Hawaiian Meatballs With Pineapple Recipe

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5 hours ago Want a low carb meatball recipe? Check out these beef meatballs with cauliflower rice! Step 4. While meatballs are cooking, make the pineapple

Ratings: 4
Calories: 581 per serving
Category: Appetizer, Dinner, Main Course, Main Dish
1. Preheat oven to 375 degrees. Line 1-2 rimmed cookie sheets with parchment paper and set aside.
2. Mix together ingredients for meatballs (eggs, breadcrumbs, onion, orange pepper, garlic diced, ground beef, salt, pepper). Using an ice cream scoop, portion out equal-sized meatballs, either 1" or 2". Smaller meatballs are better for serving on toothpicks. Larger meatballs are better for eating in a sandwich or over rice as a meal.
3. Bake or pan fry meatballs. To bake them, arrange meatballs on a baking tray so they don't touch. Bake meatballs 20 minutes at 375. To pan fry them, heat 1 tbsp olive oil in a large frying pan on medium. Add meatballs, stirring regularly to brown all sides. The meatballs don't have to be fully cooked inside since they'll finish cooking in the crock pot.
4. While meatballs are cooking, make the pineapple BBQ sauce. Mix together crushed pineapple and BBQ sauce.

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Just Now Advertisement. Step 2. Saute meatballs in a large frying pan over medium-high heat until browned, about 10 minutes. Remove meatballs to a …

Rating: 5/5(39)
Total Time: 50 mins
Category: Main Dishes, Meatball Recipes
Calories: 336 per serving

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4 hours ago The Best Hawaiian Meatballs Pineapple Recipes on Yummly Hawaiian Meatball Appetizers, Hawaiian Meatball Sliders With A Jicama Slaw, Hawaiian Cobb Salad

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9 hours ago Hawaiian Meatballs Pineapple Recipes. 51,241 suggested recipes. Hawaiian Meatball Appetizers SensiblySara. meatballs, jalapeno, bbq sauce, fresh pineapple. Hawaiian Meatball Sliders with a Jicama Slaw The Chunky Chef. …

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5 hours ago In a 3-qt. slow cooker, combine meatballs, peppers, drained pineapple and sauce. Cook, covered, on low 6-8 hours or until meatballs are heated through and …

Rating: 5/5(8)
Category: Dinner
Servings: 8
Total Time: 6 hrs 35 mins
1. Drain pineapple, reserving juice in a 2-cup measuring cup; add enough water to measure 2 cups.
2. In a small saucepan, mix brown sugar, cornstarch, vinegar and juice mixture until blended.
3. Bring to a boil; cook and stir until thickened., In a 3-qt. slow cooker, combine meatballs, peppers, drained pineapple and sauce.
4. Cook, covered, on low 6-8 hours or until meatballs are heated through and peppers are tender., Stir in cherries; cook, covered, on low 15-30 minutes longer or until heated through.

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2 hours ago Instructions. Mix beef, graham cracker crumbs, onion, egg, salt, ginger and milk in a large bowl. Shape into 1" balls. Heat oil in a large frying pan. Brown meatballs in oil. Remove and keep warm. Mix cornstarch and sugar in a small bowl. Stir in reserved pineapple juice, vinegar and soy sauce. Stir until smooth and pour into frying pan.

Rating: 4.6/5(7)
Estimated Reading Time: 2 mins
Category: Main

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9 hours ago Add frozen meatballs to the bottom of pot. In a large bowl stir together homemade bbq sauce and crushed pineapple. Pour over meatballs. Cook on LOW for 4-6 hours or HIGH for 2-3 hours. Serve warm garnished with chopped green onions, if desired. On the stovetop: Add homemade bbq sauce and crushed pineapple to a medium pot.

Rating: 5/5(11)
Total Time: 25 mins
Category: Appetizer, Main Course
Calories: 192 per serving

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9 hours ago Instructions. Add the meatballs to the slow cooker. Pour the BBQ sauce over the top. Then add the sliced pineapple on top and pour the juice over. Cook on high for 2 to 3 hours. …

Rating: 5/5(8)
Total Time: 2 hrs 5 mins
Category: Appetizer
Calories: 285 per serving
1. Add the meatballs to the slow cooker. Pour the BBQ sauce over the top. Then add the sliced pineapple on top and pour the juice over. Cook on high for 2 to 3 hours.
2. Enjoy as an appetizer or serve over rice for a main dish. Top with sliced green onions and pineapple if desired.

