Homemade Concord Grape Juice Recipe

Listing Results Homemade Concord Grape Juice Recipe

WEBSep 16, 2013 · Instructions. Remove stems and leaves from grapes and wash thoroughly under running water. Place 2-3 cups or so of …

Rating: 4.7/5(7)
Total Time: 1 hr 20 mins
Category: Drinks
Calories: 125 per serving
1. Remove stems and leaves from grapes and wash thoroughly under running water.
2. Place 2-3 cups or so of the grapes in a blender with a little bit of water to aid blending (about 1/4 to 1/3 cup) and process briefly (20 seconds or so) until all the grapes are just crushed. If you want a stronger juice, you can skip adding water to the blender - it will process fine without it.
3. Filter the crushed grapes through a jelly bag over a large pot to collect the juice. Discard the seeds and skins. You can squeeze out more juice here by squeezing the jelly bag toward the end to get more juice, but keep in mind that this will easily stain your hands and clothes.
4. Repeat this process until all of the grapes are cleaned, crushed, and pressed.

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WEBSep 3, 2023 · Instructions. Put the grapes in a heavy-bottomed, lidded 5-quart pot and mash them with a potato masher. Cover the pot, bring to a …

Reviews: 25
Servings: 8
Cuisine: American
Category: Drinks

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WEBSep 16, 2022 · Place 1 cup of grapes in a quart-size mason jar. Pour ½ cup of sugar over the grapes. Add boiling water to fill the jar about halfway. Stir until the sugar dissolves in …

Rating: 5/5(4)
Total Time: 720 hrs 20 mins
Category: Drinks
Calories: 137 per serving

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WEB1. Gather the Ingredients: To make concord grape juice, you will need a generous amount of concord grapes, sugar (optional), water, and lemon juice. 2. Wash and Prepare the …

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WEBSep 5, 2023 · Method. Pick the grapes: Get a large basket, wear long sleeves and a hat, bring clippers, and fill up the basket with grape bunches. Keep in mind that 1 pound of grapes will yield a little less than 1 cup of …

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WEBCombine ingredients in high-speed blender and mix on high until smooth. For a thinner juice, pour mixture through a fine mesh strainer or squeeze through a cheesecloth 1-2 times.

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WEBSep 17, 2016 · Place water in bottom of steam juicer. Steam grapes for 1.5 - 2 hours until juice stops flowing. Place juice in canning jars and process with a hot water bath or freeze juice. Mix with equal parts water and …

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WEBOct 6, 2020 · Fill the base of a steam juicer 3/4th full of water. Bring the water to a boil. A standard steam juicer comes in four pieces. The bottom contains the boiling water, the next part holds the juice, and the top …

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WEBDec 14, 2011 · Step 1. Combine the grapes, water, and sugar in a large heavy-bottomed saucepan and bring to a slow boil, then simmer until the grapes have broken down, …

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WEBSep 10, 2015 · Rinse and drain grapes before placing into a large stock pot. Mash the grapes using a potato smasher and place the pot onto the stove once the grapes are …

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WEBStir in the sugar. add pectin powder (like sure jell) Bring to rolling boil, then boil hard for 1 minute, stirring constantly. Remove from heat. Skim (1 Tablespoon butter may be added …

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WEBSep 29, 2014 · Place lid over the pan and lower the heat to maintain a gentle simmer for 15 minutes. 2. Strain juice through a jelly bag, then refrigerate juice overnight so the …

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WEBIn sterilized jar place 2 cups grapes. Add 1/2 cup sugar. Fill to top with boiling water. Seal jars at once with 2 piece lids. Process in water-bath canner for 10 minutes. Remove …

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WEBSep 14, 2022 · To a medium saucepan, add half of the grape juice and temporarily set aside. Sprinkle the gelatin over the reserved fresh juice in the glass measuring cup or bowl. The gelatin will start to “bloom” and …

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WEBFeb 19, 2024 · Put a damp cheesecloth or a coffee filter in a strainer. Add the grapes to the strainer and press the grape juice through the strainer. Sugar. Rinse out the pot or deep saucepan, and return 4 cups of juice

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WEBSep 23, 2020 · Transfer the grape liquid back to the pot along with the grape skins, sugar, lemon juice, balsamic vinegar, cinnamon, cloves, salt, and black pepper. Bring to a boil over high heat (uncovered), then turn …

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