Healthy Rice Crispy Treat Recipe

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WEBJan 16, 2023 · Line an 8×8-inch baking dish with parchment paper, making sure the paper goes up all 4 sides (to prevent sticking) and hangs over at least 2 sides (for easy …

Rating: 5/5(7)
Total Time: 35 mins
Category: Dessert, Snack
Calories: 300 per serving

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WEBAug 3, 2022 · Whisk in between heating. Stir rice crisp cereal into the almond butter mixture. Fold until well mixed. Pour the rice crispy treat

Reviews: 34
Calories: 70 per serving
Category: Dessert
1. Line an 8-inch square baking pan with wax paper or parchment paper. Set aside for later.
2. Add almond butter and maple syrup to a microwave-safe bowl. Whisk until well mixed. Heat in 20-second increments in the microwave until warm and fragrant, and the mixture begins to dry out and caramelize (about 4-7 rounds). Whisk in between heating increments. *Stovetop directions in Notes.
3. Add rice crisp cereal to the almond butter mixture. Stir and fold until well-incorporated.
4. Pour into the prepared baking pan. Using a rubber spatula, smooth into an even, very tightly packed layer.

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WEBAug 25, 2023 · Line a 9-inch pan with parchment paper (or spray with cooking spray) and transfer the crispy rice mixture to the prepared pan. Spread it into an even layer and …

Rating: 4.6/5(48)
Total Time: 3 hrs 5 mins
Category: No-Bake Desserts
Calories: 225 per serving

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WEBJun 9, 2017 · Instructions. Line an 8x8-inch baking pan with aluminum foil or parchment paper, leaving some hanging over the sides like handles. …

Rating: 5/5(9)
Category: Dessert
Cuisine: American
Calories: 90 per serving
1. Line an 8x8-inch baking pan with aluminum foil or parchment paper, leaving some hanging over the sides like handles. Coat with nonstick spray. Set aside.
2. In a medium saucepan over medium heat, combine the brown rice syrup, peanut butter, and coconut oil. Stir and heat until smooth and creamy. Remove from heat and stir in the vanilla extract and salt, then the crispy rice cereal, stirring until the cereal is evenly coated.
3. Pour the mixture into the prepared baking pan. With your fingers or a rubber spatula coated with nonstick spray, firmly press the mixture into a tight, even layer. Let rest 30 minutes to set.
4. Meanwhile, if you'd like to add the chocolate drizzle, melt the chocolate in a microwave-safe bowl or a heatproof bowl set over a pan of simmering water, being careful not to let the chocolate burn. Drizzle over the top of the treats. Place the pan back in the refrigerator for a few minutes to allow the chocolate to set. Remove the treats from the pan with the parchment or foil handles. Using a very sharp knife, cut into squares and serve.

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WEBSpread the mixture over the entire pan in an even layer, press down to flatten smooth. 4: Sprinkle some chips and sea salt on top and place in the fridge for 30 minutes. 5: Remove from fridge and slice with a sharp knife …

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WEBMar 19, 2023 · Remove the bowl from the mixer and add the rice cereal to the almond butter mixture. Use your hands to fold the cereal in until it’s evenly coated. Scrape the mixture into the prepared pan, and very …

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WEBSep 28, 2020 · Instructions. Line an 8x8 pan with parchment paper. Add the puffed rice to a large bowl. Heat the almond butter and maple syrup in the microwave for 30 seconds to one minute. Stir the butter syrup mixture …

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WEBMar 1, 2023 · STEP 1: Line a square baking pan with parchment paper, or spray with cooking spray. STEP 2: Melt marshmallows, butter and nut butter in a medium or large pot with a heavy bottom. Place butter in first and …

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WEBOct 12, 2022 · Stir in the vanilla. Add the rice cereal – stir in the rice cereal and chia seeds so they’re nice and coated. Press into the baking dish – press the mixture into the prepared baking dish. Freeze – freeze until …

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WEBJul 10, 2017 · Instructions. In medium sized mixing bowl, combine all ingredients well coating the cereal with the peanut butter and honey. Transfer the mixture to a prepared 8x8 square baking pan with …

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WEBApr 5, 2019 · Instructions. Put brown crispy rice cereal and sliced almonds in a bowl and mix with your fingers. Put vanilla extract, cashew butter and honey in a small pot and cook on low until cashew butter is soft and …

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WEBMicrowave in 20-second intervals 2-3 times stirring between each until melted and combined. 2. Add crispy brown rice cereal into the melted marshmallows and stir until combined. 3. Pour mixture into an 8x8 or …

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WEBIn a small saucepan over low heat, whisk together the tahini, maple syrup, vanilla and sea salt until smooth, creamy then bring to a very light boil. This should take about 6-7 …

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WEBMar 28, 2018 · Peanut Butter Rice Crispy Base: Line an 8×8” or 9×9” square baking pan with parchment paper. Lightly grease and set aside. In a large, microwave-safe bowl or on the stovetop over medium-low heat, …

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WEBSep 10, 2010 · Instructions. Spray a 9x12-inch pan with cooking spray and set aside. Heat a large saucepan on low heat. Melt butter spread being sure to coat the bottom of the pot to prevent sticking. Add marshmallows …

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WEBJun 14, 2020 · The Directions. In a microwave-safe bowl or stovetop, melt your peanut butter with maple syrup. Whisk together until combined. Pour your peanut butter/syrup …

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WEBJul 5, 2023 · Place a medium pot over low heat and add in peanut butter, coconut oil, maple syrup and vanilla extract. Mix until smooth and well combined, about 1 minute. Make the “batter.”. Next add in the protein …

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