Healthy Homemade Granola Recipe

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    How to make delicious healthy homemade granola?

    Key Steps for Homemade Granola Just How You Like It

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    WebHomemade Granola (low carb) is a tasty granola packed with a healthy serving of low carb deliciousness. Don’t hesitate to make …

    Rating: 4.3/5(13)
    Total Time: 1 hr 10 mins
    Category: Breakfast
    Calories: 209 per serving

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    WebNow picture it in low carb form. Here are a few ways to tweak this recipe: Peanut butter granola – You can mix some keto peanut …

    Ratings: 15
    Category: Breakfast
    Cuisine: American
    Total Time: 25 mins

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    WebPour your low calorie granola mixture onto your prepared baking sheet. Nudge the granola to create empty space between so air …

    Rating: 5/5(27)
    Total Time: 30 mins
    Category: Granola
    Calories: 74 per serving
    1. Preheat oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
    2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
    3. Pour onto the prepared baking sheet. Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola.
    4. Bake for 15-20 minutes—until granola clusters are just solid enough to flip. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 25 minutes. Granola will crisp up while cooling.

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    WebDistribute the low carb granola mixture evenly on the prepared sheet pan and bake until fragrant and slightly golden in color – …

    Rating: 4.9/5(15)
    Total Time: 30 mins
    Category: Breakfast, Snack
    Calories: 178 per serving
    1. Preheat the oven to 350 and position the rack to the middle of the oven. Line a large sheet pan with a piece of parchment.
    2. Chop the nuts that need chopping.
    3. Add all of the nuts, seeds, flax, and dried fruit if using, to a medium bowl and mix. Measure and pour the Sukrin Clear Fiber Syrup (Vitafiber, Fiber Yum or honey) over the nuts and seeds and mix thoroughly. Add the melted butter (or ghee or coconut oil) and mix again. Add a pinch or two of salt and the tablespoon of Sukrin Melis (or powdered Swerve) and mix one more time.
    4. Distribute the low carb granola mixture evenly on the prepared sheet pan and bake until fragrant and slightly golden in color - about 15 minutes. Remove from the oven, stir and cool completely and break up large clumps before storing in an airtight container.

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    WebThis low carb granola is sweet, nutty and satisfying! Keto-Friendly, Low Carb, Gluten Free, Vegan. Ingredients 1 ½ cup pecans, …

    Rating: 5/5(10)
    Total Time: 25 mins
    Category: Snacks
    Calories: 115 per serving
    1. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
    2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
    3. Pour onto the prepared baking sheet. Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola.
    4. Bake for 15 minutes. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 20 minutes. Granola will crisp up while cooling.

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    WebTypical homemade granola recipes are made with oats, chopped nuts and sugar. Since we’re trying to keep our granola grain free and sugar free, this granola

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    WebCook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up without burning. Your granola will bake for about an hour or so. Stir it around once or twice while it cooks. …

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    WebPlus, my stovetop granola recipe takes less than 10 minutes to make. First Step: Toast the coconuts and pecans together in a large skillet. Second Step: Add in the sugar-free sweetener and stir it well until …

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    WebGet the Homemade Chunky Healthy Granola recipe and nutrition info at Ambitious Kitchen. 3. Lolita’s Low-Sugar Granola This low-sugar granola features heart-healthy sunflower and pumpkin seeds. …

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    WebStep 1: Preheat oven to 350 degrees. Step 2: Using a food processor, chop pecans and pistachios, pulsing sparingly. Step 3: Transfer nuts to a mixing bowl, add …

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    WebHealthy Homemade Granola Healthy Homemade Granola made with olive oil, almond butter, fresh orange juice, nuts, and seeds. Enjoy this easy homemade granola for a nutritious snack or breakfast …

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    WebFriends, this low carb granola will SUPERCHARGE you. 🛒 Ingredients Here are the ingredients I used: Nuts: almonds, walnuts, pecans Seeds: Pumpkin seeds, …

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    WebWalnuts are another key ingredient in this Healthy Homemade Granola recipe. Walnuts are extremely healthy and filled with antioxidants and heart-healthy Omega-3’s as well …

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    WebA quick and easy keto chocolate granola recipe that's cooked in the slow cooker for eaasy breakfast meal prep. A healthy sugar-free family breakfast Only 5 …

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    WebLow Carb Granola Recipe 1 Egg White 2 Cups Nuts & Seeds 1/4 Cup Shredded Coconut 1 teaspoon Vanilla Essence 1/2 teaspoons Ground Cinnamon 1-2 Tablespoons Stevia Pinch of Salt …

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    WebLow Carb Homemade Granola Recipe (Cinnamon Toast Crunch Copycat) Amount Per Serving (5.33 tablespoons) Calories 298 Calories from Fat 252 % Daily …

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    Frequently Asked Questions

    How to make delicious healthy homemade granola?

    Key Steps for Homemade Granola Just How You Like It

    • Keep it 50-50. The coating for your granola should be about half sweetener and half oil. ...
    • Get as clumpy as you like. The internet is littered with tricks for clumpy granola, but for nice, simple chunks you need no special ingredients and just a few steps. ...
    • Knowing when the granola is done. ...
    • Add dried fruit after baking. ...

    How to make low carb keto granola?

    Instructions

    • Preheat the oven to 350 degrees.
    • Add all of the ingredients to a mixing bowl, and toss to coat well.
    • Spread the mixture evenly in a single layer on a well greased or parchment lined baking sheet.
    • Bake for 12-15 minutes until toasted.
    • Let the granola sit and cool to room temperature.
    • Break the granola up and serve. ...

    How to make homemade granola?

    Homemade Granola. In a large bowl, combine the oats, nuts, coconut, and brown sugar. In a separate bowl, combine maple syrup, oil, and salt. Remove the granola from the oven and. Line a baking sheet with parchment paper. In a large bowl, mix together the oats, light brown sugar, cinnamon and salt. A quick, easy,

    How to make low carb?

    The American Diabetes Association has these recommendations for limiting simple carbs in your diet:

    • Drink water instead of sugary beverages like juices, sweet teas, sports drinks, and sodas.
    • Eat fruit instead of drinking juice.
    • Substitute sweet potatoes for white potatoes.
    • Eat whole grain breads instead of white bread.
    • Substitute whole grain brown rice for white rice.

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