Healthy Cereal Recipe

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WEBMay 9, 2023 · In a bowl mix together all ingredients until very well combined. 1 cup Unsweetened Coconut, 1 cup Unsweetened Shaved Coconut, 1/2 cup Almonds, 1/2 cup …

1. Preheat oven to 150C/300F.
2. In a bowl mix together all ingredients until very well combined.
3. Spread evenly over a lined cookie sheet.
4. Bake for 25-35 minutes, stirring every 5 minutes to prevent burning. Remove from the oven when the ingredients are golden brown and toasted.

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WEBNov 6, 2022 · Make sure you spread the granola in a single thin layer or use two baking trays if needed. Bake for 30-45 minutes until golden brown and crisp. Cool down for 15 …

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WEBJan 4, 2021 · Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through …

1. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later.
2. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.
3. Pour onto the prepared baking sheet. Using the rubber spatula, gently nudge granola into an even layer, making sure to keep clusters intact. Create empty pockets at regular intervals to let air through to crisp up the granola.
4. Bake for 15 minutes. Using a heatproof spatula, gently flip granola, making sure to keep clusters intact. Bake for an additional 5-10 minutes, until edges are a deep golden brown and granola is just slightly soft. Mine took a total of 20 minutes. Granola will crisp up while cooling.

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WEBFeb 18, 2016 · Instructions. Preheat the oven to 350 and position the rack to the middle of the oven. Line a large sheet pan with a piece of parchment. Chop the nuts that need …

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WEBJul 8, 2020 · Simply combine the ingredients and bake! Preheat the oven to 350°F. Combine all of the ingredients in a large mixing bowl. Toss until everything is well …

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WEBSep 27, 2023 · STEP 1: Line a cookie sheet with a piece of parchment paper. Preheat your oven to 350 degrees. STEP 2: Mix the almond flour and coconut flour together with a …

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WEBFeb 24, 2021 · Add the nut and seed mixture, chia seeds, flaxseed meal, coconut flakes, almond butter, sweetener, vanilla extract and water to a bowl. Mix to combine. Press the …

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WEBOct 16, 2023 · How to Make This Low Carb Granola Recipe. This is as easy as toasting the coconut and almonds and then pouring the syrup on top. Step One: Preheat the …

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WEBJan 31, 2020 · Instructions. Preheat the oven to 300F. Combine the almond flour, coconut flakes, sweetener, cinnamon and salt together in a food processor. Add the cold butter, …

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WEBMar 26, 2020 · In a small bowl stir the salt (1/2 teaspoon), cinnamon (1 teaspoon), nutmeg (1/4 teaspoon), egg whites (2), coconut oil (2 tablespoons), cocoa powder (6 …

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WEBJan 15, 2019 · Make this delicious low carb cereal from the 7-Day Raw Cleanse in 5 minutes. This recipe is raw, vegan, grain-free, and gluten-free, and full of protein. Prep …

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WEB1) Simple Low carb Cereal. Via: Delish. Not only is this a super easy, thanks to the nuts, seeds and coconut flakes, this keto breakfast is also super nutritious. It combines …

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WEBMay 22, 2023 · Mix sweeter, cinnamon, vanilla, and salt in a small bowl. Add to the pot and stir to combine. ¼ cup Keto sugar substitute, 1 teaspoon ground cinnamon, 1 teaspoon …

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WEBApr 1, 2021 · Spread granola in a thin and even layer on a lined baking sheet. Bake for 7 minutes, then rotate the baking sheet in the oven. Bake for 8 more minutes. You’ll know …

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WEBAug 14, 2019 · Start by dumping the ingredients into a large mixing bowl. Stir the ingredients to combine everything together. Transfer the muesli to a jelly roll pan or …

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WEBNov 28, 2023 · Step 1: Preparing. Preheat the oven to 350°F and coat a baking sheet with cooking spray. In a large bowl, combine almonds, walnuts, coconut flakes, sesame …

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WEBNov 26, 2023 · Preheat oven to 180°C (350°F) and line a baking tray with parchment paper. In a large mixing bowl, combine all the dry ingredients together: almond flour, keto …

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