Hearty Chili Recipe

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DirectionsStep1Add the olive oil to a large soup pot and preheat over medium-high heat. Add the ground beef to the pot. Allow to cook then start to break it apart to smaller bits. Cook for 6-7 minutes, until the beef is mostly brown…Step2Add the broth or water, and the remaining canned ingredients. Stir well.Step3Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined.Step4Bring the mix to a low boil for about 5 minutes. Then, reduce the heat (low to medium-low) to gently simmer, covered, for 20-25 minutes, stirring occasionally.Step5To really let the flavor develop and make a far superior chili, let simmer for two hours, stirring occasionally.Step6Remove the pot from the heat. Let the chili rest for 5-10 minutes before serving.Step7Let cool completely before storing in airtight containers in the fridgeIngredientsIngredients3 poundsLean Ground Beef (90%, or meat of choice)3 tablespoonsOlive Oil1 Large Green Pepper3 Medium Yellow Onion (diced)6 tablespoonsChili Powder4 teaspoonsGround Cumin4 tablespoonsDark Brown Sugar (or white sugar)1 tablespoonSmoked Paprika1 ½ teaspoonsBlack Pepper (ground)¾ teaspoonGround Cayenne Pepper2 teaspoonsRoasted Cinnamon3 tablespoonsPre-Minced Garlic6 tablespoonsNo Salt Added (tomato paste)3 ½ cupsBeef Broth No Salt Addedadd ouncesMuir Glen Fire Roasted Tomatoes No Salt Added3 15.5-ounces cansRed Kidney Beans No Salt Added (drained)1 28-ounce canTomatoes No Salt Added (crushed)1 15-ounce canSweet Corn No Salt Added1 10-ounce canRo Tel (diced tomatoes and green chilies no salt added)See moreFrom tastyhealthyheartrecipes.comRecipeDirectionsIngredientsExplore furtherLow Sodium Simple Chili Recipe - Food.comfood.com10 Best Salt Free Chili Recipes Yummlyyummly.comOut of This World Low Sodium Chili Recipe CDKitchen.comcdkitchen.comLow-sodium recipes - Mayo Clinicmayoclinic.org10 Best Crock Pot Low Sodium Chili Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback

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    Best Classic Low Sodium Chili

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  • WEBJun 1, 2023 · Add beans, dried parsley, oregano, and can of diced tomatoes. Bring to a boil, then reduce heat and let simmer for 20-25 …

    Category: Dinner
    Calories: 105 per serving

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    WEBJun 17, 2023 · This Low Sodium Chili with Beef and Kidney Beans is just the right recipe for you if you are seeking comfort food that doesn’t compromise your dietary needs. This …

    Rating: 5/5(2)
    Category: Main Course, Side Dish
    Cuisine: American
    Calories: 300 per serving

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    WEBOct 2, 2020 · 30-Minute Low Sodium Chili Recipe. Tis the season for soups, stews, and my favorite, chili! This hearty, low sodium chili recipe comes together in 30 minutes …

    Rating: 5/5(1)
    Total Time: 30 mins
    Category: Main Course, Soup
    Calories: 332 per serving

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    WEBIngredients. 1 lb lean ground turkey (or beef, for a traditional option) 2 cans (15 oz each) no-salt-added diced tomatoes; 1 can (15 oz) no-salt-added kidney beans, rinsed and drained

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    WEBJan 25, 2013 · 2 med onions chopped. 2 cups chopped bell peppers {red yellow, orange, green} 3 cloves garlic minced. 1 28 oz can low sodium crushed tomatoes. 1 28 oz can no sodium diced tomatoes. 1 6 oz can …

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    WEBFeb 9, 2021 · Add onion and cook, stirring occasionally, until onions begin to soften, about two minutes. Add ground turkey and spices. Cook until turkey is evenly browned, about 5-7 minutes. Add diced tomatoes and …

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    WEBNov 8, 2020 · Cook beef in large pan on medium / high and drain grease near end. In the same beef pan, add diced vegetables and spices. Dump canned goods into crockpot. When meat and vegetables are cooked, …

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    WEBOnce browned, add the onions and peppers and sauté for 5 minutes. 3. Lastly, mix in the minced garlic and cook for about 1 minute. 4. Transfer the meat and vegetables from the …

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    WEBDirections. Tip: Click on step to mark as complete. Place a large saucepan over medium-high heat. Add the oil followed by the ground beef, onions, and garlic. Cook and break …

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    WEBNov 15, 2016 · Instructions. Brown the ground beef and onion. Drain any excess fat, if desired. Add the garlic, chili powder, dried mustard, crushed red pepper, cumin, …

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    WEBApr 3, 2022 · Step 2: Sauté for 5-7 minutes until slightly tender. Step 3: Add all the spices and garlic, stir to combine, and sauté for 2 minutes to roast the spices and garlic. Step 4: Add the chicken stock, water, white beans, …

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    WEBApr 25, 2022 · Then, in a Dutch oven or medium pot, brown the ground beef. Once it’s browned, drain any fat and add all the other ingredients. Give it a real good stir for a couple of minutes over a medium flame until …

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    WEBNov 21, 2023 · Heavy in flavor and high in fiber and protein, this hearty favorite keeps sodium levels low with no-salt-added canned goods. Makes 6 servings. Ingredients. 2 …

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    WEBIn the same skillet, still over medium-high heat, heat the remaining 1 teaspoon oil, swirling to coat the bottom. Add the onion, bell pepper, garlic, and jalapeño. Cook for 3 to 4 …

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    WEBCook the beef and onion over medium-high heat for 5 to 7 minutes, stirring frequently to turn and break up the beef. Stir in the bell pepper, jalapeño, chili powder, cumin, garlic, and …

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