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9 hours ago Instructions. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth. Pour the meatballs in …

Rating: 5/5(1)
Total Time: 2 hrs 5 mins
Category: Appetizer
Calories: 287 per serving
1. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth.
2. Pour the meatballs in the slow cooker and stir into the sauce until coated.
3. Cook on high for 2-3 hours, or low for 4-6 hours or until they reach 165˚F.
4. Garnish with additional chopped green onion. ENJOY!

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4 hours ago PINEAPPLE MEATBALLS Meatballs (see recipe below) 1 medium green pepper, cut in chunks 1 small carrot, sliced diagonally, 1 3/4 ounces 14 ounce can beef broth 1/4 cup white vinegar 1/4 cup Da Vinci sugar free syrup, pineapple flavor 1/4 cup low carb ketchup 1/2 cup granular Splenda or equivalent liquid Splenda 2 tablespoons soy sauce 1/2 teaspoon salt 1 1/2 …

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9 hours ago Easy Hawaiian Meatballs to feed a crowd! Hawaiian Meatballs with Rice recipe We love this recipe for easy Hawaiian Meatballs, it's great for a fast weeknight meal, or it also …

Rating: 5/5(1)
Estimated Reading Time: 3 mins
1. Place your frozen meatballs into the slow cooker. No need to thaw the precooked meatballs before adding them to the slow cooker.
2. Empty the can of pineapple juice and strain the juice from the pineapple chunks. Set the pineapple chunks aside.
3. Mix together the BBQ sauce and pineapple juice. Pour the BBQ sauce mixture into the slow cooker over all the meatballs and toss to cover the meatballs with the sauce.
4. Set the slow cooker to high temp for 1 hour, then turn down the temperature to low and cook for another 2-3 hours or until the meatballs are fully warmed.

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1 hours ago Chop the red and green peppers and set aside (with the pineapple chunks). Make the meatballs: In a large bowl, mix the ground beef, bread crumbs, chopped onion, egg, salt, ginger and milk until thoroughly blended (I use a fork to mix). Using your hands, shape the mixture into meatballs (approx. 12-15 -2" meatballs).

Reviews: 1
Category: Entree
Cuisine: American
Total Time: 35 mins

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4 hours ago Instructions. Preheat oven to 375 F and line a large baking sheet with a silicone mat or parchment paper. I like to place a wire rack on top of the pan. Combine all of the meatball …

Reviews: 4
Servings: 4
Cuisine: Hawaiian
Category: Easy Dinners
1. Preheat oven to 375 F and line a large baking sheet with a silicone mat or parchment paper. I like to place a wire rack on top of the pan.
2. Combine all of the meatball ingredients in a large bowl together, using a spoon or your hands, and roll into meatballs; about 2 tbsp each. Place the meatballs on the lined baking sheet and place into the preheated oven for 20 minutes or until browned, rotating halfway through.
3. While the meatballs are cooking, open the can of pineapple chunks and drain the juice into a medium saucepan; reserve the chunks of fruit. Whisk in the remaining sauce ingredients, except for the cornstarch slurry. Heat the sauce over medium-high heat until simmering. Add in the cornstarch slurry and stir continuously until the sauce is thickened and bubbly. Keep warm until the meatballs are done cooking.
4. Once cooked through, add the meatballs and reserved pineapple chunks into the sauce. Combine together, and then serve over rice or another grain, garnishing with cilantro.

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3 hours ago Simmer, uncovered, on medium-low heat for about 8 minutes, or until thickened. Pour sauce over meatballs and add pineapple tidbits; stir gently to combine until meatballs are coated with sauce. Bake in preheated oven for 30 minutes. If you want a lot, this recipe doubles well.

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9 hours ago The meatballs are pretty standard with beef, onion, garlic, ginger, egg, and breadcrumbs so the pineapple sauce is the star of the show! The pineapple sauce is a spectacular blend of sweet, spicy, salty and tangy! The sweet aspect comes from brown sugar which also adds a hint of molasses, the spicy comes from chili sauce, salty from soy sauce …

Reviews: 6
Total Time: 45 mins
Servings: 4

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9 hours ago In a bowl have your pineapple juice, brown sugar, water, vinegar, ginger, and soy sauce. Mix well and then pour over your meatball mixture. Seal the lid and make sure the valve is set to sealing. Select high-pressure manual for 7 minutes, followed by a quick release.

