Healthy Homemade Granola Bars Recipe

Listing Results Healthy Homemade Granola Bars Recipe

Ingredients 1/2 cup Almonds ▢ 1/2 cup Pecans ▢ 1/4 cup Pumpkin seeds ▢ 1/4 cup Unsweetened shredded coconut ▢ 1 tbsp Hemp seeds ▢ 6 …

Rating: 4.9/5(45)
Total Time: 30 minsCategory: SnackCalories: 140 per serving

Preview

See Also: Homemade low carb granola recipeShow details

Easy Low Carb Granola Bars: ½ cup raw almonds ¼ cup unsweetened coconut flakes, like this kind 3 tablespoon raw sunflower seeds, …

Rating: 4.9/5(18)
Total Time: 18 minsCategory: Grain Free, Low Carb, PaleoCalories: 151 per serving

Preview

See Also: Food Recipes, Low Carb RecipesShow details

How to make low carb granola bars In a large pan over medium heat, toast pumpkin seeds until warmed and slightly golden. Once toasted, …

Rating: 5/5(2)
Calories: 213 per servingCategory: Snack1. Preheat oven to 350 degrees. Line 8×8 baking pan with parchment paper, allowing paper to overhang edges slightly to allow for easy removal. Set aside.
2. In a large pan over medium heat, toast pumpkin seeds until warmed and slightly golden, about 6-7 minutes, stirring occasionally. Once toasted, transfer pumpkin seeds to large mixing bowl. Reduce heat to medium-low and, to same pan, toast shredded coconut until golden, about 2-3 minutes, stirring constantly. Transfer shredded coconut to mixing bowl of toasted pumpkin seeds.
3. To bowl of toasted pumpkin seeds and shredded coconut, add powdered monk fruit sweetener, eggs, SunButter, coconut oil, and salt. Using an electric mixer, mix together all ingredients until well-combined. Transfer mixture to prepared baking pan and, using a rubber spatula coated in nonstick cooking spray, press into an even layer until packed very tightly.
4. Transfer pan to oven and bake for 15 minutes. After baking, remove pan from oven and allow to cool completely at room temperature before slicing into bars (do not slice before it’s fully cooled). After slicing, I would suggest transferring them to the refrigerator to fully chill before eating, although this is not essential.

Preview

See Also: Keto RecipesShow details

Homemade Granola (low carb) is the answer to your granola cravings. Loaded with low carb ingredients like nuts and seeds, this granola has a great balance of flavor and nutrition. Serve this with some homemade

Preview

See Also: Low Carb Recipes, Peas RecipesShow details

Instructions Preheat the oven to 350 and place the rack to the middle position. Line a 13 x 9 inch baking dish or pan with parchment Place the sliced almonds into a food processor (or chop by hand) and process until they …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

The heat will make the chocolate chips melt just enough the stick to the tops of the homemade keto granola bars. After that, you just have to briefly chill the gluten free low carb granola bars and then cut them. You …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Low Carb Granola Bar Healthy nutrient rich sugar and grain free granola bars Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Ingredients 1/2 cup unsweetened shredded coconut 1/2 cup pumpkin seeds 1/2 cup …

Preview

See Also: Breakfast Recipes, Healthy RecipesShow details

2.5 cups mixed nuts & seeds of choice. 30g raisins. 1 egg. 4 tbsp monk fruit sweetener. 2 tbsp …

Preview

See Also: Low Carb RecipesShow details

Gluten-Free Old-Fashioned Rolled Oats: For grain-free, low-carb and paleo granola bars, simply swap the oats for an equal amount of these square-shaped coconut flakes from Bob’s Red Mill and sliced almonds, both …

Preview

See Also: Healthy RecipesShow details

Most Popular Search