allows the ingredients to …

Preview

See Also: Share RecipesShow details

INGREDIENTS. makes 2 cups. 2 cups rhubarb stalk, chopped. 2 cups strawberries, quartered. 1-1/2 teaspoons llinea monk fruit (adjust to taste). 2 teaspoons lemon …

Preview

See Also: Share RecipesShow details

Low carb, keto, and sugar free recipe. Ingredients 12 oz rhubarb, chopped ½ cup low carb sweetener, eg Lakanto or Swerve 1 tsp lemon juice few drops red food dye, optional Instructions Macerate the rhubarb by …

Preview

See Also: Low Carb RecipesShow details

Measure 1 tablespoon water and 1 ½ teaspoons powdered pectin for each cup of jelly or jam. Place in small saucepan and place over low heat, stirring, until the powdered pectin is …

Preview

See Also: Share RecipesShow details

Instructions. Wash and slice the strawberries, removing the hulls and green tops. Add them to a saucepan, and mix the sugar in well. Stir continually over medium heat, and bring the …

Preview

See Also: Share RecipesShow details

In a large saucepan, add the strawberries, rhubarb, lemon juice and llinea monk fruit, tossing the mixture together to combine the ingredients. Heat the the mixture until the fruit breaks down, stirring occasionally. Add the …

Preview

See Also: Share RecipesShow details

Instructions. Cut strawberries and rhubarb into small chunks. Transfer them into a saucepan. Add erythritol and stevia. Cover and heat the saucepan over medium-high heat …

Preview

See Also: Low Carb RecipesShow details

Place rhubarb and sugar in a large saucepan and stir to combine. Let sit for 15 minutes, stirring often. Place the rhubarb mixture on a burner at medium heat. Bring the …

Preview

See Also: Share RecipesShow details

8 ounces diced strawberries 1/4 cup low carb sugar ** (Swerve, Lakanto or sugar if not low carb) 1/4 cup water 1 tbsp lemon juice 3/4 tsp Knox Gelatin powder US Customary – Metric Instructions Sprinkle the gelatin over …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

How to Make Low-Carb Strawberry Rhubarb Crisp Make the filling. Combine the filling ingredients and add to an oven-proof casserole dish. Cover with foil and bake 30-35 …

Preview

See Also: Share RecipesShow details

Step 1: precooking the rhubarb Add 6 cups of chopped rhubarb to a pot with 1/2 cup of water. Cook it down until you can smash the rhubarb with the back of a spoon. Once your rhubarb

Preview

See Also: Share RecipesShow details

Instructions. In a medium-sized pot on medium heat, add 1 cup of cold water and your chopped rhubarb and salt, then bring to a boil for 10 minutes on high heat or until tender. Add the strawberries and cook for 10 more …

Preview

See Also: Keto RecipesShow details

Add sweetener to taste, if desired, 1 tablespoon at a time. Remove from heat. Stir in the chia seeds, lemon juice and orange zest if using. Allow the jam to cool for 10 minutes to thicken. If …

Preview

See Also: Share RecipesShow details

2 cups rhubarb (about 1 stalk) diced 2 cups blueberries washed 3 cups strawberries washed 2 teaspoon vanilla 2 envelopes unflavored gelatin (2 tbsp) 10-20 drops liquid stevia, or to taste Instructions In a large sauce pan, …

Preview

See Also: Keto RecipesShow details

Please leave your comments here:

New Recipes

Frequently Asked Questions

How do you make rhubarb strawberry jam?

How to make Strawberry Rhubarb Jam

  • Prepare a boiling water bath canner. ...
  • Crush strawberries and slice rhubarb into 1/2 inch pieces.
  • In a heavy bottom pot combine the strawberries, sliced rhubarb and stir in pectin.
  • Turn heat to medium and bring mixture to a simmer to help soften rhubarb.
  • Bring to a full rolling boil that cannot be stirred down, stirring constantly.

More items...

How to make easy strawberry rhubarb jam?

Instructions

  • Wash rhubarb and cut into 1 inch chunks.
  • Add rhubarb and sugar into a food processor bowl. ...
  • Pour rhubarb mash into a small saucepan over medium heat.
  • Bring to a rolling boil, and continue to boil for 5 minutes. ...
  • Stir in Strawberry Jello until completely mixed.
  • Pour into a clean quart mason jar or heat proof container. ...

More items...

How to make low sugar strawberry jam?

Instructions

  • If you are canning your jam, then I sanitize and prepare the jars. ...
  • Wash strawberries and remove the stems and hulls. ...
  • Place strawberries, water, and lemon juice in a large stock pot. ...
  • Add in the sugar and return to a rolling boil. ...
  • If you don’t plan on canning the jam then let cool for a few minutes before pouring into containers. ...

More items...

How much sugar is in a strawberry jam?

Yes, 3 1/2 cups of sugar is a low sugar jam recipe! A regular jam recipe would call for 7 cups of sugar! Regular jam is more sugar than fruit. The way I look at low sugar strawberry jam is that it’s a lot of sugar per recipe, but not per serving. It has so much flavor that you’re not going to eat a lot at once.

Most Popular Search