Rating: 5/5(1)
Total Time: 17 mins
Category: Dinner
Calories: 124 per serving

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4 hours ago 2. Once the chili sauce has thickened, remove from heat and pour in the pineapple chunks and juice, mix until combined, and set aside. 3. In a medium bowl, combine the ground beef, almond flour, egg, garlic, and pepper until well mixed. Using a tablespoon, scoop out the beef mix and gently roll into mini meatballs with your hands.

Estimated Reading Time: 2 mins

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2 hours ago Shape the mixture into 1- or 1 1/2-inch balls. Place on the prepared baking sheet. Step 3. Bake in the preheated oven until browned, about 15 minutes. Step 4. Combine pineapple and juice, brown sugar, vinegar, and soy sauce in a medium saucepan over medium-high heat. Bring to a boil, stirring occasionally.

Servings: 4
Total Time: 4 hrs 35 mins
Category: Main Dishes, Meatball Recipes
Calories: 628 per serving

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9 hours ago Sweet and sour meatballs smothered in a tasty pineapple and green bell pepper sauce. Serve them over rice to soak up the sauce. Made with easy to source pantry ingredients. 5-Ingredient Slow Cooker Hawaiian Meatballs Recipe. Low carb meatballs do not use bread or bread crumbs to make a panade. Mix everything well form into 2 tablespoon balls place on a baking …

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1 hours ago 1 Tblsp soy sauce. 1 (20 oz) can crushed pineapple. 24-30 meatballs- I used frozen. Mix everything except meatballs in a large baking dish or slow cooker vessel. Add meatballs and stir gently to coat. Cover and bake at 350 degrees for 1 1/2 hours removing the foil for the last 15 minutes. Or use your slow cooker on low for 6-8 hours.

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8 hours ago Instructions. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix …

Rating: 5/5(6)
Total Time: 3 hrs 5 mins
Category: Dinner
Calories: 623 per serving

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9 hours ago Add frozen meatballs to the slow cooker. Drain the pineapple chunks and add them in with the meatballs. To a medium-size bowl, add the BBQ sauce, soy sauce, rice wine …

Rating: 5/5(1)
Total Time: 2 hrs 5 mins
Category: Appetizer, Main Course
1. To the bowl of a crock pot, add frozen meatballs and pineapple chunks.
2. In a medium-size bowl, whisk together BBQ sauce, soy sauce, rice wine vinegar and brown sugar.
3. Using a micro-plane, grate ginger, and garlic and whisk into the sauce. Pour the sauce over meatballs then gently toss to coat. Put lid on crock pot. Set to HIGH for 2-3 hours or LOW for 5-6.
4. When done, sprinkle meatballs with chopped chives and serve.

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4 hours ago How to Make Slow Cooker Hawaiian Meatballs Recipe. Place meatballs in crock pot and top with green pepper and drained pineapple

Cuisine: Asian
Category: Rice Sides
Servings: 6
Total Time: 4 hrs 20 mins

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8 hours ago For the meatballs: In a large bowl, mash the spam with a fork until finely ground (or pulse it in a food processor). Add the rest of the meatball ingredients and mix thoroughly. DO NOT ADD SALT! Firmly pack the mix into 18 meatballs. Heat the oil …

Reviews: 19
Category: Keto Meatballs
Cuisine: American
Total Time: 40 mins

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8 hours ago Instructions. Combine barbecue sauce, crushed pineapple, dark brown sugar and chili sauce in slow cooker. Mix thoroughly. Add frozen meatballs. Stir to combine and fully …

Rating: 5/5(1)
Servings: 6
Cuisine: American, Hawaiian
Category: Appetizer
1. Combine barbecue sauce, crushed pineapple, dark brown sugar and chili sauce in slow cooker. Mix thoroughly.
2. Add frozen meatballs. Stir to combine and fully coat the meatballs with the sauce.
3. Set slow cooker on low and cook for 4 to 4 1/2 hours. Add salt and/or pepper to taste.
4. If serving from slow cooker, turn to "keep warm" setting.

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6 hours ago Easy Hawaiian Meatballs Recipe Hawaiian Party Food Hawaiian Meatballs Food . Congratulations to Ann I winner of. Hawaiian style meatballs recipe. 11 Apple Crumble Recipes for Celebrating Fall If youre craving a sweet fall treat look no further than these apple crumble recipes. Empanada Recipe One dish that we share with other cultures is the Empanada. It is …

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Just Now Get full Hawaiian Meatballs Recipe ingredients, how-to directions, calories and nutrition review. Rate this Hawaiian Meatballs recipe with 1 can (20 oz) unsweetened pineapple chunks, undrained, 1/2 cup packed brown sugar, 1/4 cup cornstarch, 1/2 cup cider vinegar, 1 package (32 oz) frozen fully cooked homestyle meatballs, 2 medium green peppers, cut into 1-inch pieces, …

Servings: 8
Calories: 98 per serving
Total Time: 20 mins

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8 hours ago Add the meatballs to your slow cooker, followed by the pineapple and red and green bell peppers. Pour the Hawaiian sauce over everything. Cover and cook on LOW heat for 2 hours or until meatballs are cooked through, gently stirring an hour after cooking. Keep warm until serving. Serve over rice (or serve as cocktail meatballs).

