Homemade Spinach Pesto Recipe

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WebAug 21, 2023 · How to Make Low Sodium Pesto. Add the basil, spinach, avocado, garlic, pine nuts and lemon juice to a food processor. Pulse for …

Rating: 5/5(3)
Total Time: 5 mins
Category: Condiments
Calories: 48 per serving

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WebMar 4, 2019 · Cool in a separate bowl for a few minutes. To make the pesto, combine the basil, nuts, cheese, garlic, lemon juice, and spices in …

Rating: 5/5(3)
Total Time: 15 mins
Category: Appetizer
Calories: 484 per serving
1. Toast the nuts and garlic for extra deep nutty flavor: In a small dry skillet, toast the nuts and garlic over medium heat, stirring frequently (don’t let them burn!), until lightly browned and fragrant, 5 to 7 minutes. Cool in a separate bowl for a few minutes.
2. To make the pesto, combine the basil, nuts, cheese, garlic, lemon juice, and spices in a food processor. With the machine running, slowly drizzle in the olive oil. Continue until the mixture is well blended but still has some texture.
3. Taste, and adjust if necessary. Add more cheese if you’d like a cheesier pesto. If desired, you can thin out the pesto with more olive oil.
4. Store leftover pesto in an airtight container in the refrigerator for up to 1 week. You can also freeze pesto in an ice cube tray. When frozen, pop out into a freezer bag, then you can thaw only as much as required.

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WebDec 4, 2023 · Pair with baked and grilled fish. Add to quiche, frittata and omelet. Use to bake veggies in the oven. Spread on bread to make …

Rating: 5/5(1)
Total Time: 10 mins
Category: Sauces, Condiments & Dressings
Calories: 152 per serving

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WebAug 3, 2022 · Try using unsalted walnuts, pistachios, almonds, peanuts, macadamia nuts, pecans or even hazelnuts. If you want to make it without nuts, try using unsalted sunflower seeds, pumpkin seeds or even …

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WebMay 19, 2021 · Making this Healthy Spinach Basil Pesto is the easiest thing ever! So yummy and definitely brings the wow factor to the table. To make this sauce in 2 easy steps, you’ll need to: 1. Blend all of your ingredients …

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WebJan 16, 2023 · You can process to the consistency you like. With the machine running, drizzle in the olive oil until the pesto is as oily as you like it, stopping to scrape down the sides if necessary. Taste and season …

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WebIngredients. 1/4 cup pine nuts. 3 tablespoons chopped garlic (9 cloves) 5 cups fresh basil leaves packed. 1 teaspoon no-salt substitute*. 1 teaspoon freshly ground black pepper. 1 …

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WebFeb 18, 2024 · Add sun-dried tomatoes. Place 1 to 2 sun-dried tomatoes and 1 tablespoon of their oil in the blender for a tomato-pesto variation. Swap the nuts. Change the walnuts for pecans, almonds, or macadamia …

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WebMay 1, 2023 · Instructions. Add the baby spinach, basil, garlic, walnuts, salt and pepper to a food processor and pulse several times to combine. While pulsing, drizzle in the olive oil and blend until well incorporated. Add the …

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WebFeb 21, 2024 · Scrape down sides of bowl and add spinach, basil, walnuts, cheese and salt; pulse until finely minced, scraping down sides of bowl as needed. Turn food processor on and add oil through chute in a steady …

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WebOct 11, 2023 · Step 2: Process Ingredients. Next, place the spinach, basil, toasted pine nuts, garlic, parmesan cheese, lemon juice, salt, and pepper into your food processor. …

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WebJul 20, 2022 · Blend on medium speed for 10-15 seconds to create a chunky mixture. Stop the food processor and add the crushed garlic, parmesan, salt, and pepper. Add any optional ingredients now as well. …

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WebOct 3, 2018 · How to Make Spinach Pesto in 5 Minutes. Prepare your ingredients: Measure out your ingredients. Add to a food processor: Place the measured ingredients in the bottom of the food processor with the …

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WebJun 24, 2022 · Add additional spinach in subsequent batches, blending after each addition. Step 2. Add the cashews, garlic cloves, the juice and zest of one lemon, salt, andpepper. Blend. Step 3. Add the Parmesan …

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WebMay 29, 2020 · Rinse your spinach, if needed, and pat dry. Add the spinach and all ingredients to the bowl of the food processor. Pulse until you have the consistency of a smooth paste, stopping once to scrape …

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WebAug 12, 2021 · SCRAPE: down the bowl. Then, add the baby spinach, basil, and salt. Continue to run the food processor until the leaves break down into a sauce-like texture. Stop the food processor, taste, and …

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