Homemade Pasta Recipes

Listing Results Homemade Pasta Recipes

  1. Change Up The Veggies: You can throw just about any veggies you like into this low calorie pasta! Try kale or spinach for some leafy greens; or you can use mushrooms, carrots, asparagus, yellow squ
  2. For More Protein, add White Beans: Navy or cannelini beans both work well, and taste great too!
  1. Change Up The Veggies: You can throw just about any veggies you like into this low calorie pasta! Try kale or spinach for some leafy greens; or you can use mushrooms, carrots, asparagus, yellow squ
  2. For More Protein, add White Beans: Navy or cannelini beans both work well, and taste great too!
  3. Try Fresh Herbs:This recipe uses dried spices for convenience, but fresh basil, oregano and rosemary would all taste amazing in this healthy spaghetti.
  4. Switch Out Your Pasta: Try different shapes like penne, rotini or shells; try different types of pasta like legume/chickpea based, quinoa/brown rice pasta, or any other whole grain pasta you enjoy
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  • Ratings: 17
  • Calories: 364 per serving
  • Category: Main Course
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  • People also askWhat is a low cholesterol pasta dish?Fresh tomatoes, crunch cucumbers, and sweet corn mixed with farfalle noodles make this a low cholesterol pasta dish. It is coated with a creamy, homemade Green Goddess dressing makes for an amazing lunch, meal prep staple, or barbecue side dish.Low Sodium Pasta Recipes - Top 13 - The Heart Dietitiantheheartdietitian.com/low-sodium-pasta-recipes/What are healthier alternatives for pasta?

    Theja Keerthi

    Ratings: 17
    Calories: 364 per serving
    Category: Main Course

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  • WEBDec 25, 2023 · Instructions. Bring a large pot of salted water to the boil and cook the pasta according to package directions to al dente. Chop chicken …

    Rating: 5/5(414)
    Calories: 368 per serving
    Category: Main Course
    1. Bring a large pot of salted water to the boil and cook the pasta according to package directions to al dente.
    2. Chop chicken into 1-inch pieces and place into a bowl. Stir in the oil, garlic, Italian seasoning, salt, and pepper.
    3. Heat a large frying pan over medium-high heat. Once hot, add chicken in a single layer and cook undisturbed for 2-3 minutes, or until golden brown. Stir in the sun-dried tomatoes and continue to cook until cooked through about 5-7 minutes.
    4. Meanwhile, in a small bowl whisk the milk and flour until no visible lumps.

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    WEBMay 15, 2019 · Add the tomatoes, garlic, the remaining 1 teaspoon salt, pepper, and crushed red pepper flakes. Cook, stirring frequently, until the …

    Ratings: 184
    Calories: 375 per serving
    Category: Main Course
    1. Bring a large pot of water to a boil and add 1 tablespoon salt. Cook the pasta until al dente. Reserve 1/2 cup of the pasta water, then drain.
    2. While the water boils and pasta cooks, prep your vegetables and remaining ingredients: mince the garlic; halve the cherry tomatoes; drain and roughly chop the artichokes; drain and slice the olives in half. Once the vegetables start cooking, the recipe goes quickly, so you want to be ready.
    3. Heat the olive oil in a large skillet over medium high heat. Add the tomatoes, garlic, the remaining 1 teaspoon salt, pepper, and crushed red pepper flakes. Cook, stirring frequently, until the garlic is fragrant and the tomatoes begin to break down and release some juices into the oil, 1 to 2 minutes.
    4. Add the pasta to the skillet and toss to coat. Add the artichokes and olives. Drizzle the lemon juice over the pasta. Continue tossing and cook for 1 to 2 minutes, until warmed through. If the pasta seems too dry, add a splash of the reserved pasta water to loosen it. Taste and adjust the salt and pepper as desired. Remove from heat and sprinkle with Parmesan and parsley. Toss once more and enjoy.

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    WEBNov 19, 2020 · Instructions. Cook the linguine according to package directions. Heat the oil in a large skillet or non-stick frying pan over a medium heat and sauté the onion and garlic together until softened for about 3 – 4 …

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    WEBJan 13, 2016 · Whisk in milk, and bring the mixture to a simmer. Let cook for an additional minute until thickened, then stir in Parmesan cheese, salt and pepper until the cheese melted. Reduce heat to medium-low until pasta

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    WEBJan 21, 2021 · Quickly stir in chicken broth and use whisk to remove any lumps. Stir in 1% milk. Let simmer for 6-8 minutes or until it starts to thicken. Turn heat to medium-low and add parmesan cheese (a little at a time, …

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    WEBAug 16, 2021 · Store the leftover sauce in the refrigerator or freezer. Using a spoon, push the pasta mixture into the pan, so it’s evenly spread. Sprinkle the mozzarella cheese on top (remember to measure out the cheese). …

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    WEB6 days ago · Instructions. Bring a large pot of water to a boil. Salt the water, add the pasta and cook according to package instructions until al dente. While the pasta cooks, heat the oil from the sun-dried tomatoes to a large …

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    WEBMay 15, 2021 · Bring to a simmer and whisk to create a thin smooth cream sauce. Once the sauce is completely smooth, add the pasta and blanched vegetables back to the pot. Stir well to coat the pasta. Toss in the …

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    WEBApr 9, 2024 · 3. Prepare sour cream sauce base: Whisk together the flour, sour cream and 2 tablespoons of the milk until smooth. Whisk in the rest of the milk and set aside. 4. …

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    WEBNov 7, 2022 · Preheat the oven to 180C/350F. Grease an 8 x 8-inch baking dish and set aside. Cook the low calorie pasta as per the instructions and measure out 3 cups of the cooked noodles. In a separate bowl, whisk the …

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    WEBApr 3, 2024 · Heat the oil in a large skillet over medium heat. Sauté the garlic for 30 seconds, then add the sausage. Cook until the meat begins to brown. Season with a …

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    WEBAug 20, 2020 · Pour off all but 1 teaspoon of the bacon grease from the skillet. Return the bacon to the pan. Add the kale and peas and cook for 5 minutes, stirring often, until the kale wilts and the peas thaw and warm up. …

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    WEBJan 8, 2024 · Source: Healthbeet.org. 5. Very Low-Calorie Lasagna with Zucchini. I had to include at least one gluten-free pasta recipe. And you can’t beat zucchini as a healthy …

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    WEBJul 24, 2023 · Choose Healthy Sauces. Pasta can be bad for cholesterol, as can other refined carbohydrates such as white bread and white rice. Pasta doesn't contain …

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    WEBJul 13, 2022 · In a saute pan, add extra virgin olive oil, onions and garlic. Saute over low heat until soft and golden brown. Once cooked, gradually add in flour, salt and pepper …

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    WEBWhile the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the onions and cook until translucent, about 2 minutes. Add the carrots and cook for another 4 minutes or so. Add the garlic and cook …

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