Reviews: 6
Estimated Reading Time: 3 mins
Servings: 6
Total Time: 2 hrs 25 mins

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6 hours ago Instructions. Add your frozen meatballs to your slow cooker and then pour the crushed pineapple, jalapeno powder and the entire bottle of spicy bbq sauce over the meatballs and stir to combine. Cover the meatballs and simmer on Low for 3 …

Rating: 4.8/5(5)
Total Time: 6 hrs 5 mins
Category: Appetizer, Snack
Calories: 76 per serving

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6 hours ago The Pineapple BBQ Sauce in this recipe is similar to that of a Hawaiian BBQ sauce; it’s tangy and sweet, yet also has depth thanks to the ginger and red …

Estimated Reading Time: 2 mins

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8 hours ago In a large skillet, add about 1/3 cup oil. Make meatballs about the size of a walnut and place in hot oil. Continue cooking and turning until done. 3. Place meatballs into a 4 quart crock pot. Add pepper and pineapple. 4. In a medium sauce pan, add the sauce ingredient. Whisk making sure all ingredients are blended and no lumps from corn starch.

Cuisine: Hawaiian/Polynesian
Category: Other Main Dishes
Servings: 6
Total Time: 4 hrs 30 mins

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6 hours ago From the recipe card – 1/2 c water 1/4 c vinegar 1/4 c brown sugar 1 1/2 tbl. salt 1 tblsp soy sauce 3 tblsp cornstarch Juice from a can of pineapple (I think standard 12-14 oz size – doesn’t say) cook until slightly thickened. add cooked hamburger patties (smaller and thicker) and cook for 1/2 hour until tender. Before serving add

Estimated Reading Time: 4 mins

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9 hours ago Mom’s Low Carb Meatballs Recipe is 1 net carb per serving and 4 net carbs with Rao’s Marinara sauce. Mom’s Low Carb Meatballs Recipe – Italian Style (Keto Meatballs) Whether you prefer your meatballs baked or fried, my keto low carb meatballs recipe produces the best Italian meatballs which are tender just like mom’s. Gluten-free and great for keto …

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Just Now Instructions. Put the frozen meatballs in a crockpot or slow cooker. In a medium-size bowl, combine ketchup, teriyaki sauce, pineapple preserves, brown sugar, and garlic. Pour …

1. Put the frozen meatballs in a crockpot or slow cooker
2. In a medium-size bowl, combine ketchup, teriyaki sauce, pineapple preserves, brown sugar, and garlic. Pour the mixture over the meatballs and combine well.
3. On LOW mode heat it for 6 to 8 hours or HIGH for 4 to 6 stirring occasionally

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7 hours ago Preheat the oven to 400° F. Mix the tomato paste, olive oil, and chia seeds together in a small bowl, and set aside. Into a large food processor, add the chickpeas, rolled oats, onion, parsley, garlic, ginger, and Chinese five spice. Lastly, add the tomato paste mixture.

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3 hours ago Hawaiian Pulled Pork With Pineapple. Slow cooked kalua pork is the traditional Hawaiian-style dish you will find on the islands. It’s a simple dish with liquid smoke and Hawaiian sea salt. The slow cooked dish takes most of the day to get nice and tender. It is worth the wait no doubt! However, this Hawaiian pulled pork recipe is a mix of sweet and tangy flavors, which …

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Just Now Low Carb Hawaiian Meatballs Bruschetta Recipe. 9 hours ago Low carb hawaiian meatballs. 5-Ingredient Slow Cooker Hawaiian Meatballs. 34 Pounds Ground Meat I used Elk but you can use Venison or Beef 2 Tablespoons Finely Chopped Onion. This low carb KETO dish is perfect. Aug 5 2013 - These keto Spam meatballs happened and it was AWESOME. Instant Pot Low

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3 hours ago Add to the oven and bake meatballs for 15 minutes or until golden brown and cooked through to the center. While the meatballs and squash bake, dice the green pepper. Then, in a saucepan set over medium heat, prepare sauce by combining pineapple, green pepper, ¼ cup water, soy sauce, honey, rice wine vinegar, brown sugar, and ginger.

Rating: 5/5(1)
Calories: 613 per serving
Category: Beef

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6 hours ago Instructions. Combine everything in slow cooker except pineapple and buns, noodles, pasta or rice. Cook on low for 3-4 hours or high for 1.5-2 hours, stirring occasionally. Serve as a meatball appetizer, over noodles, pasta or rice or on buns topped with pineapple.

Cuisine: American
Total Time: 3 hrs 5 mins
Category: Main
Calories: 420 per serving

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9 hours ago Instructions : In a large bowl, mash the spam with a fork until finely ground (or pulse it in a food processor). Add the rest of the meatball ingredients and mix thoroughly. DO NOT ADD SALT! Firmly pack the mix into 18 meatballs. Heat the oil in a nonstick saute pan and add the meatballs. Cook over low heat until golden brown.

Estimated Reading Time: 4 mins

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8 hours ago Instant Pot Hawaiian Meatballs Recipe sharerecipes.net. 8 hours ago Instant Pot Hawaiian Meatballs Mess for Less. 9 hours ago How to make this Hawaiian meatballs recipe.Gather all of the ingredients.Place the steamer basket into an instant pot.Pour in 1 cup water.Add the frozen meatballs, and place the lid on the Instant Pot and set the valve to sealed.

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1 hours ago Sep 2, 2018 - You'll love Hawaiian Meatballs and Rice - ground beef meatballs, with pineapple, & bell peppers in a sweet and sour sauce, served on rice. Sep 2, 2018 - You'll love Hawaiian Meatballs and Rice - ground beef meatballs, with pineapple, & bell peppers in a sweet and sour sauce, served on rice. Pinterest. Today. Explore. When autocomplete results are available use …

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8 hours ago Better yet, cook them all and have Hawaiian meatballs two nights in a row! Pour the frozen meatballs into the Crockpot and turn it on LOW. Don’t use thawed meatballs or they will fall apart. Crack open a 20oz can of pineapple chunks and pour all the liquid into a large measuring glass. Use water to fill the measuring glass until it measures 2

Rating: 5/5(4)
Category: Entree
Cuisine: Hawaiian
Total Time: 4 hrs 10 mins

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3 hours ago Put the turkey meatballs in the oven and bake for 30 minutes. While the turkey meatballs are baking, start making the pineapple teriyaki sauce. How to make the pineapple teriyaki sauce: In a large saucepan with a lid, combine the crushed pineapple and all the juice. Add soy sauce, honey and red pepper. Heat on medium-low heat.

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8 hours ago To make these Hawaiian bbq meatballs, I used pineapple juice, soy sauce, ketchup, grated ginger, garlic, red pepper flakes, and brown sugar. The sauce is enough to coat all the meatballs with a little left over to drizzle on just before serving. If you’re like me and you live for the sauce action, you may want to double the recipe for it. I’ve served these hawaiian bbq …

Rating: 5/5(3)
Estimated Reading Time: 6 mins
Servings: 18
Total Time: 30 mins

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Frequently Asked Questions

How to make easy Hawaiian meatballs?

Easy Hawaiian meatballs will please the family. Start by adding your meatballs into the pressure cooker. Drain your juice from the pineapple into a bowl. Then dump pineapple chunks into the pressure cooker. In a bowl have your pineapple juice, brown sugar, water, vinegar, ginger, and soy sauce. Mix well and then pour over your meatball mixture.

What can I substitute for pineapple in Hawaiian meatballs?

Sticky Hawaiian Meatballs – Replace the canned pineapple with 1 cup of pineapple jelly. Then cook as directed. This will result in a thicker, stickier sauce. This recipe can be easily modified to meet many dietary needs.

How do you cook meatballs in a slow cooker with pineapple?

Empty the can of pineapple juice and strain the juice from the pineapple chunks. Set the pineapple chunks aside. Mix together the BBQ sauce and pineapple juice. Pour the BBQ sauce mixture into the slow cooker over all the meatballs and toss to cover the meatballs with the sauce.

How to thicken meatballs with pineapple juice?

In a small bowl, combine reserved pineapple juice, 2 Tbsp soy sauce, 2 tsp cornstarch, and 1 Tbsp rice wine vinegar. Mix to combine with a whisk. Heat the same skillet you for the meatballs and heat to medium high heat. Add pineapple juice mixture and bring to a bowl, Stir until thickened, 3-4 minutes.

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